April 2025 Auction

Laphroaig 1969 Sestante 19 Year Old Cask Strength

Laphroaig is the largest of the three heavyweight Islay distilleries in Kildalton, out-stripping the production capacity of neighbours, Ardbeg and Lagavulin, by over 1 million litres per annum. Despite its traditional appearance, Laphroaig was always a forward-thinking distillery. It was bottled as a single malt as early as the 1920s, an unfashionable option at the time, especially for a peated whisky. They were also shrewd in capitalising on post-Prohibition America to add trademark sweetness to their spirit through the use of imported ex-bourbon casks, and hired Scotland’s first ever female distillery manager, Bessie Williamson, in 1954. Laphroaig is one of only a handful of distilleries in Scotland to still use in-house maltings, providing them with 20% of their annual requirements, and contributing to the distillery’s unique flavour profile.

This Laphroaig was distilled in 1969 and bottled at 19 years old. An amazing vintage from one of their golden eras, these ship label bottlings of Laphroaig are a classic Sestante series. This is one of 5 releases, the first of which was produced in 1985. This, and its cask strength equivalent were the final additions, bottled in 1988.

The Sestante import company was founded in the 1970s by Ernesto Mainardi, and he bottled his first single casks under the name in 1985. Alongside his contemporary, Silvano Samaroli, Mainardi pioneered giving his customers a choice of both standard 40-46% bottlings, and cask strength releases from the same casks. Along with his other brand, Silver Seal, Mainardi's bottlings are incredibly sought after.

Talisker 1957 Gordon and MacPhail Cask Strength / 53.5%

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland. As such, independent bottlings like this are scarce, and particularly sought after when they appear.

Gordon & MacPhail were granted a license by DCL to officially bottle Talisker single malt in the 1970s and 1980s. Although their access to casks of Talisker has dried up in recent years, these older releases are regarded as being of exceptional quality, and are highly sought after.

The distilleries in the DCL portfolio were always licensed to one of their blending companies, who often had their own single malt brands for them. As a result, those also licensed to Gordon & MacPhail (Linkwood, Mortlach and Talisker) were bottled using special labels, each recognisable by their uniform use of the eagle motif. When United Distillers succeeded DCL in the late 1980s, they returned the licenses to their distilleries. It was the success of the Classic Malts 10 year old that followed which spelled the end for Gordon & MacPhail’s supply.

Ardbeg 1967 Signatory Vintage 28 Year Old / Dark Oloroso Butt #574

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

This Ardbeg was distilled on 15th February 1967 and matured in single dark Oloroso sherry butt #574 for 28 years. The whisky was then bottled by Signatory Vintage in November 1995. A legendary vintage of Ardbeg, this bottling was awarded a stunning 96 points by WhiskyFun, one of the highest marks ever given to an Ardbeg!

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

One of 488 bottles.

Laphroaig 1970 Gordon and MacPhail Cask Strength Celtic Label / Meregalli Import

Laphroaig is the largest of the three heavyweight Islay distilleries in Kildalton, out-stripping the production capacity of neighbours, Ardbeg and Lagavulin, by over 1 million litres per annum. Despite its traditional appearance, Laphroaig was always a forward-thinking distillery. It was bottled as a single malt as early as the 1920s, an unfashionable option at the time, especially for a peated whisky. They were also shrewd in capitalising on post-Prohibition America to add trademark sweetness to their spirit through the use of imported ex-bourbon casks, and hired Scotland’s first ever female distillery manager, Bessie Williamson, in 1954. Laphroaig is one of only a handful of distilleries in Scotland to still use in-house maltings, providing them with 20% of their annual requirements, and contributing to the distillery’s unique flavour profile.

An exceptionally rare bottle, this is a 1970 vintage bottling of Laphroaig from Gordon & MacPhail.

Part of the Celtic Label series, an Italian exclusive range bottled by Gordon & MacPhail for Italian importers Giuseppe Meregalli, Donini and Nadi Fiori's Intertrade.

This is a Meregalli bottling from 1985. They are the current Italian distributors for Gordon & MacPhail and have been since the mid-1980s, meaning most of these Celtic Label bottles were Meregalli, including at least six other spectacular 1960s vintage Caol Ila.

Serge Valentin of WhiskyFun.com declared this particular bottling one of the greatest whiskies ever bottled, awarding it 96 points, and suggesting someone should contact UNESCO about it.

Ardbeg 1973 Kingsbury 27 Year Old

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

Kingsbury are Japan's most sought after independent bottler. They were founded in 1989 by Eaglesome, the high-end deli in Campbeltown that was purchased by J & A Mitchell & Co of Springbank distillery, and turned into one of the region's finest whisky merchants. They initially bottled Kingsbury's exclusively for the Japanese market, before the label was acquired by native firm, the Japanese Import System. They have released a number of some of the most collectible whiskies, including some classic vintages from Bowmore, and two dark sherry casked Ardbeg.

One of only 228 bottles.

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #1138

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

This legendary Ardbeg was distilled in March 1967 and matured in single dark Oloroso butt #1138 for 30 years. It was bottled by Signatory Vintage in March 1997.

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

One of 580 bottles.

Ardbeg 1973 Samaroli 20th Anniversary

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

A 1973 vintage Ardbeg, bottled by R.W. Duthie for Samaroli in 1988 as part of a series celebrating their 20th anniversary.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

The labels on this 20th anniversary series have been lovingly reappropriated from Samaroli's first ever series, his 1979/1980 collaboration with Cadenhead's. The image on this Ardbeg was first used on the 14 year old Glen Elgin from that set.

One of 375 bottles.

Ardbeg 1976 Single Sherry Butt #2397 

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997.

This whisky was filled into single ex-Sherry Butt #2397 on 4th November 1976 and bottled on10th June 2008.

One of only 519 bottles.

Ardbeg 1976 Single Sherry Cask #2398 / Feis Ile 2004

You wouldn't think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979, closing many of their other distilleries a few years later. Hiram Walker then struggled in the 1980s era of oversupply when interest in blended Scotch was waning, resulting in the distillery closing down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. 

This Ardbeg was distilled in November 1976 and matured in single sherry butt #2398. It was bottled in May 2004 and made available to revellers at the Feis Ile festival on Islay that year.

Feis Ile, also known as the Islay Festival of Music and Malt had humble beginnings. It traces it origins back to 1985 and the establishment of The Islay Festival Association after it was realised that an event celebrating Gaelic, music and culture would drive tourism to the island. The inaugural event was two weeks of music, drama and workshops with ceilidhs, concerts and dances in the evening. The first whisky tasting took place as a festival event in 1990, and ten years later the island's distilleries began to be directly involved, organising their annual open days to coincide with it. Today it is one of the biggest events on the whisky calendar, annually drawing hundreds of revellers, and turning out an increasingly sought-after batch of limited edition whiskies like this.

One of 504 bottles.

Longmorn 1969 Turatello 22 Year Old Cask Strength

This is a Nadi Fiori bottling. Fiori was the owner of the Taverna degli Artisti bar in Italy, and a contemporary of his fellow connoisseur countrymen, Silvano Samaroli and Ernesto Mainardi. Fiori established an import company in the 1980s, along with beer distributors the Turatello brothers, and the firm was named Intertrade. Their bottles are legendary and some of the most sought after on the market. The Intertrade name disappears around 1989, however Fiori continued to import bottles under the Turatello Imports name, like this one. He would then later go on to found his own company, called High Spirits.

A cask strength bottling of Longmorn, this was bottled for Fiori by Gordon & MacPhail in 1991.

Longmorn is a popular Speyside distillery, and an essential component in many blends over the years. As such, much of its production is reserved for this purpose and although distillery bottlings first appeared in the 1980s, it was rarely seen before the 15 year old expression was relaunched in 1993. The distillery has long been prominent on the independent scene however, and has cult following in Japan, perhaps in no small part to its connection with Nikka founder Masataka Taketsuru, who modelled the stills at Yoichi on those at Longmorn.

Lagavulin 1991 Casks of Distinction 30 Year Old #5403 / Hong Kong Whisky Fellows

Lagavulin distillery is one of the quintessential Islay producers, built in the early 19th century before eventually finding itself in the hands of White Horse blenders and their infamous proprietor, Sir Peter Mackie. It has truly captured the imagination of the whisky world in modern times, with the 16 year old becoming an instant (if unexpected) favourite when introduced as one of United Distillers' Classic Malts in 1988. The company had not expected the smoky flavours to be as popular as lighter offerings such as Dalwhinnie and Glenkinchie. Lagavulin was also home to the legendary (and near mythical) Malt Mill distillery in the first half of the 20th century.

This whisky was filled into first fill PX Oloroso seasoned European Butt #5403 on the 4th November 1991 and bottled 30 years later on 6th January 2022.

This Lagavulin is part of Diageo's Casks of Distinction programme. Casks of Distinction is the private sale of individual casks of rare and exceptional Single Malt Scotch Whisky from Diageo’s extensive stocks in Scotland. Hand selected by a team of whisky experts under guidance from Master Blender Dr. Craig Wilson, each cask is entirely unique and incredibly rare. Each Cask of Distinction is chosen on the basis of their quality, representing the most exceptional and singular expression of the distillery’s character.

One of only 318 bottles. 

The Last Drop 20 Year Old Japanese Blended Malt

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This is a blend of Japanese single malts, including whisky from the legendary Hanyu distillery, from both its first and final vintages - 1980 and 2000. With the youngest component of the blend matured for 20 years, this was drawn from a single Mizunara oak cask. It was bottled by Last Drop Distillers in May 2021, as the brand's 30th release. Presented here in an elegant presentation box alongside a 5cl sample.

One of 180 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.

Ardbeg 1975 Cadenhead's Single Cask #77/74-2

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

Wm. Cadenhead is Scotland’s oldest independent bottler, founded in 1842 by George Duncan. His brother William Cadenhead joined the company in 1852, taking over after George’s death in 1858. The company got into the whisky bottling business after 1904, when his nephew Robert Duthie took over, and since its sale to J&A Mitchell in 1972, Wm. Cadenhead has become on of the most sought after names in whisky.

These white-labelled Cask Strength releases are rare and sought-after single cask bottlings.

Longmorn 1964 Gordon and MacPhail 46 Year Old Single Cask #1539 'Book of Kells' 

Longmorn is a popular Speyside distillery, and an essential component in many blends over the years. As such, much of its production is reserved for this purpose and although distillery bottlings first appeared in the 1980s, it was rarely seen before the 15 year old expression was relaunched in 1993. The distillery has long been prominent on the independent scene however, and has cult following in Japan, perhaps in no small part to its connection with Nikka founder Masataka Taketsuru, who modelled the stills at Yoichi on those at Longmorn.

Gordon & MacPhail were granted a license to officially bottle Longmorn single malt in the 1970s and 1980s. This long-standing relationship with the distillery has since furnished the Elgin-based independent firm with a steady supply of high-quality casks, and subsequently, high-quality releases.

This was distilled on 27th March 1964 and aged in single first-fill ex-Sherry hogshead #1539 for 46 years. It was bottled at cask strength on 29th September 2010. The label features artwork adapted from the 8th century Book of Kells.

When Gordon & MacPhail were producing licensed bottlings in the 1970s, each distillery was labelled using a specific branding determined by their parent companies, such as DCL, Hiram Walker or Highland Distillers. Those from The Glenlivet Distillers Ltd stable however, also including Glen Grant and Glenlivet, were the exception. These distilleries already had established branding that was licensed out to a number of companies in the mid-to-later 20th century in order to bottle their single malt, although Gordon & MacPhail are perhaps the most prolific of these. When Seagram returned the license to the distillery in the 1980s and launched a new single malt brand, Gordon & MacPhail continued to buy and bottle casks using this now-classic label design. As of 2018, bottles in this style have been branded as part of the Distillery Labels range, which replicates the \"house labels\" used by the company for many distilleries like this over the years.

Ardbeg 1975 Single Oloroso Cask #4704 / Feis Ile 2005

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997.

This Ardbeg was distilled in December 1975 and matured in single Oloroso cask #4704. It was bottled in April 2005 and made available to distillery visitors during the Feis Ile festival on Islay that year.

Feis Ile, also known as the Islay Festival of Music and Malt had humble beginnings. It traces it origins back to 1985 and the establishment of The Islay Festival Association after it was realised that an event celebrating Gaelic, music and culture would drive tourism to the island. The inaugural event was rwo weeks of music, drama and workshops with ceilidhs, concerts and dances in the evening. The first whisky tasting took place as a festival event in 1990, and ten years later the island's distilleries began to be directly involved, organising their annual open days to coincide with it. Today it is one of the biggest events on the whisky calendar, annually drawing hundreds of revellers, and turning out an increasingly sought-after batch of limited edition whiskies like this.

One of 270 bottles.

Longmorn 1964 Gordon and MacPhail 46 Year Old Single Cask #1539 'Book of Kells' 

Longmorn is a popular Speyside distillery, and an essential component in many blends over the years. As such, much of its production is reserved for this purpose and although distillery bottlings first appeared in the 1980s, it was rarely seen before the 15 year old expression was relaunched in 1993. The distillery has long been prominent on the independent scene however, and has cult following in Japan, perhaps in no small part to its connection with Nikka founder Masataka Taketsuru, who modelled the stills at Yoichi on those at Longmorn.

Gordon & MacPhail were granted a license to officially bottle Longmorn single malt in the 1970s and 1980s. This long-standing relationship with the distillery has since furnished the Elgin-based independent firm with a steady supply of high-quality casks, and subsequently, high-quality releases.

This was distilled on 27th March 1964 and aged in single first-fill ex-Sherry hogshead #1539 for 46 years. It was bottled at cask strength on 29th September 2010. The label features artwork adapted from the 8th century Book of Kells.

When Gordon & MacPhail were producing licensed bottlings in the 1970s, each distillery was labelled using a specific branding determined by their parent companies, such as DCL, Hiram Walker or Highland Distillers. Those from The Glenlivet Distillers Ltd stable however, also including Glen Grant and Glenlivet, were the exception. These distilleries already had established branding that was licensed out to a number of companies in the mid-to-later 20th century in order to bottle their single malt, although Gordon & MacPhail are perhaps the most prolific of these. When Seagram returned the license to the distillery in the 1980s and launched a new single malt brand, Gordon & MacPhail continued to buy and bottle casks using this now-classic label design. As of 2018, bottles in this style have been branded as part of the Distillery Labels range, which replicates the \"house labels\" used by the company for many distilleries like this over the years.

Talisker 1978 Samaroli Sherry Wood / Curved Distillery Label

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland. As such, independent bottlings like this are scarce, and particularly sought after when they appear.

A beautifully coloured bottling of Talisker from Silvano Samaroli, distilled in 1978 and bottled in 1992. This is part of series of classic labels, affectionately termed as the 'Curved Distillery Name' series, released between 1986 and 1992. This was one of the later releases, and one of the last where Samaroli was still in business with Aberdeen bottlers R.W. Duthie (their commitments to Cadenhead's were so time consuming by the early 1990s that this brought an end to the partnership).

Samaroli are perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), founder Silvano Samaroli is regarded by many as a visionary. Since his passing in 2017, the company has been run by his friend Antonio Bleve, who continues his tradition of high quality releases. Many of Silvano’s early bottlings occupy deserved spots on the pantheon of all-time whisky greats.

One of 1,572 bottles.

Aberlour 44 Year Old Cellar Collection / Distillery Exclusive

Aberlour is a picturesque Speyside distillery, built in 1879 by James Fleming after the original distillery of the same name was lost in a fire. It became the first distillery in the S. Campbell & Son portfolio when they acquired it in 1945, and produced fillings for their popular Clan Campell and White Heather blends. Production capacity was increased to meet rising demand for its spirit in 1973, and the following year the company was bought over by Pernod-Ricard who operated it under the Campbell Distillers before merging it with Chivas Brothers, which they acquired from Seagram in 2001. The reverence for the sherry-casked A'Bunadh, launched in 1997, has greatly boosted the popularity of the distillery, and its output from all eras is increasingly sought after.

The whisky was aged for 44 years and is displayed in a classic wooden box.

One of just 42 bottles.

Lagavulin 12 Year Old White Horse 1970s

Lagavulin distillery is one of the quintessential Islay producers, built in the early 19th century before eventually finding itself in the hands of White Horse blenders and their infamous proprietor, Sir Peter Mackie. It has truly captured the imagination of the whisky world in modern times, with the 16 year old becoming an instant (if unexpected) favourite when introduced as one of United Distillers' Classic Malts in 1988. The company had not expected the smoky flavours to be as popular as lighter offerings such as Dalwhinnie and Glenkinchie. Lagavulin was also home to the legendary (and near mythical) Malt Mill distillery in the first half of the 20th century.  

This is the 12 year old age-statement that was eventually packaged within DCL's Ascot Malt Cellar collection when it launched in 1982, alongside the Rosebank and Talisker 8 year olds, Linkwood 12 year old, and the Strathconon and Glenleven blended malts, from James Buchanan and Haig, respectively. The Ascot Malt Cellar was a spiritual successor to the Classic Malts range, within which Lagavulin retained its place, as the Islay representative. This 12 year old was discontinued though, replaced by the much-loved 16 year old expression.

A.H. Hirsch Reserve 1974 16 Year Old Bourbon / 2003 Release

A legendary bottle of bourbon that has had a whole book written about itself: The Best Bourbon You'll Never Taste by Charles K Cowdery.

Distilled in Spring 1974, this bourbon is bottled from a single 400 barrel batch commissioned by Adolph Hirsch and distilled under contract at Michter's distillery (then known as Pennco), just outside Schaefferstown, Pennsylvania. Hirsch was a former Schenley executive who had briefly worked at Michter's during his time there, and it is believed he commissioned the whisky as financial favour to the distillery, and actually had little plans for its use. So, it lay ageing in the warehouses for much longer than generally expected for a bourbon at the time. 

With the closure of Michter's distillery, the bourbon was sold by Hirsch to Gordon Hue in 1989, who set about bottling it immediately.

Responsibility for the early bottling was entrusted to Julian Van Winkle III at his Old Commonwealth site in Lawrenceburg. However, his partnership with the Sazerac Company and creation of the Pappy Van Winkle brand in 2002, also saw bottling of the Hirsch Reserve moved briefly to Buffalo Trace. This is one of the Buffalo Trace bottles, filled in 2003 for the new owners of the Hirsch Reserve, Preiss Imports, who purchased it from Gordon Hue that year.

Preiss Imports moved the subsequent and final bottling (technically re-bottling) to Kentucky Bourbon Distillers' Willett facility.

In his book Cowdery refers to the bourbon as one of the \"best whiskeys I've ever tasted.\"

Mash bill contains 75% corn, 13% rye, and 12% malted barley.

A. Hardy Perfection Cognac 75cl

A super premium cognac from A. Hardy presented in a beautiful decanter. 

The Hardy cognac house was founded in 1863 by an English cognac broker, Antoine Hardy.

1 of 300 bottles.

Longmorn 1964 Gordon and MacPhail Cask #1034 / LMDW

Longmorn is a popular Speyside distillery, and an essential component in many blends over the years. As such, much of its production is reserved for this purpose and although distillery bottlings first appeared in the 1980s, it was rarely seen before the 15 year old expression was relaunched in 1993. The distillery has long been prominent on the independent scene however, and has cult following in Japan, perhaps in no small part to its connection with Nikka founder Masataka Taketsuru, who modelled the stills at Yoichi on those at Longmorn.

Gordon & MacPhail were granted a license to officially bottle Longmorn single malt in the 1970s and 1980s. This long-standing relationship with the distillery has since furnished the Elgin-based independent firm with a steady supply of high-quality casks, and subsequently, high-quality releases.

When Gordon & MacPhail were producing licensed bottlings in the 1970s, each distillery was labelled using a specific branding determined by their parent companies, such as DCL, Hiram Walker or Highland Distillers. Those from The Glenlivet Distillers Ltd stable however, also including Glen Grant and Glenlivet, were the exception. These distilleries already had established branding that was licensed out to a number of companies in the mid-to-later 20th century in order to bottle their single malt, although Gordon & MacPhail are perhaps the most prolific of these. When Seagram returned the license to the distillery in the 1980s and launched a new single malt brand, Gordon & MacPhail continued to buy and bottle casks using this now-classic label design. As of 2018, bottles in this style have been branded as part of the Distillery Labels range, which replicates the \"house labels\" used by the company for many distilleries like this over the years.

This whisky was distilled on 28th February 1964 and aged in single first-fill ex-Sherry hogshead #1034. It was bottled in August 2010 for French spirit merchant, La Maison du Whisky.

Ardbeg 1973 Douglas Laing 30 Year Old / Old and Rare - 51.9%

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

This rare Ardbeg was distilled in 1973 and matured in a single cask for 30 years. It was bottled at natural cask strength in 2003.

Douglas Laing & Co was established in 1948 by Fred Douglas Laing, affectionately known as “FDL.” The company started out as a blending business, but over time their focus shifted towards independently bottlings single malts. Fred died in 1982, leaving the business to his two sons, Stewart and Fred Jr, who eventually carved it up in 2013, with Stewart leaving to establish Hunter Laing. Fred Jr and his daughter Cara now run Douglas Laing, which continues to bottle single malt and has also revived its blending business. Additionally, the company has recently moved into distilling as well, announcing plans to construct the new Clutha distillery in Glasgow, and taking over Strathearn in Perthshire in 2019.

This is part of the premium Old & Rare series. Launched in 2001, it was bottled by Douglas Laing until 2013 when the brand became part of the Hunter Laing portfolio instead.

One of only 94 bottles.

Ardbeg 1973 Douglas Laing 30 Year Old / Old and Rare - 51.9%

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

This rare Ardbeg was distilled in 1973 and matured in a single cask for 30 years. It was bottled at natural cask strength in 2003.

Douglas Laing & Co was established in 1948 by Fred Douglas Laing, affectionately known as “FDL.” The company started out as a blending business, but over time their focus shifted towards independently bottlings single malts. Fred died in 1982, leaving the business to his two sons, Stewart and Fred Jr, who eventually carved it up in 2013, with Stewart leaving to establish Hunter Laing. Fred Jr and his daughter Cara now run Douglas Laing, which continues to bottle single malt and has also revived its blending business. Additionally, the company has recently moved into distilling as well, announcing plans to construct the new Clutha distillery in Glasgow, and taking over Strathearn in Perthshire in 2019.

This is part of the premium Old & Rare series. Launched in 2001, it was bottled by Douglas Laing until 2013 when the brand became part of the Hunter Laing portfolio instead.

One of only 94 bottles.

Lagavulin 1976 Cask Strength 30 Year Old

Lagavulin distillery is one of the quintessential Islay producers, built in the early 19th century before eventually finding itself in the hands of White Horse blenders and their infamous proprietor, Sir Peter Mackie. It has truly captured the imagination of the whisky world in modern times, with the 16 year old becoming an instant (if unexpected) favourite when introduced as one of United Distillers' Classic Malts in 1988. The company had not expected the smoky flavours to be as popular as lighter offerings such as Dalwhinnie and Glenkinchie. Lagavulin was also home to the legendary (and near mythical) Malt Mill distillery in the first half of the 20th century.

A highly sought after bottle, this was the oldest official release until the 37 year old from the same vintage came along. Distilled in 1976, this was released within Diageo's Special Releases selection back in 2006.

One of 2,340.

Lagavulin 1985 Cask Strength 21 Year Old

Lagavulin distillery is one of the quintessential Islay producers, built in the early 19th century before eventually finding itself in the hands of White Horse blenders and their infamous proprietor, Sir Peter Mackie. It has truly captured the imagination of the whisky world in modern times, with the 16 year old becoming an instant (if unexpected) favourite when introduced as one of Diageo's classic malts in 1988. The company had not expected the smoky flavours to be as popular as lighter offerings such as Dalwhinnie and Glenkinchie. Lagavulin was also home to the legendary (and near mythical) Malt Mill distillery in the first half of the 20th century. 

This is a truly legendary bottling, released in 2007 within Diageo's Special Releases range that year

Distilled in 1985 and bottled as a 21 year old at cask strength, this is incredibly highly acclaimed, a must for any Lagavulin collector or drinker.

One of 6,642 bottles.

Lagavulin 1985 Cask Strength 21 Year Old

Lagavulin distillery is one of the quintessential Islay producers, built in the early 19th century before eventually finding itself in the hands of White Horse blenders and their infamous proprietor, Sir Peter Mackie. It has truly captured the imagination of the whisky world in modern times, with the 16 year old becoming an instant (if unexpected) favourite when introduced as one of Diageo's classic malts in 1988. The company had not expected the smoky flavours to be as popular as lighter offerings such as Dalwhinnie and Glenkinchie. Lagavulin was also home to the legendary (and near mythical) Malt Mill distillery in the first half of the 20th century. 

This is a truly legendary bottling, released in 2007 within Diageo's Special Releases range that year

Distilled in 1985 and bottled as a 21 year old at cask strength, this is incredibly highly acclaimed, a must for any Lagavulin collector or drinker.

One of 6,642 bottles.

The Last Drop 1971 Scotch Whisky

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This unusual blend is a vatting of over 40 single malts and single grains, all distilled in 1971. It was initially blended in 1983 as a 12 year old premium blend. A portion of this vatting was re-racked into Oloroso butts. In 1992 it was partially bottled again, and the remainder filled into nine American oak barrels. It was left for a further 24 years until the spirit had reached a total age of 45 years. It was bottled by Last Drop Distillers in June 2017, as their tenth release. Presented here in an elegant presentation box alongside a 5cl sample.

One of 1,352 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.

Lagavulin 1985 Cask Strength 21 Year Old

Lagavulin distillery is one of the quintessential Islay producers, built in the early 19th century before eventually finding itself in the hands of White Horse blenders and their infamous proprietor, Sir Peter Mackie. It has truly captured the imagination of the whisky world in modern times, with the 16 year old becoming an instant (if unexpected) favourite when introduced as one of Diageo's classic malts in 1988. The company had not expected the smoky flavours to be as popular as lighter offerings such as Dalwhinnie and Glenkinchie. Lagavulin was also home to the legendary (and near mythical) Malt Mill distillery in the first half of the 20th century. 

This is a truly legendary bottling, released in 2007 within Diageo's Special Releases range that year

Distilled in 1985 and bottled as a 21 year old at cask strength, this is incredibly highly acclaimed, a must for any Lagavulin collector or drinker.

One of 6,642 bottles.

The Last Drop 50 Year Old Signature Blend

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This is an impressive 50 year old blended Scotch whisky, dubbed the Signature Blend. It was bottled by Last Drop Distillers in 2021, and presented in an elegant presentation box alongside a 5cl sample.

One of 500 bottles.

Tobermory 1972 Moon Import 33 Year Old Private Stock

This is a rare single malt from the Isle of Mull's Tobermory distillery. Opened way back in 1798, it was originally known as Ledaig. It was dormant for the majority of the 20th century, shut down by DCL in 1930, and when it re-opened in 1972, it did so as again as Ledaig distillery. Its revival was only brief however, closing down in 1975. When the distillery was again re-opened in 1979, it was now known as Tobermory. Its production in former years had generally been peated whisky like this, and the single malt was still bottled under the brand name of Ledaig. The newly revived company began producing non-peated as well, for the provision of a blended malt which they marketed under the Tobermory name. Burn Stewart discontinued the blend when they took over in 1993, opting to continue the production of both styles as two distinct single malt brands. The un-peated single malt took over the Tobermory name, while the traditional peated style fittingly retained the historic Ledaig name.

This is one of the legendary 1972 vintages from Ledaig (despite being labelled as Tobermory). It was aged 33 years and bottled by the distillery from Mongiardino's private stocks.

Moon Import was founded by Pepi Mongiardino in 1980 and he bottled his first whisky in 1982. Always beautifully labelled, Pepi is acclaimed for designing the packaging for Moon Import bottles himself, often using images found in old books. These iconic designs, coupled with the quality of the liquid saw Moon Import steadily grow in popularity. The company is still going strong, and their early releases are some of the brightest gems in any whisky collection.

One of 960 bottles.

The Last Drop 50 Year Old Blended Grain

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This is a blended grain whisky, distilled from corn, wheat and malted barley and matured for an impressive 50 years in bourbon casks. Drawn from a single cask, it was bottled by Last Drop Distillers in November 2022, as their thirty-first release. Presented here in an elegant presentation box alongside a 5cl sample.

One of 203 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.