Ryelaw

Ryelaw is a brand of unusual single grain whisky from the Inchdairnie distillery in Fife. The name was trademarked by the distillery in 2017 after the whisky was first distilled, and it was launched in 2023 as the first of the distillery's planned in-house brands.

The whisky was the first of its kind to be produced in Scotland and is made in the distillery's Lomond Hill still from a hammer-milled mash of malted rye and barley. The debut 2023 release was bottled the year prior from a batch of just 200 casks.