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The Perfect Collection Part Two

Exclusive to Whisky Auctioneer
Past auction
Started
12 February 2021
Closed
22 February 2021
1 - 32 of 154 Lots
43%
75cl
UK
43%
75cl

Springbank 'Glen Cawdor' 1964 Samaroli Sherry Wood

A legendary bottling from the great Silvano Samaroli.

The Glen Cawdor name was in part borrowed by Silvano Samaroli from Shakespeare; Castle Cawdor of course being the setting for MacBeth. Samaroli used the Glen Cawdor name to disguise the the real name of certain distilleries, most commonly Springbank. When researching this bottle you will notice that some retailers and auctioneers refer to this as a Springbank, while if you look elsewhere you would read it is actually from Glen Ord. Emmanuel Dron, Samaroli's great friend has speculated that Silvano mis-remembered this bottles as the 1962 Glen Ord he bottled for the LELE restaurant. Either way, we don't think it matters. All that matters is that it is an exceptional bottling from an exceptional bottler.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

Distilled in 1964 and bottled in 1983 from a single sherry cask by R.W. Duthie.

Bottle number 29 of 360.

40.5%
75cl
UK
40.5%
75cl

Springbank 50 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

53.2%
75cl
UK
53.2%
75cl

Highland Park 1955 Intertrade 30 Year Old

Intertrade was established in Italy in the early 1980s by Nadi Fiori, the owner of the Taverna degli Artisti bar in Rimini. The company was a collaboration with beer distributors, the Turatello Brothers, and the Intertrade name appears on Fiori's bottlings up to around 1989. Fiori selected his whiskies from the Gordon & MacPhail catalogue, but as a collector himself, and a contemporary of his fellow connoisseur countrymen, Silvano Samaroli and Ernesto Mainardi, he knew the importance striking label designs and requested many of his bottlings at cask strength. Whether under the Intertrade, Turatello or High Spirits banner, Fiori's bottlings are some of the most sought after on the market.

This is a spectacular 1955 vintage Highland Park, bottled for the company at cask strength.

Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.

40.5%
75cl
UK
40.5%
75cl

Springbank 50 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

40.1%
75cl
UK
40.1%
75cl

Springbank 45 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

46%
70cl
UK
46%
70cl

Springbank 1962 29 Year Old

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This a very well-aged Springbank, distilled in December 1962 and bottled January 1992.

46%
75cl
UK
46%
75cl

Springbank 1965 Moon Import #367 / The Birds I

Moon Import was founded by Pepi Mongiardino in 1980 and he bottled his first whisky in 1982. Always beautifully labelled, Pepi is acclaimed for designing the packaging for Moon Import bottles himself, often using images found in old books. These iconic designs, coupled with the quality of the liquid saw Moon Import steadily grow in popularity. The company is still going strong, and their early releases are some of the brightest gems in any whisky collection.

Moon Import released two The Birds series, the first in 1987 and the second in 1990. This is one of two Springbank from the first batch of releases.

Distilled in 1965 and bottled from sherry butt #367 in 1987, this is number 481 of 504 bottles. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

46%
70cl
UK
46%
70cl

Springbank 35 Year Old Millennium Limited Edition / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

75 proof
26 2/3 fl oz
UK
75 proof
26 2/3 fl oz

Highland Park 1941 Magnus Label 25 Year Old

Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.

This is one of several 1941 vintage bottlings of Highland Park, released by the distillery to various markets during the the 1960s. The \"Magnus Label\" is iconic, and was used by the distillery, as well as on occasion by Gordon & MacPhail until it was retired in the 1970s. The aesthetic was revived though for the sought after Inga Saga trilogy in 2009.

50%
75cl
UK
50%
75cl

Springbank 1965 Samaroli 23 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit, right through to this 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 378 of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

40.1%
70cl
UK
40.1%
70cl

Springbank 40 Year Old Millennium Limited Edition / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

44%
70cl
UK
44%
70cl

Highland Park 1958 40 Year Old 

Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.

A legendary bottling of Highland Park, this 40 year old was bottled in 1998 and was the final premium release by the distillery under its ownership by Highland Distilleries, who were acquired by Edrington and William Grant & Sons the following year.

Distilled on Orkney in 1958, this was bottled at a cask strength of 44% ABV.

52.2%
70cl
UK
52.2%
70cl

Springbank 1964 Cadenhead's 34 Year Old Sherry Wood

The Authentic Collection was launched by Wm. Cadenhead in 1991, and included whiskies from several rare closed Scottish and Irish distilleries, bottled for the company's 150th anniversary. It would later go on to become a mainstay of their portfolio, as the cask strength alternative to the Original Collection, which replaced their famous \"dumpy\" bottlings in the early 1990s. The Authentic Collection is now the flagship Cadenhead brand, and one of the most recognisable independent labels on the market.

This is a 1964 vintage Springbank, bottled from sherry wood in April 1998.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

 

51.8%
75CL
UK
51.8%
75CL

Springbank 1966 Bourbon Cask #472 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #472 in 1996. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

N/A
12 x 4/5 quart
UK
N/A
12 x 4/5 quart

Haig and Haig Five Star x 12 1949 / Sealed Wooden Crate

John Haig & Co was established in 1824 with the foundation of the Cameronbridge distillery. Already part of a great distilling dynasty, John's uncles had all been distillery owners, and his aunt had been married to John Jameson in Dublin. John Haig & Co were one of the five founding members of DCL in 1877, although were run independently from it until 1919. Best known for its Gold Label and Dimple blends, which were sold all over the world, the firm were also granted the licences to the Glenkinchie, Mannochmore and Glenlossie malt distilleries by DCL, but never bottled their single malts. The company's prominence declined in the latter half of the 20th century, but Diageo have revived the Haig name it in recent times as the single grain brand for the Cameronbridge distillery.

This is a sealed wooden crate of their Five Star blend, destined for the US market. It contains twelve bottles, all produced in 1949.

This lot has a 12 bottle shipping fee.

55.2%
75cl
UK
55.2%
75cl

Springbank 1966 Bourbon Cask #479 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #479 in 1997. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

50%
75cl
UK
50%
75cl

Springbank 1968 Samaroli 20 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 431  of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

50%
75cl
UK
50%
75cl

Springbank 1973 Samaroli 15 Year Old / Ageing Monography

An iconic Springbank bottling from  Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 412.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

50%
75cl
UK
50%
75cl

Springbank 1976 Samaroli 12 Year Old / Ageing Monography

An iconic Springbank bottling from  Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 230 of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

60.4%
75cl
UK
60.4%
75cl

Yoichi 1984 Single Cask 15 Year Old #103440 75cl 

A very rare bottling from Nikka's flagship distillery in Hokkaido, Japan. Nikka was founded in 1934 by Masataka Taketsuru, a former Suntory employee who had studied at the University of Glasgow, and later trained as a blender at the now lost Hazelburn distillery in Campbeltown.  Taketsuru opened the Yoichi distillery in the same year as establishing the company, modelling its pot stills on the long-necked design of the Longmorn stills in Speyside.  

This is a 1984 vintage single cask, bottled in April 2000.

46%
75cl
UK
46%
75cl

Highland Park 1957 Cadenhead's 23 Year Old

Wm. Cadenhead are Scotland's oldest independent bottler, operating for over 175 years, but perhaps none of their bottlings are as sought after as these 'dumpy' style bottles. These were produced with brown glass and an iconic black label (white for the occasional grain whisky), with each distillery given its own letterpress font in homage to William Cadenhead's early career in the printing business.

This Highland Park was distilled in May 1957 and bottled in November 1980.

Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.

46%
75cl
UK
46%
75cl

Springbank 1967 Prestonfield House 20 Year Old Sherry Wood

This is one of several sought-after bottles produced for Edinburgh's famous Prestonfield House Hotel, where Signatory Vintage director, Andrew Symington, was then employed as the Assistant Manager. These bottlings for his previous employer were the catalyst for the establishment of his own independent bottling company in 1988. He later launched The Prestonfield Whisky Co as a secondary brand in order to capitalise on the renown of the hotel bottlings in the wider market.

This Springbank was distilled on 31st October 1967 and matured for over 20 years in Sherry wood before being bottled in Scotland by J&A Mitchell. 

Bottle number 2025 drawn from a vatting of 6 sherry wood casks #3131-3136. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Image for Springbank 1964 Adelphi 32 Year Old 75cl
51.5%
75cl
UK
51.5%
75cl

Springbank 1964 Adelphi 32 Year Old 75cl / US Import

Adelphi has a rich history, operating as a distillery in the Gorbals district of Glasgow from 1825, producing spirit from the waters of Loch Katrine. The distillery ceased production in the early 20th century however and several change sin ownership culminating in a takeover by Distillers Company Ltd in 1902. The Adelphi name was revived in 1993 by Jamie Walker, great-grandson of former distillery owner Archibald. With a lineage of whisky expertise he operated Adelphi as private bottling company, which now in the hands of Keith Falconer and David Houston, continues the fine work he began of bottling top quality expressions from Scotland's finest distilleries. This Springbank is yet another fine example of this.

A 1964 vintage Springbank, this was bottled in 1996 at 32 years of age.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

43%
1.5 litre
UK
43%
1.5 litre

Springbank 5 Year Old 1.5 Litre 1960s / A Sutti Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

This is a bottling for the Italian market, in the form of a youthful 5 year old age-statement that was the market preference. The Italian love of younger single malt was the discovery of Armando Giovinetti, the agent for Glen Grant in the 1960s. He, correctly, hypothesised that the lighter flavours of a 5 year old malt would be better suited to the grappa-loving palate of his countrymen, and the contined success of the Glen Grant 5 year old there today is testament to his foresight.

50.9%
75cl
UK
50.9%
75cl

Springbank 1967 Blackadder 33 Year Old Raw Cask 75cl / US Import

Blackadder International were founded in 1995 by whisky writers, Robin Tucek and John Lamond, authors of the 1987 publication, The Malt Whisky File: The Essential Guide for the Malt Whisky Connoisseur. The company has gained great affection from whisky enthusiasts for its Raw Cask series, which is deliberately drawn un-filtered from the cask so as to retain all cask sediment along with any natural oils and fats. The company is credited with a key role in the popularisation of cask strength whiskies since its inception.

This is one of those Raw Cask releases, distilled at Springbank in 1967 and bottled from a single hogshead in 2000.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

57.5%
70cl
UK
57.5%
70cl

Springbank 1973 Cadenhead's 18 Year Old Rum Butt

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

A tropical storm hits Campbeltown with this now highly collectible Springbank, fully matured in a rum butt.

Distilled in June 1973 and bottled in September 1991 by sister company, Wm. Cadenhead.

44.2%
75cl
UK
44.2%
75cl

St Magdalene 25 Year Old Cadenhead's early 1990s

Wm. Cadenhead are Scotland's oldest independent bottler, operating for over 175 years, but perhaps none of their bottlings are as sought after as these 'dumpy' style bottles. These were produced with brown glass and an iconic black label (white for the occasional grain whisky), with each distillery given its own letterpress font in homage to William Cadenhead's early career in the printing business.

This St Magdalene was bottled at 25 years of age and is part of the final batch of dumpy releases, prior to their discontinuation in 1991.

St Magdalene, also known as Linlithgow (after its home town) was a large distillery who's output was almost entirely for the purposes of blending. It was built in the 18th century, but was acquired by DCL (now Diageo) in 1912, who operated it until its closure in 1983. Like many others, it was deemed surplus to requirements as the blended Scotch market hit a downturn, leaving DCL over-supplied. As a result of this, its single malt is particularly rare. It was only officially bottled three times by Diageo, but a number of increasingly sought after releases have been bottled by independent companies over the years. The collectability of which is likely only to increase, as unlike other members of the 1983 club, St Magdalene was demolished and is not in line for a resurrection. 

86 us proof
4/5 quart
UK
86 us proof
4/5 quart

Yamazaki Suntory White Whisky 1950s

Suntory are one of the founding fathers of Japanese whisky, established by Shinjirō Torii in 1899 as a wine store in Osaka. The venture was hugely successful, and the company was renamed Kotobukiya in 1921, which built its first distillery three years later, Yamazaki. The distillery produced both malt and grain whiskies which the company blended together, releasing its first Suntory White Label in 1929, the resulting popularity of which saw the firm renamed after it 1963. Expansion in the next decade saw the company move its grain production to a new Chita distillery in 1972, and open a second malt distillery, Hakushu, the following year. Suntory today has a large stake in both the bourbon and Scotch whisky industry, but remains at the forefront of its native whisky market too.

This is a 1950s example of the classic Suntory White.

These bottles would have been produced using malt and grain distilled at Yamazaki distillery. Suntory's grain whisky production was moved to Chita distillery during their expansion in the 1980s.

46%
75cl
UK
46%
75cl

Springbank 1965 Milroy's 29 Year Old Cask Strength 75cl / US Import

Milroys of Soho is a legendary bottle shop located on Greek Street in London. The store was foundered by John & Mary Milroy in 1964, but it was not until John's brother Wallace joined the company four years later that their focus on whisky was to catch up with their interest in wine. In that year alone, their single malt catalogue increased from just three to well over 30. Their dedication to this unfashionable style of whisky (at the time) continues to be rewarded today, with the Greek Street store still a cornerstone of London's whisky world.

This Springbank was distilled in 1965 and matured for 29 years in a rich sherry cask.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is one of the only distilleries to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

91.4 us proof
4/5 quart
UK
91.4 us proof
4/5 quart

Highland Malt 1922 Berry Brothers and Co 18 Year Old / US Import

Berry Brothers & Rudd is a firm steeped in history. They were established in the late 17th century, and received a Royal Warrant from King Edward VII in 1903. The company has been bottling single malt whisky from almost as early as that, and produced their first ever blend, Cutty Sark, in 1923.

This is a 1922 single malt, distilled at an unknown distillery in the Highlands and bottled for the US market by Berry Brothers & Co. This was the company's former name, which later changed to Berry Brothers & Rudd in 1943.

70 proof
26 2/3 fl oz
UK
70 proof
26 2/3 fl oz

Highland Park 16 Year Old Magnus Label / Giaccone Whiskyteca Garten

Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.

This is a fantastically rare exclusive bottling for Edoardo Giaccone. The distillery produced these in 16, 19 and 20 year old age statements for his bar, each bearing the classic St Magnus labels.

Giaccone was something of a trailblazer, and was importing specially bottled official single malts for his bar from the late 1960s. He opened the famous venue in 1958, and it has been called a few different things over the years, including Garten, Edward & Edward, and La Taverna del Comandante.

Edoardo set the stage for later legendary bottlers such as Silvano Samaroli, Nadi Fiori and Ernesto Mainardi. Moon Import founder, Pepi Mongiardino said, \"he was the first person I visited\" when he became the distributor for Bruichladdich in 1981. Giaccone did not have any of his own labels or series, but was the first person in Italy to have official bottlings produced exclusively for him. Through his bar, Italy was treated to exclusive releases from Clynelish, Bowmore, Dalmore, Highland Park and even Jack Daniel's.

This was imported for Giaccone by Highland Park's Italian distributor, Ferraretto, in the 1970s.

40%
70cl
UK
40%
70cl

Strathisla 1948 Gordon and MacPhail 50 Year Old Rare Old

Speyside's oldest operating distillery, Strathisla was founded in 1786 as Milltown, and later renamed Milton in 1890. The distillery was an early advocate of its single malt, which it sold under the brand name, Strathisla, after the river that runs past the site. Strathisla single malt was bottled as early as the late 19th century, and proved very popular. None-the-less, by the 1940s it was struggling, needing rescued by Canadian giants, Seagram, who bought it in 1950, renaming it Strathisla the following year, and tasking it as a key contributor to its Chivas blends. Despite this, the single malt brand remained a core part of the business, and remains so to this day. 

Seagram licensed the distillery’s single malt brand to their Chivas Brothers blending operation, but also to Gordon & MacPhail. It is the latter’s bottles that are far more prominent. This good standing with the distillery has furnished the Elgin-based independent firm with a steady supply of high-quality casks, and subsequently, high-quality releases.

Discontinued in the spring of 2018 and replaced with the decadently revamped Private Collection range, Rare Old was the former premium range from Gordon & MacPhail. It was intended to showcase Scotland's legendary closed distilleries, as well as some of their oldest and finest stocks from those still in operation.

This is a 1948 vintage, bottled in 1998.

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