The Perfect Collection Part One

Springbank 1919 50 Year Old

If you had propositioned the rarity of this whisky at the time when it was distilled, you would find have found few who would entertain such a fanciful notion. Although 1919 was approaching the end of the Campbeltown distilling heyday, it was still very much a powerhouse region in its prime. When Alfred Barnard visited Campbeltown in 1885, he counted no fewer than 21 distilleries, all but one of which were in the town itself.

Sadly this was not to last. Campbeltown had once thrived on its perfect cocktail of proximity to coal, a good water source and fertile barley farms, all within an 8 mile radius. Its coastal location on the Kintyre peninsula also served it lavishly, allowing easy import of peat and barley from the Western Isles and Ireland, and an unrivalled proximity to export markets in the US. Sadly, this latter hand was to take back all that it had given. So strong was the Campbeltown distilling industry that it was able to survive the enforced closures of the first world war, but it was no match for Prohibition, a two-headed snake that eliminated both a key market, but perhaps crucially, a supply of used bourbon casks.

The Volstead Act of 1920, which banned the production, sale and consumption of alcohol in the US, partnered with the closure of the Drumlemble coal mine and a loss of favour among blenders for the traditional Campbeltown whisky character, created a perfect storm which saw off 17 of the region’s distilleries in the 1920s.

Springbank, thankfully, was one of the two eventual survivors. While the distillery today reserves all of its production for single malt, this was not always the case, and it is close to miraculous that a vintage like this was still warehoused by the time it was bottled in 1970. This whisky survived not only a long period where the single malt category was an unfashionable corner of whisky, but an era when its entire industry seemed to be collapsing around it, seeing more whisky dumped into Campbeltown Loch than actually bottled. With a 10 year old age-statement this would have been impressive, at 50 years old this is unprecedented. At an elusive 24 bottles, this is a crown jewel for any whisky collector.

Bottle 12 of 24.

Please Note: This lot is not eligible for Whisky Auctioneer storage. The winning bidder must arrange for collection within 7 days of purchase.

Ardbeg 1974 Double Barrel Casks #3145 & #3524 / US Import

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. 

Released in 2007, the Ardbeg Double Barrel were rare and sought after pairs of single casks, presented in a leather case from Purdey & Sons. Here, casks #3145 and #3524 were both distilled in 1974, and are bottled with sterling silver labels and individually stamped wax seals. The presentation is completed by eight sterling silver cups, and a pen (fashioned from a barrel) and notebook.

One of 250 sets.

This lot also includes a custom made display stand, engineered to the exact measurements of the case.

Springbank 12 Year Old Sherry Cask 1980s / Samaroli Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This is a ludicrously rare and highly sought after Springbank, officially bottled for Samaroli Imports. This dates from the early 1980s when Silvano Samaroli's independent bottling business was still in its infancy, and he was still operating as an official importer. Taking inspiration from the legendary Edoardo Giaccone, proprietor of Edward & Edward (aka Whiskyteca Garten) in Salo, Samaroli imported outwith the standard distillery offerings, and sought out exclusive cask strength and sherry cask offerings like this for his clients. The back label of the bottle includes his tasting notes.

Rumoured to be the same liquid as that of the Samaroli Springbank that was awarded 98 points on WhiskyFun.com

These bottles make it to market so infrequently we wouldn't recommend missing out on this, there's no telling when you might get another chance to pick one up.

Bottle 1407 of 2400.

Springbank 1966 Sherry Cask #443 / Local Barley

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from sherry cask #4443 in 1996. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1962 29 Year Old

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This a very well-aged Springbank, distilled in December 1962 and bottled January 1992.

Springbank 50 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Springbank 1958 36 Year Old 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

The focus on single malt whisky at Springbank has allowed the distillery to retain a wealth of vintages in their warehouses over the years. This was distilled in 1958 and bottled after 36 years.

Sandy MacDonald Special Liqueur Whisky circa 1920-23

An incredibly rare 1920s bottling of the lost blended whisky, 'Sandy Mac,' or Sandy MacDonald. The brand was created by an Edinburgh whisky firm called Alexander & MacDonald in 1840. In 1890 they merged with the Greenlees Brothers, producers of the Grand Old Parr blend, to form Macdonald Greenlees. Despite the company becoming part of DCL in 1925, the Macdonald Greenlees name lived on well into the late 20th century, and the trademark is still owned by Diageo today.

This example dates from the 1920s, prior to the company being swallowed up by DCL and the Alexander & MacDonald name being switched out for MacDonald Greenlees on the label. The bottle bears a statement dated 1920 from the Ministry of Food on it, and lists both the Auchnblae distillery, which closed in 1930, and Argyll distillery, which shut down in 1923. Deduction places this bottling between 1920 and 1923 therefore, a spectacular old example of blended Scotch from the early 20th century.

Springbank 1950 40 Year Old

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

The distillery's modern focus on single malt bottling means that there are some fantastic vintages in their warehouses, which have escaped the hands of blenders over the years. This one is from 1950, and was bottled in December 1990.

One of just 120 bottles.

Springbank 1965 Samaroli 23 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation from an 18 month old single malt spirit, right through to this 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 388 of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Springbank 45 Year Old Millennium Limited Edition 75cl / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Ardbeg 1967 Signatory Vintage 29 Year Old / Pale Oloroso Butt #576

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This is a 1967 Ardbeg, a legendary vintage. Bottled from a pale Oolroso butt in February 1996.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.  

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #578

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This is a legendary Ardbeg and part of the same batch of single casks as one awarded an impressive 93 points by Serge Valentin at WhiskyFun. Distilled on the 15th February 1967 and matured in a single dark Oloroso sherry butt #578 for 30 years before bottling on 17th February 1997 by Signatory Vintage.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

Springbank 1966 Bourbon Cask #471 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #471 in 1996. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Ardbeg 1967 Signatory Vintage 30 Year Old / Dark Oloroso Butt #578

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

This is a legendary Ardbeg and part of the same batch of single casks as one awarded an impressive 93 points by Serge Valentin at WhiskyFun. Distilled on the 15th February 1967 and matured in a single dark Oloroso sherry butt #578 for 30 years before bottling on 17th February 1997 by Signatory Vintage.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.

Springbank 40 Year Old Millennium Limited Edition / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Ardbeg 1976 Single Sherry Cask #2391

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997.  

This is a very highly sought after Ardbeg, distilled on 24th November 1976 and bottled on 23rd June 2000.

Exclusively bottled by hand for the Ardbeg Committee this single cask sherry butt yielded only 497 bottles.

Springbank 1967 24 Year Old 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

The 1960s are widely considered to be a golden era of production at the revered Campbeltown distillery.

This was distilled in April 1967 and bottled in January 1992 then exported to the USA. 

Springbank 1966 Bourbon Cask #479 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #479 in 1996. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1966 Bourbon Cask #472 75cl / Local Barley - US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1966 vintage was bottled from bourbon cask #472 in 1996. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Ardbeg 1963 Sestante 30 Year Old / White Crest

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike. 

This was released as part of the White Crest label series from Sestante, which included a number of releases from Ardbeg as well as other distilleries. The range was bottled from the 1980s all the way through to the early 2000s.

The Sestante import company was founded in the 1970s by Ernesto Mainardi, and he bottled his first single casks under the name in 1985. Alongside his contemporary, Silvano Samaroli, Mainardi pioneered giving his customers a choice of both standard 40-46% bottlings, and cask strength releases from the same casks. Along with his other brand, Silver Seal, Mainardi's bottlings are incredibly sought after.

Ardmore 15 Year Old Teacher's 1980s

Ardmore was built by Wm. Teacher at the end of the 19th century, and as a rare peated Highland single malt, provided the smoky qualities in their well-loved blends. Now in the hands of Beam Suntory, there have been very few official bottlings, but the independent releases that have appeared over the years are much sought after. 

This is an incredibly rare bottling from the 1980s, bottled for the directors of WM. Teacher & Sons (by this time part of Allied Distillers). This and its 16 year old counterpart from the 1970s are rarely seen and incredibly sought after.

One of just 600 bottles.

Ardbeg 1974 Cadenhead's 17 Year Old / 150th Anniversary

The Authentic Collection was launched by Wm. Cadenhead in 1991, and included whiskies from several rare closed Scottish and Irish distilleries, bottled for the company's 150th anniversary. It would later go on to become a mainstay of their portfolio, as the cask strength alternative to the Original Collection, which replaced their famous \"dumpy\" bottlings in the early 1990s. The Authentic Collection is now the flagship Cadenhead brand, and one of the most recognisable independent labels on the market.

This 17 year old Ardbeg is one of the original 150th anniversary releases.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.  

Springbank 1965 Local Barley #6 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #6 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1965 Local Barley #6 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is one of a select number of releases produced using malted barley harvested from neighbouring farms in the Campbeltown area. They were first introduced in the late 1990s, and were eventually re-named as the Local Barley series in the 2000s.

This 1965 vintage was bottled from cask #6 in 2001. The barely for the release is from the Machrimore farm, and even the coal, peat and water used in the production of the whisky were sourced from within an 8 mile radius of the distillery.

Springbank 1963

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

This is a fantastic old vintage bottling of Springbank single malt, distilled in 1963 and bottled at some point in the 1980s.

Springbank 1964 Private Bottling / Lateltin Lanz Ingold 100th Anniversary

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

This is an impressive 1964 vintage, a legendary decade of production in the eyes of connoisseurs.

This was privately bottled by the Campbeltown distillery for Lateltin Lanz Ingold, a Swiss drinks importer. The bottle celebrates their 100th anniversary.

Springbank 1968 Samaroli 20 Year Old / Ageing Monography

An iconic Springbank bottling from Samaroli.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

This is part of a series called Ageing Monography. Samaroli was fascinated with the whisky ageing process, both in cask and in the bottle. This series designed to explore the evolution of Sprinbank maturation an 18 month old single malt spirit right through to a 23 year old. There are five releases in the series.

Ageing Monography were bottled in 1989 for Samaroli by R.W. Duthie. Bottle number 584 of 660.

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts. 

Ardbeg 1974 Provenance 1st Release

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997.  

This is one of the legendary Ardbeg Provenance bottlings, distilled in 1974 and matured for 23 years until being released in 1997. These whiskies are highly acclaimed and equally desirable.

This is the first release of four, and was bottled on 18th November 1997.

Springbank 35 Year Old Millennium Limited Edition / US Import

An older expression from this Campbeltown classic. This was bottled in September 1999 for the Millennium as part of a range of 6 bottles. 

The set comprised whiskies bottled at 25, 30, 35, 40, 45 and 50 years. 

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken  to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.

Springbank 1972 19 Year Old 75cl / US Import

Springbank distillery has been owned and operated by the Mitchell family in Campbeltown since 1837, and it one of Scotland's most revered distilleries. Following a brief mothballing between 1979 and 1987, upon the reopening the decision was taken to cease all sales to the blending industry and focus on its single malt sales. Today it is the only distillery to malt, distil, bottle and mature whisky on the same site, and produces three distinct and highly prized single malts.  

A single vintage bottling of Springbank, distilled in June 1972 and bottled in October 1993 ar 21 years old.

Ardbeg 1967 Douglas Laing 32 Year Old Sherry Cask

The Old Malt Cask series is one of the most established independent labels on the market. It was launched by Douglas Laing in 1998 and bottled by them until 2013 when the brand became part of the Hunter Laing portfolio instead.

This is a 1967 vintage Ardbeg, bottled from a sherry cask in November 1999 at a cask strength due to the whisky having dropped below the brand's preferred 50% ABV.

You would not think it to see it now, but Ardbeg had a difficult time of it for much of the 20th century. The distillery was bought in a joint venture between Hiram Walker and DCL in 1959, both intending to supply their blends. The subsequent years were very successful, but DCL backed out in 1979 (closing many of their other distilleries a few years later), and Hiram Walker then struggled in the 1980s era oversupply when interest in blended Scotch was waning. They closed it down for the majority of the decade. It re-opened briefly in the 1990s before being revived for good by Glenmorangie plc in 1997. The lack of demand in the period prior to this, thankfully, saw a lot of casks sold to independent bottlers, many of which have gone on to become legendary releases.  

The rising demand for its product in the 1970s meant that Ardbeg was forced to stop using its own malted barley, instead buying it in from the neighbouring Port Ellen maltings. The result was a change in the style and profile of the distillery's whisky, and pre-1974 vintages such as this are incredibly sought after by connoisseurs and collectors alike.