November 2018 Auction

Ardbeg 1975 Samaroli

A 1975 vintage Ardbeg from Silvano Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports in pantheon of whisky greats.

This bottling was bottled for Samaroli in Scotland by R.W. Duthie & Co. in 1987, and is bottle number 594 of 648. Almost unbelievably, Samaroli reportedly had great difficulty selling the first release in this series, the 1974 vintage from 1983. It was not until a few years later that demand for the peaty flavours began to increase in Italy.

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #1138

A legendary Ardbeg, awarded an impressive 93 points by Serge Valentin at Whisky Fun.

Distilled on the 22nd March 1967 and matured in a single dark Oloroso sherry butt #1138 for 30 years before bottling on 24th March 1997 by Signatory Vintage.

Bottle number 441 of 580.

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #1140

A legendary Ardbeg and part of the same batch of single casks as one awarded an impressive 93 points by Serge Valentin at Whisky Fun.

Distilled on the 22nd March 1967 and matured in a single dark Oloroso sherry butt #1140 for 30 years before bottling on 15th December 1997 by Signatory Vintage.

Bottle number 495 of 536.

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #1140

A legendary Ardbeg and part of the same batch of single casks as one awarded an impressive 93 points by Serge Valentin at Whisky Fun.

Distilled on the 22nd March 1967 and matured in a single dark Oloroso sherry butt #1140 for 30 years before bottling on 15th December 1997 by Signatory Vintage.

Bottle number 165 of 536.

Ardbeg 1975 Samaroli

A 1975 vintage Ardbeg from Silvano Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports in pantheon of whisky greats.

This bottling was bottled for Samaroli in Scotland by R.W. Duthie & Co. in 1987, and is bottle number 451 of 648. Almost unbelievably, Samaroli reportedly had great difficulty selling the first release in this series, the 1974 vintage from 1983. It was not until a few years later that demand for the peaty flavours began to increase in Italy.

Ardbeg 1973 Samaroli / 20th Anniversary

A 1973 vintage Ardbeg, bottled by R.W. Duthie for Samaroli in 1988 as part of a series celebrating their 20th anniversary.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

The labels on this 20th anniversary series have been lovingly reappropriated from Samaroli's first ever series, his 1979/1980 collaboration with Cadenhead's. The image on this Ardbeg was first used on the 14 year old Glen Elgin from that set.

Bottle 45 of 540.

Ardbeg 1975 Single Cask 26 Year Old #4703

Vintage Ardbeg is a rare commodity these days and we are lucky to offer this 1975 vintage.

Sherry hogshead #4703 was filled on 26th December 1975 and bottled 26th March 2002. 

Bottled exclusively for Velier Italy, this is bottle number 5 of 240. 

Orkney Single Malt 1977 Samaroli / Fragments of Scotland

Distilled in 1977, this is a single malt from an undisclosed Orkney distillery, so either Highland Park or Scapa. Bottled by Samaroli in 1988 as part of the the Fragments of Scotland series.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

The Fragments of Scotland series was bottled in 1988, and each of them feature artworks depicting different elements of Scotland, all painted by Samaroli's friend, Agostino Perrnini.

Bottle number 186 of only 648 bottles.

Ardbeg 1974 Provenance 23 Year Old 2nd Release  / US Import

One of the legendary Ardbeg Provenance bottlings, distilled in 1974 and matured for 23 years until being released in 1998.

These whiskies are highly acclaimed and desirable, including certificate and tartan insert.

Bottled on 9th April 1998: number 1598 however the certificate is for the neighbouring bottle of 1599. 

The were roughly 1000 bottles produced. 

Aultmore 1973 Samaroli / Handwritten Labels

A 1973 vintage Aultmore, bottled in the 1980s by R.W. Duthie for Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of the Handwritten Labels series. While Samaroli was famed for his keen eye for aesthetic in designing his own labels, this series simply features his own elegant calligraphy reproduced on them.

Bottle number 82 of 180.

Ardbeg 1974 Single Cask 31 Year Old #2743

A single cask Ardbeg, distilled on 14th June 1974 and bottled at over 31 years of age on 20th September 2005.

Taken from bourbon hogshead #2743, this is bottle number 76 of 106.

Ardbeg 1975 Single Cask 23 Year Old #4702

Vintage Ardbeg is a rare commodity these days and we are lucky to offer this 1975 vintage.

Sherry cask #4702 was filled 26th December 1975 and bottled 20th October 1999.

Bottle number 98 of 261.

Old Mock 1916 A Ph Stitzel 18 Year Old Pint / Prohibition Era Bottling

A fantastic old Prohibition era bottling of Kentucky straight bourbon whisky. Although the Volstead Act of 1919 had banned the production and sale of alcohol throughout the US, a certain number of distilling companies were permitted to continue bottling existing stock, mostly for medicinal use, but also for weekly baking rations.

One such company was A. Ph. Stitzel Inc, who procured this particular barrel from the Davies County Distillery (registered distillery 2 in the 2nd district of KY). This distillery was one of the majority that were forced to close after prohibition was enacted. Records show that most of their stock was purchased by the American Medicinal Spirits Company, but some reached smaller companies like A. Ph. Stitzel as well, who bottled this using their Old Mock  brand.

A. Ph. Stitzel survived Prohibition, and was one of the few to emerge with a functioning distillery, refinancing themselves after the difficult 13 dry years by contract distilling for other companies as well, including the juggernaut Schenley corporation. They would of course would go on to merge with Julian 'Pappy' Van Winkle's W.L. Weller company to create the legendary Stitzel-Weller. The \"18 Summers Old \" phrase on this label was a persistent motif on Stitzel-Weller bottlings too, and can also be seen on some modern Van Winkle bottlings.

Bottled in 1933, shortly before repeal, this includes the standard \"medicinal purposes\" only label, guaranteeing a pre-January 1920 distillation date.

Ardbeg 1975 Single Cask 23 Year Old #4702

Vintage Ardbeg is a rare commodity these days and we are lucky to offer this 1975 vintage.

Sherry cask #4702 was filled 26th December 1975 and bottled 20th October 1999.

Bottle number 74 of 261.

Overholt 1909 Rye Whiskey 1 Quart / Pre-Prohibition

More commonly known as 'Old' Overholt, this brand of Rye whiskey is very old, even more so than this particular bottle. Overholt Rye was first produced in the early 1800s, with this bottle appearing over a century later. Bottled just before Prohibition, this 1909 vintage was apparently a reserve of the Mellon family, who stockpiled it for fear of running out in the wake of the Prohibition legislation banning all production and consumption in 1920. The whiskey is believed to be aged around 10-14 years.

As it turns out, Overholt distillery owner, Andrew Mellon was a close friend of Warren G. Harding, then secretary of the Treasury, a connection that provided him with a license to continue selling \"medicinal\" whiskey during Prohibition. The original West Overton distillery however closed down, and with stocks running out, the brand was sold to National Distillers in 1932. National Distillers were consolidating interests in as much of the industry as possible with the repeal of Prohibition expected the following year, most notable was their acquisition of the Wathen family's American Medicinal Spirits Co.

Old Overholt still exists today, produced alongside Old-Grandad by Jim Beam, who acquired both of 'The Olds' from National Distillers in 1987.

This is a fascinating artefact from a long and storied whiskey history, and tastes fantastic too. Serge Valentin of Whiskyfun.com rated this 93 points.

A.H. Hirsch 1974 16 Year Old Reserve 1990s / Squat Black Wax​

A legendary bottle of bourbon that has had a whole book written about itself: The Best Bourbon You'll Never Taste by Charles K Cowdery.

Distilled in Spring 1974, this bourbon is bottled from a single 400 barrel batch commissioned by Adolph Hirsch and distilled under contract at Michters distillery (then known as Pennco), just outside Schaefferstown, Pennsylvania. Hirsch was a former Schenley executive who had briefly worked at Michter's during his time there, and it is believed he commissioned the whisky as financial favour to the distillery, and actually had little plans for its use. So, it lay aging in the warehouses for much longer than generally expected for a bourbon at the time. 

With the closure of Michter's distillery, the bourbon was sold by Hirsch to Gordon Hue in 1991, who set about bottling it immediately.

Responsibility for the early bottling was entrusted to Julian Van Winkle III at his Old Commonwealth site in Lawrenceburg. However, his partnership with the Sazerac Company and creation of the Pappy Van Winkle brand in 2002, also saw bottling of the Hirsch Reserve moved briefly to Buffalo Trace. This is one of Van Winkle's earlier 1990's bottlings. Van Winkle's ledgers show that he was drip-fed orders for the Hirsch Reserve, and only produced limited case numbers to order when requested by Hue. This has lead to a variety of different bottlings at different ages. This black wax topped \"squat\" bottle was filled at a slightly lower proof than others.

Gordon Hue, who had maintained exclusive distribution rights to the Hirsch product despite the Van Winkle and Sazerac connections, eventually sold the brand to Preiss Imports who moved the subsequent and final bottling (technically re-bottling) to Kentucky Bourbon Distillers' Willett facility.

In his book Cowdery refers to the bourbon as one of the \"best whiskeys I've ever tasted.\"

Mash bill contains 75% corn, 13% rye, and 12% malted barley.

Ardbeg 1975 Single Single Cask 23 Year Old #4718

Vintage Ardbeg is a rare commodity these days and we are lucky to offer this 1975 vintage.

Cask filled 26th December 1975 and bottled 20th October 1999

Cask No. 4718

Bottle No.7 of 238

Ardbeg 1965 Cadenhead's 14 Year Old

As Scotland’s oldest independent bottler, Cadenhead’s have long been known for releasing stunning whiskies but none more so than those from their famous ‘dumpy’ series, which features some incredible 1950s and 60s vintages. Whisky from this bygone era of production have become increasingly elusive in recent years, making them exceptionally desirable. 

A very old vintage of Ardbeg bottled by Cadenhead's.

Distilled in 1965, matured for 14 years and bottled in June 1979.

Ardbeg 1974 Signatory Vintage 23 Year Old

A single vintage Ardbeg from Signatory Vintage.

Distilled on Islay on the 22nd March 1974, and bottled in August 1997 from casks #1063 and #1066.

Bottle number 109 of 386 filled at cask strength.

Old Overholt 1914 Bottled in Bond 14 Year Old Pint / Prohibition Era Bottling

The Old Overholt brand is a legend in the world of American whisky, established all the way back 1810. This bottle was distilled over 100 year later (and over 100 years ago!) in 1914 at West Overton distillery in Pennsylvania. The Rye whisky was then bonded at the distillery, where it was stored and, thankfully, protected from the Prohibition Act of 1920 which banned all production and consumption of the alcohol in the US for the next 13 years.

As it turns out, Overholt distillery owner, Andrew Mellon was a close friend of Warren G. Harding, then secretary of the Treasury, a connection that provided him with a license to continue selling \"medicinal\" whiskey during Prohibition. This whiskey was bottled in bond at the distillery warehouses in 1929.

Prohibition did however cause the original West Overton distillery to cease production, and with stocks running out, the brand was sold to National Distillers in 1932. National Distillers was the resurrection of the infamous pre-Prohibition Whiskey Trust, who resumed their aims of consolidating as many interests in the industry as possible, starting with the American Medicinal Spirits Co, with the repeal of Prohibition expected the following year.

Old Overholt still exists today, produced alongside Old Grand-dad by Jim Beam, who acquired both of 'The Olds' from National Distillers in 1987.

Old Kentucky 1913 Bottled in Bond Straight Whiskey Quart / Pre-Prohibition

A fine example of pre-Prohibition American whisky, distilled in 1913 and bottled in 1917, just three years before the production, sale and consumption of alcohol in the US was to be banned for the next 13 years.

Old Kentucky was a brand produced at the distillery of the same name. The site was built in the later 19th century, and was historically known as the Mayflower distillery before it was purchased by German immigrant, Dietrich Meschendorf in 1892, who changed the name to Old Kentucky. Meschendorf is an important figure in the history of American distilling, managing the historic Old Times plant in Louisville for 7 years prior to his ownership of Old Kentucky, and serving as an advisor to two Presidents, Roosevelt and Taft during the early 20th century discussions about the legal terminology of what constituted \"whiskey.\" He argued successfully for his blended products to retain their status as whiskey, against fierce opposition from the likes of Colonel E.H. Taylor who believed only straight whiskies deserved the title.

Taylor had campaigned successfully for the Bottled in Bond Act in 1897, and this is a product of that legislation. A straight whiskey with both the year of bottling and distillation stated, as well as the site of both. It is also the legally required 100 US proof.

The Old Kentucky distillery was eventually shut down by Prohibition in 1920, with its stocks removed and warehouses razed. The distillery building itself was retained, although badly damaged in a fire in 1925. It then served as a riding school for many years before it was finally demolished in 1960.

Ardbeg 1975 Douglas Laing 29 Year Old

A rare independant bottling of Ardbeg, distilled in 1975.

Part of Douglas Laing's Platinum Range

Bottle #058/145.

Ardbeg 1975 Douglas Laing 29 Year Old

A rare independent bottling of Ardbeg, distilled in 1975.

Bottled at 29 years old as part of Douglas Laing's Old & Rare Platinum Selection single cask series.

Bottle 25 of 145.

A.H. Hirsch Reserve 1974 16 Year Old Bourbon / 2003 Release

A legendary bottle of bourbon that has had a whole book written about itself: The Best Bourbon You'll Never Taste by Charles K Cowdery.

Distilled in Spring 1974, this bourbon is bottled from a single 400 barrel batch commissioned by Adolph Hirsch and distilled under contract at Michter's distillery (then known as Pennco), just outside Schaefferstown, Pennsylvania. Hirsch was a former Schenley executive who had briefly worked at Michter's during his time there, and it is believed he commissioned the whisky as financial favour to the distillery, and actually had little plans for its use. So, it lay ageing in the warehouses for much longer than generally expected for a bourbon at the time. 

With the closure of Michter's distillery, the bourbon was sold by Hirsch to Gordon Hue in 1989, who set about bottling it immediately.

Responsibility for the early bottling was entrusted to Julian Van Winkle III at his Old Commonwealth site in Lawrenceburg. However, his partnership with the Sazerac Company and creation of the Pappy Van Winkle brand in 2002, also saw bottling of the Hirsch Reserve moved briefly to Buffalo Trace. This is one of the Buffalo Trace bottles, filled in 2003 for the new owners of the Hirsch Reserve, Preiss Imports, who purchased it from Gordon Hue that year.

Preiss Imports moved the subsequent and final bottling (technically re-bottling) to Kentucky Bourbon Distillers' Willett facility.

In his book Cowdery refers to the bourbon as one of the \"best whiskeys I've ever tasted.\"

Mash bill contains 75% corn, 13% rye, and 12% malted barley.

A.H. Hirsch Reserve 1974 16 Year Old Bourbon / 2003 Release

A legendary bottle of bourbon that has had a whole book written about itself: The Best Bourbon You'll Never Taste by Charles K Cowdery.

Distilled in Spring 1974, this bourbon is bottled from a single 400 barrel batch commissioned by Adolph Hirsch and distilled under contract at Michter's distillery (then known as Pennco), just outside Schaefferstown, Pennsylvania. Hirsch was a former Schenley executive who had briefly worked at Michter's during his time there, and it is believed he commissioned the whisky as financial favour to the distillery, and actually had little plans for its use. So, it lay ageing in the warehouses for much longer than generally expected for a bourbon at the time. 

With the closure of Michter's distillery, the bourbon was sold by Hirsch to Gordon Hue in 1989, who set about bottling it immediately.

Responsibility for the early bottling was entrusted to Julian Van Winkle III at his Old Commonwealth site in Lawrenceburg. However, his partnership with the Sazerac Company and creation of the Pappy Van Winkle brand in 2002, also saw bottling of the Hirsch Reserve moved briefly to Buffalo Trace. This is one of the Buffalo Trace bottles, filled in 2003 for the new owners of the Hirsch Reserve, Preiss Imports, who purchased it from Gordon Hue that year.

Preiss Imports moved the subsequent and final bottling (technically re-bottling) to Kentucky Bourbon Distillers' Willett facility.

In his book Cowdery refers to the bourbon as one of the \"best whiskeys I've ever tasted.\"

Mash bill contains 75% corn, 13% rye, and 12% malted barley.

Old W L Weller 7 Year Old Special Reserve Quart 1971 / Stitzel-Weller

An older 'Special Reserve' release of the original wheated bourbon.

This was likely distilled in the early 1960s when Stitzel-Weller was still under the management of the legendary Julian 'Pappy' Van Winkle. It was bottled in 1971 by his son, Julian II, just a year before he was forced to sell the distillery to Somerset Imports, and the Van Winkle family departing the business.

Ardbeg 1975 John Milroy 25 Year Old

Distilled in 1975 and bottled 25 years later in 2001, this is a single cask bottling for John Milroy. 

Matured in a single sherry butt. 

Ardbeg 1977 SMWS 33.23

Ardbeg bottled by the Scotch Malt Whisky Society, in their older livery.

Distilled in September 1977 and bottled in September 1993.

Old Elgin 1939 Gordon and MacPhail

Named after Speyside's largest town, which is home to Gordon and MacPhail who produced this blended malt. 

Oban 16 Year Old Manager's Dram Bicentenary 1994

The Manager’s Dram series of whiskies were bottled exclusively for employees of what is now known as Diageo.  These whiskies were selected by the respective distillery managers within Diageo malt distilling and bottled at natural cask strength.

Bottled to celebrate Oban’s 200th anniversary 1794–1994  this 16 year old was released exclusively from sherry casks by distillery manager John William and his employees listed on the rear of the bottle.

Bottled July 1994.

Ainslie's Royal Edinburgh 2 Litre 1950s / Di Chiano Import​

Produced by Ainslie and Heilbron, Royal Edinburgh is a revered blend containing high quantities of Brora.  

This large swing top bottle is form the 1950s.

Imported to Italy by Di Chiano.

This lot has a 3 bottle shipping fee.

Ardbeg 2005 Single Cask #1321

A single cask release form Islay's Ardbeg distillery. Distilled on 1st April 2005 and matured until being bottled on 3rd April 2018 as a 13 year old. 

Matured in Oloroso sherry butt #1321. 

Bottle number 100 of 543.