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The Perfect Collection Part Two

Exclusive to Whisky Auctioneer
Past auction
Started
12 February 2021
Closed
22 February 2021
1 - 32 of 260 Lots
43%
75cl
UK
43%
75cl

Springbank 'Glen Cawdor' 1964 Samaroli Sherry Wood

A legendary bottling from the great Silvano Samaroli.

The Glen Cawdor name was in part borrowed by Silvano Samaroli from Shakespeare; Castle Cawdor of course being the setting for MacBeth. Samaroli used the Glen Cawdor name to disguise the the real name of certain distilleries, most commonly Springbank. When researching this bottle you will notice that some retailers and auctioneers refer to this as a Springbank, while if you look elsewhere you would read it is actually from Glen Ord. Emmanuel Dron, Samaroli's great friend has speculated that Silvano mis-remembered this bottles as the 1962 Glen Ord he bottled for the LELE restaurant. Either way, we don't think it matters. All that matters is that it is an exceptional bottling from an exceptional bottler.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

Distilled in 1964 and bottled in 1983 from a single sherry cask by R.W. Duthie.

Bottle number 29 of 360.

40.5%
75cl
UK
40.5%
75cl

Springbank 50 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

40.5%
75cl
UK
40.5%
75cl

Springbank 50 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

40.1%
75cl
UK
40.1%
75cl

Springbank 45 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

46%
70cl
UK
46%
70cl

Springbank 1962 29 Year Old

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This a very well-aged Springbank, distilled in December 1962 and bottled January 1992.

46%
75cl
UK
46%
75cl

Springbank 1965 Moon Import #367 / The Birds I

Moon Import was founded by Pepi Mongiardino in 1980 and he bottled his first whisky in 1982. Always beautifully labelled, Pepi is acclaimed for designing the packaging for Moon Import bottles himself, often using images found in old books. These iconic designs, coupled with the quality of the liquid saw Moon Import steadily grow in popularity. The company is still going strong, and their early releases are some of the brightest gems in any whisky collection.

Moon Import released two The Birds series, the first in 1987 and the second in 1990. This is one of two Springbank from the first batch of releases.

Distilled in 1965 and bottled from sherry butt #367 in 1987, this is number 481 of 504 bottles. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

46%
70cl
UK
46%
70cl

Springbank 35 Year Old Millennium Limited Edition / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

1141
1997
50.3%
75cl
Single Cask
Single Cask
UK
1141
1997
50.3%
75cl

Ardbeg 1967 Signatory Vintage 30 Year Old 75cl / Sherry Butt #1141 - US Import

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This Ardbeg was distilled in 1967 and matured in a single sherry butt #1141 for 30 years before bottling in 1997.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

1142
1997
51.7%
75cl
Single Cask
Single Cask
UK
#222120

Ardbeg 1967 30 Year Old

1142
1997
51.7%
75cl

Ardbeg 1967 Signatory Vintage 30 Year Old 75cl / Sherry Butt #1142 - US Import

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This Ardbeg was distilled in 1967 and matured in a single sherry butt #1142 for 30 years before bottling in 1997.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

578
1997
52%
70cl
Single Cask
Single Cask
UK
578
1997
52%
70cl

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #578

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

A legendary Ardbeg, this was distilled on the 15th February 1967 and matured in a single dark Oloroso sherry butt #578, this was bottled on 17th February 1997.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

Bottle number 93 of 540.

50%
75cl
UK
50%
75cl

Springbank 1965 Samaroli 23 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit, right through to this 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 378 of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

40.1%
70cl
UK
40.1%
70cl

Springbank 40 Year Old Millennium Limited Edition / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

575
1995
53.7%
70cl
Single Cask
Single Cask
UK
575
1995
53.7%
70cl

Ardbeg 1967 Signatory Vintage 28 Year Old / Pale Oloroso Butt #575

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This is a 1967 Ardbeg, a legendary vintage. Bottled from a pale Oolroso butt in November 1995.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.  

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

1993
54.4%
75cl
Single Cask
Single Cask
UK
1993
54.4%
75cl

Ardbeg 1965 Cadenhead's 28 Year Old 75cl / US Import

The Authentic Collection was launched by Wm. Cadenhead in 1991, and included whiskies from several rare closed Scottish and Irish distilleries, bottled for the company's 150th anniversary. It would later go on to become a mainstay of their portfolio, as the cask strength alternative to the Original Collection, which replaced their famous \"dumpy\" bottlings in the early 1990s. The Authentic Collection is now the flagship Cadenhead brand, and one of the most recognisable independent labels on the market.

This is a 1965 vintage Ardbeg, bottled for the US market in June 1993.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

52.2%
70cl
UK
52.2%
70cl

Springbank 1964 Cadenhead's 34 Year Old Sherry Wood

The Authentic Collection was launched by Wm. Cadenhead in 1991, and included whiskies from several rare closed Scottish and Irish distilleries, bottled for the company's 150th anniversary. It would later go on to become a mainstay of their portfolio, as the cask strength alternative to the Original Collection, which replaced their famous \"dumpy\" bottlings in the early 1990s. The Authentic Collection is now the flagship Cadenhead brand, and one of the most recognisable independent labels on the market.

This is a 1964 vintage Springbank, bottled from sherry wood in April 1998.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

 

576
1996
52.8%
70cl
Single Cask
Single Cask
UK
576
1996
52.8%
70cl

Ardbeg 1967 Signatory Vintage 29 Year Old / Pale Oloroso Butt #576

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This is a 1967 Ardbeg, a legendary vintage. Bottled from a pale Oolroso butt in February 1996.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.  

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

51.8%
75CL
UK
51.8%
75CL

Springbank 1966 Bourbon Cask #472 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #472 in 1996. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

1998
54.7%
75cl
UK
1998
54.7%
75cl

Ardbeg 1974 Provenance 2nd Release 75cl / US Import

ou would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997.  

This is one of the legendary Ardbeg Provenance bottlings, distilled in 1974 and matured for 23 years until being released in 1998. These whiskies are highly acclaimed and equally desirable.

This is the second release of four, and was bottled on 19th May 1998, exclusively for the US market.

55.2%
75cl
UK
55.2%
75cl

Springbank 1966 Bourbon Cask #479 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #479 in 1997. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

50%
75cl
UK
50%
75cl

Springbank 1968 Samaroli 20 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 431  of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

50%
75cl
UK
50%
75cl

Springbank 1973 Samaroli 15 Year Old / Ageing Monography

An iconic Springbank bottling from  Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 412.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

50%
75cl
UK
50%
75cl

Springbank 1976 Samaroli 12 Year Old / Ageing Monography

An iconic Springbank bottling from  Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 230 of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

1999
47.5%
70cl
Single Cask
Single Cask
UK
1999
47.5%
70cl

Ardbeg 1967 Douglas Laing 32 Year Old Sherry Cask

Douglas Laing & Co was established in 1948 by Fred Douglas Laing, affectionately known as “FDL.” The company started out as a blending business, but over time their focus shifted towards independently bottlings single malts. Fred died in 1982, leaving the business to his two sons, Stewart and Fred Jr, who eventually carved it up in 2013, with Stewart leaving to establish Hunter Laing. Fred Jr and his daughter Cara now run Douglas Laing, which continues to bottle single malt and has also revived its blending business. Additionally, the company has recently moved into distilling as well, announcing plans to construct the new Clutha distillery in Glasgow, and taking over Strathearn in Perthshire in 2019.

The Old Malt Cask series is one of the most established independent labels on the market. It was launched by Douglas Laing in 1998 and bottled by them until 2013 when the brand became part of the Hunter Laing portfolio instead.

This 32 year old Ardbeg was drawn from a sherry cask in November 1999. It was bottled at a cask strength of 47.5% ABV, as the whisky had dropped below the brand's preferred 50%.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

46%
75cl
UK
46%
75cl

Springbank 1967 Prestonfield House 20 Year Old Sherry Wood

This is one of several sought-after bottles produced for Edinburgh's famous Prestonfield House Hotel, where Signatory Vintage director, Andrew Symington, was then employed as the Assistant Manager. These bottlings for his previous employer were the catalyst for the establishment of his own independent bottling company in 1988. He later launched The Prestonfield Whisky Co as a secondary brand in order to capitalise on the renown of the hotel bottlings in the wider market.

This Springbank was distilled on 31st October 1967 and matured for over 20 years in Sherry wood before being bottled in Scotland by J&A Mitchell. 

Bottle number 2025 drawn from a vatting of 6 sherry wood casks #3131-3136. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

1993
40%
70cl
UK
#223545

Ardbeg 1974 The Van Gogh Collection 19 Year Old

1993
40%
70cl

Ardbeg 1974 Sestante for Il Carato 19 Year Old / Van Gogh Collection

A very rare Ardbeg bottled by Italian bottlers, Sestante, for the Ristorante il Carato, an enoteca in the town of Brescia. This is part of the ornately labelled Van Gogh Collection, bottled between 1992 and 1993 and includes a Dallas Dhu and two Port Ellen.

The Sestante import company was founded in the 1970s by Ernesto Mainardi, and he bottled his first single casks under the name in 1985. Alongside his contemporary, Silvano Samaroli, Mainardi pioneered giving his customers a choice of both standard 40-46% bottlings, and cask strength releases from the same casks. Along with his other brand, Silver Seal, Mainardi's bottlings are incredibly sought after.

This was distilled in 1974 and matured in sherry wood.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

Image for Springbank 1964 Adelphi 32 Year Old 75cl
51.5%
75cl
UK
51.5%
75cl

Springbank 1964 Adelphi 32 Year Old 75cl / US Import

Adelphi has a rich history, operating as a distillery in the Gorbals district of Glasgow from 1825, producing spirit from the waters of Loch Katrine. The distillery ceased production in the early 20th century however and several change sin ownership culminating in a takeover by Distillers Company Ltd in 1902. The Adelphi name was revived in 1993 by Jamie Walker, great-grandson of former distillery owner Archibald. With a lineage of whisky expertise he operated Adelphi as private bottling company, which now in the hands of Keith Falconer and David Houston, continues the fine work he began of bottling top quality expressions from Scotland's finest distilleries. This Springbank is yet another fine example of this.

A 1964 vintage Springbank, this was bottled in 1996 at 32 years of age.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

2003
45.8%
75cl
UK
2003
45.8%
75cl

A.H. Hirsch Reserve 1974 16 Year Old Bourbon / 2003 Release

A legendary bottle of bourbon that has had a whole book written about itself: The Best Bourbon You'll Never Taste by Charles K Cowdery.

Distilled in Spring 1974, this bourbon is bottled from a single 400 barrel batch commissioned by Adolph H. Hirsch and distilled under contract at Michter's distillery (then known as Pennco), just outside Schaefferstown, Pennsylvania. Hirsch was a former Schenley executive who had dealings with Michter's during his time there, and it is believed he commissioned the whiskey as financial favour to the distillery, and actually had little plans for its use. So, it lay ageing in the warehouses for much longer than generally expected for a bourbon at the time. 

When Michter’s distillery finally closed in 1989, Hirsch was well into his nineties, and rather than engage in exigency of rehoming what no longer served its purpose to him, he instead sought to find a buyer for it. Fearing the arduous task of finding a buyer for what was considered an “over-aged” batch of whiskey, Hirsch was fortunate in that one of his old Schenley contacts called Bob Gottesman knew a man in Kentucky who was looking for exactly that, Gordon Hue.

Responsibility for the early bottling was entrusted to Julian Van Winkle III at his Old Commonwealth site in Lawrenceburg. However, his partnership with the Sazerac Company and creation of the Pappy Van Winkle brand in 2002, also saw bottling of the Hirsch Reserve moved briefly to Buffalo Trace. This is one of the Buffalo Trace bottles, filled in 2003 for the new owners of the Hirsch Reserve, Preiss Imports, who purchased it from Gordon Hue that year.

Preiss Imports moved the subsequent and final bottling (technically re-bottling) to Kentucky Bourbon Distillers' Willett facility.

In his book Cowdery refers to the bourbon as one of the \"best whiskeys I've ever tasted.\"

Mash bill contains 75% corn, 13% rye, and 12% malted barley.

 

43%
1.5 litre
UK
43%
1.5 litre

Springbank 5 Year Old 1.5 Litre 1960s / A Sutti Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This is a bottling for the Italian market, in the form of a youthful 5 year old age-statement that was the market preference. The Italian love of younger single malt was the discovery of Armando Giovinetti, the agent for Glen Grant in the 1960s. He, correctly, hypothesised that the lighter flavours of a 5 year old malt would be better suited to the grappa-loving palate of his countrymen, and the contined success of the Glen Grant 5 year old there today is testament to his foresight.

50.9%
75cl
UK
50.9%
75cl

Springbank 1967 Blackadder 33 Year Old Raw Cask 75cl / US Import

Blackadder International were founded in 1995 by whisky writers, Robin Tucek and John Lamond, authors of the 1987 publication, The Malt Whisky File: The Essential Guide for the Malt Whisky Connoisseur. The company has gained great affection from whisky enthusiasts for its Raw Cask series, which is deliberately drawn un-filtered from the cask so as to retain all cask sediment along with any natural oils and fats. The company is credited with a key role in the popularisation of cask strength whiskies since its inception.

This is one of those Raw Cask releases, distilled at Springbank in 1967 and bottled from a single hogshead in 2000.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

57.5%
70cl
UK
57.5%
70cl

Springbank 1973 Cadenhead's 18 Year Old Rum Butt

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

A tropical storm hits Campbeltown with this now highly collectible Springbank, fully matured in a rum butt.

Distilled in June 1973 and bottled in September 1991 by sister company, Wm. Cadenhead.

2000
50%
75cl
Single Cask
Single Cask
UK
#219345

Ardbeg 1972 The Old Malt Cask 27 Year Old

2000
50%
75cl

Ardbeg 1972 Douglas Laing 27 Year Old Sherry Cask 75cl / US Import

Douglas Laing & Co was established in 1948 by Fred Douglas Laing, affectionately known as “FDL.” The company started out as a blending business, but over time their focus shifted towards independently bottlings single malts. Fred died in 1982, leaving the business to his two sons, Stewart and Fred Jr, who eventually carved it up in 2013, with Stewart leaving to establish Hunter Laing. Fred Jr and his daughter Cara now run Douglas Laing, which continues to bottle single malt and has also revived its blending business. Additionally, the company has recently moved into distilling as well, announcing plans to construct the new Clutha distillery in Glasgow, and taking over Strathearn in Perthshire in 2019.

The Old Malt Cask series is one of the most established independent labels on the market. It was launched by Douglas Laing in 1998 and bottled by them until 2013 when the brand became part of the Hunter Laing portfolio instead.

A single cask Ardbeg, this was distilled in 1972 and bottled in 2001 by Douglas Laing after fully maturing in a sherry cask. One of 144 bottles.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest is blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike. 

44.2%
75cl
UK
44.2%
75cl

St Magdalene 25 Year Old Cadenhead's early 1990s

Wm. Cadenhead are Scotland's oldest independent bottler, operating for over 175 years, but perhaps none of their bottlings are as sought after as these 'dumpy' style bottles. These were produced with brown glass and an iconic black label (white for the occasional grain whisky), with each distillery given its own letterpress font in homage to William Cadenhead's early career in the printing business.

This St Magdalene was bottled at 25 years of age and is part of the final batch of dumpy releases, prior to their discontinuation in 1991.

St Magdalene, also known as Linlithgow (after its home town) was a large distillery who's output was almost entirely for the purposes of blending. It was built in the 18th century, but was acquired by DCL (now Diageo) in 1912, who operated it until its closure in 1983. Like many others, it was deemed surplus to requirements as the blended Scotch market hit a downturn, leaving DCL over-supplied. As a result of this, its single malt is particularly rare. It was only officially bottled three times by Diageo, but a number of increasingly sought after releases have been bottled by independent companies over the years. The collectability of which is likely only to increase, as unlike other members of the 1983 club, St Magdalene was demolished and is not in line for a resurrection. 

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