April 2025 Auction

Blanton's Single Barrel Silver Edition dumped 2002

Blanton's is a bourbon brand from the portfolio of Age International, the company formed by former Fleischmann's Distilling director's, Bob Baranaskas and Ferdie Falke. They had approached Schenley in the early 1980s with a view to purchasing its Old Charter brand, but were instead offered Ancient Age and the George T. Stagg distillery where it was produced. The deal was completed in 1983, two years before the retirement of George T. Stagg master distiller, Elmer T. Lee, who had served there for 36 years, working his way from the bottom up. One of his final pioneering triumphs before doing so was the introduction of mass produced single barrel bourbon, specifically through the creation of the Blanton's brand in 1984.

Normally a 6 to 8 year old bourbon, it is aged in Warehouse H at Buffalo Trace, which is the only metal-clad warehouse at the distillery, commissioned for construction by Albert B. Blanton, after whom the whiskey is named. The warehouse was built shortly after prohibition and being metal, transfers heat quicker than brick warehouses, allowing for more rapid ageing.

The popularity of these products was particularly high in Japan, coinciding with a market boom for American whiskey there in the 1980s. In 1991, with Age International in some financial trouble, a Japanese company called Takaro Shuzo stepped in and acquired a 22.5% stake in the company. In an unusual series of events, they then scuppered a deal the following year that was to see the remaining shares sold to Heublein (a subsidiary of Grand Metropolitan). Their deal the year before had included a 30 day right of refusal to purchase the shares for themselves should they be put up for sale. With the deal all but done, the Japanese company stepped in on the final day of the window to acquire full control of the company. As it turned out, their only interest was in the brands, and they had used the 30 days to negotiate a deal with the Sazerac Company of  New Orleans. This saw the American company take ownership of the distillery (which they renamed Buffalo Trace in 1999), as well as the exclusive production and US distribution rights for the Age International labels. This is an arrangement that is still in place today.

This is a 2002 bottling of the Silver Edition.

Since 1999, every bottle of Blanton's has one of 8 different stoppers, each depicting a horse and jockey at a different stage of finishing a race. The designs are all lettered so that a complete set laid out side by side will spell \"BLANTONS.\" 

Please note due to the fragility of Blanton’s bottle seal and packaging, Whisky Auctioneer cannot accept responsibility for any damage and/or leakage during transit.

Banff 1966 Gordon and MacPhail Rare Old Lot RO/15/03

A distillery almost as synonymous with fire as it is with whisky, Banff experienced four separate blazes during its chequered history, including a bombing by the Luftwaffe in 1941. The distillery operated until 1983 when it was closed by DCL (now Diageo) after a downturn in the market lead to an oversupply. Unsurprisingly, it caught fire in the process of being dismantled and has never re-opened. Its malt was predominantly reserved for blending in its time, but it has contributed to some particularly sought after independent releases over the years.

Lot: RO/15/03 was distilled in 1966 and bottled in 2015 by Gordon and MacPhail. 

Discontinued in the spring of 2018 and replaced with the decadently revamped Private Collection range, Rare Old was the former premium range from Gordon & MacPhail. It was intended to showcase Scotland's legendary closed distilleries, as well as some of their oldest and finest stocks from those still in operation.

Bowmore 12 Year Old Morrison Howat Cask Strength 1980s / Hanseatische Import

Islay’s oldest working distillery, Bowmore was established in 1779 and is now regarded as one of the most popular malts not only on Islay, but in the whole of Scotland. The distillery was acquired by Stanley P. Morrison in 1963, ushering in an era of iconic single malts, including the legendary Black Bowmore, credited by many as the genesis of whisky collecting, bottled in 1995. The distillery was bought under the control Suntory the year prior (they had been stakeholders since 1989), and it remains one of the most collectible brands in Scotch whisky today. Bowmore is one of the few remaining Scottish distilleries to use its own floor maltings, providing them with 40% of their requirements.

This is a fascinating and particularly rare official bottling from the 1980s, matured for 12 years and bottled at cask strength. It was imported for the German market by Hanseatische Weinhandelsgeschaft.

Bottled by \"Morrison Howat Distillers Ltd,\" this was likely a briefly used subsidiary of Morrison Bowmore, named after the founding members of the firm, Stanley P. Morrison and James Howat. The label aesthetic is very akin to those used by the company for their Fecchio & Frassa bottlings for the Italian market in the late 1970s.

Banff 1975 SMWS 24 Year Old 67.5

A distillery almost as synonymous with fire as it is with whisky, Banff experienced four separate blazes during its chequered history, including a bombing by the Luftwaffe in 1941. The distillery operated until 1983 when it was closed by DCL (now Diageo) after a downturn in the market lead to an oversupply. Unsurprisingly, it caught fire in the process of being dismantled and has never re-opened. Its malt was predominantly reserved for blending in its time, but it has contributed to some particularly sought after independent releases over the years.

This Banff was distilled in December 1975 and matured in a single cask for 24 years. It was bottled by the Scotch Malt Whisky Society in February 2000.

The Scotch Malt Whisky Society (SMWS) was founded in 1983 by a group of friends lead by tax accountant Phillip ‘Pip’ Hills as a private members club. The concept behind the society was to source casks from all over Scotland which would then be bottled and made available exclusively to its members. Perhaps the most famous feature of these bottles are the unique codes. Each distillery is represented by a different number and the following digits indicate that particular release. That same year, the SMWS set up its first location in Leith’s Vault buildings in Edinburgh where it still stands today.

Bowmore 1982 29 Year Old

Islay’s oldest working distillery, Bowmore was established in 1779 and is now regarded as one of the most popular malts not only on Islay, but in the whole of Scotland. The distillery was acquired by Stanley P. Morrison in 1963, ushering in an era of iconic single malts, including the legendary Black Bowmore, credited by many as the genesis of whisky collecting, bottled in 1993. The distillery was bought under the control Suntory the year after (they had been stakeholders since 1989), and it remains one of the most collectible brands in Scotch whisky today. Bowmore is one of the few remaining Scottish distilleries to use its own floor maltings, providing them with 40% of their requirements.

This Bowmore was distilled in February 1982 and matured for 29 years. It was bottled in 2011 as part of the distillery's Vintage Edition series.

One of 501 bottles.

Balvenie Tun 1401 Batch #8

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times.

The Tun 1401 batches were bottled between 2010 and 2013 before being replaced with Tun 1509. Named after The Balvenie’s traditional oak marrying vessel, these whiskies were hand-selected by Malt Master, David Stewart.

Released in 2013, the eighthbatch of Balvenie's popular Tun 1401 was a vatting of nine traditional whisky casks and three sherry butts, married together in the famous Tun 1401.

Bowmore 1974 21 Year Old

Islay’s oldest working distillery, Bowmore was established in 1779 and is now regarded as one of the most popular malts not only on Islay, but in the whole of Scotland. The distillery was acquired by Stanley P. Morrison in 1963, ushering in an era of iconic single malts, including the legendary Black Bowmore, credited by many as the genesis of whisky collecting, bottled in 1993. The distillery was bought under the control Suntory the year after (they had been stakeholders since 1989), and it remains one of the most collectible brands in Scotch whisky today. Bowmore is one of the few remaining Scottish distilleries to use its own floor maltings, providing them with 40% of their requirements.

Bottled from a batch of select casks distilled in 1974.

Balvenie Tun 1401 Batch #5

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times.

The Tun 1401 batches were bottled between 2010 and 2013 before being replaced with Tun 1509. Named after The Balvenie’s traditional oak marrying vessel, these whiskies were hand-selected by Malt Master, David Stewart.

Released in 2012, the fifth batch of Balvenie's popular Tun 1401 series is a vatting of five traditional whisky casks and four sherry butts, married together in the famous Tun 1401.

Balvenie Tun 1401 Batch #5

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times.

The Tun 1401 batches were bottled between 2010 and 2013 before being replaced with Tun 1509. Named after The Balvenie’s traditional oak marrying vessel, these whiskies were hand-selected by Malt Master, David Stewart.

Released in 2012, the fifth batch of Balvenie's popular Tun 1401 series is a vatting of five traditional whisky casks and four sherry butts, married together in the famous Tun 1401.

Hennessy Private Reserve Lot No.3 Grande Champagne Cognac

When the Irish Jacobite, Richard Hennessy, founded a distillery in 1765, he could not have possibly foreseen the scale to which his fledgling business would grow. Hennessy found himself in the right place at the right time as trade in alcoholic spirits was booming, extremely popular not only with the French but also with many people within the British Empire. In addition, Hennessy and the other cognac producers at the time also benefitted from rum shortages due to the Seven Years War. Fast forward to the 1970s and Kilian Hennessy, a fifth-generation descendant of Richard became the CEO of the family business. In 1971 she oversaw the merger of the business with French wine giant, Moët & Chandon, which created one of the biggest drinks companies in the world. The business was further strengthened in 1987 by the merger with fashion house, Louis Vuitton to create LVMH, however due to a managerial crisis the following year, Guinness (now Diageo) also came on board by securing a 34% share. Today Hennessy sell around 50 million bottles of cognac per year and account for more than 40% of the world’s supply.

A Private Reserve release from the world famous houe of Hennessy. This is from Lot No.3. and was produced exclusively from grapes grown in the Grande Champagne region of Cognac.

Highland Park 1988 Samaroli Perfection #820 / 50th Anniversary

Highland Park was built by David Robertson all the way back in 1798. The distillery's relationship with blenders, Robertson & Baxter, saw it acquired by Highland Distillers in 1937, who were subsequently bought by Edrington in 1999, who run it today. The modern Highland Park single malt brand was first officially bottled in the 1970s, with the release of an 8 year old age statement, but distillery bottlings first appeared around the 1950s. The look of the brand has changed many times over the years, but its cult following and popularity has never diminished. It remains one of the most recognisable single malts in the world to this day.

This Highland Park, titled Perfection, was bottled from single cask #820 for the company's 50th anniversary in 2018.

Samaroli are perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), founder Silvano Samaroli is regarded by many as a visionary. Since his passing in 2017, the company has been run by his friend Antonio Bleve, who continues his tradition of high quality releases. Many of Silvano’s early bottlings occupy deserved spots on the pantheon of all-time whisky greats.

One of only 240 bottles. 

Benrinnes 1992 Casks of Distinction 30 Year Old #9956

Casks of Distinction is the private sale of individual casks of rare and exceptional Single Malt Scotch Whisky from Diageo’s extensive stocks in Scotland. Hand selected by a team of whisky experts under guidance from Master Blender Dr. Craig Wilson, each cask is entirely unique and incredibly rare. Each Cask of Distinction is chosen on the basis of their quality, representing the most exceptional and singular expression of the distillery’s character.

Until 2007, Benrinnes had a unique triple distillation process that resulted in a single malt highly prized by blenders for its distinct \"meaty\" quality. So much so in fact, that none was spared for an official distillery bottling until United Distillers introduced the 15 year old Flora & Fauna release. Thankfully, the distillery has always featured in the catalogues of independent bottlers, giving ample opportunity to experience this sought after single malt.

This whisky was distilled on 23rd November 1992 and matured in single European oak cask #9956, which has been seasoned with both Oloroso and Pedro Ximenez sherry. Bottled on 25th November 2022 after 30 years of maturation.

One of 325 bottles. 

Hakushu 18 Year Old Peated Malt / Suntory Whisky 100th Anniversary

Hakushu was the third distillery built by Suntory, established in 1973 to shoulder some of the malt production burden for Yamazaki. The latter’s grain production had moved entirely to the new Chita distillery the year prior as well. Hakushu was built at the foot of the Southern Japan Alps, a location deliberately chosen by Suntory to provide a contrast to the style of spirit produced at Yamazaki. Interestingly, a second distillery was built in 1981 (referred to as Hakushu East) which has stills of varying shapes and sizes which are able to produce a wide range of distillate character. This is in contrast to the now-dormant old site (referred to as Hakushu West) which had 24 large stills identical in shape and size, but only capable of producing one particular style of distillate. The first Hakushu single malt was bottled in 1994.

This 18 year old has been produced using peated malt, and bottled in 2023 to celebrate the 100th anniversary of Suntory Whisky.

One of 2,000 bottles. 

Hibiki 12 Year Old Kacho Fugetsu Limited Edition

Suntory are one of the founding fathers of Japanese whisky, established by Shinjirō Torii in 1899 as a wine store in Osaka. The venture was hugely successful, and the company was renamed Kotobukiya in 1921, which built its first distillery three years later, Yamazaki. The distillery produced both malt and grain whiskies which the company blended together, releasing its first Suntory White Label in 1929, the resulting popularity of which saw the firm renamed after it 1963. Expansion in the next decade saw the company move its grain production to a new Chita distillery in 1972, and open a second malt distillery, Hakushu, the following year. Suntory today has a large stake in both the bourbon and Scotch whisky industry, but remains at the forefront of its native whisky market too.

This is Suntory's most popular blend, the Hibiki. Launched in 1989, it contains malt whisky from Yamazaki and Hakushu, and grain from the Chita distillery. It was developed by fourth generation chief blender Shinji Fukuyo with production overseen by third generation master blender and great-grandson of the founder, Shingo Torii, and is presented in a bottle with 24 facets representing the 24 seasons of the Japanese lunar calendar. The 12 year old Hibiki was introduced to the range in 2009, but was discontinued in favour of a new non-age statement Japanese Harmony as the entry level product in 2015.

This limited edition follows the theme of Kacho Fugetsu, the Japanese Kanji for Flowers, Birds, Breeze, and Lunar. This bottle is designed to embody the beauty of Japanese nature.

Bowmore 1990 Claret Wine Cask Finish 25 Year Old / Feis Ile 2016

Islay’s oldest working distillery, Bowmore was established in 1779 and is now regarded as one of the most popular malts not only on Islay, but in the whole of Scotland. The distillery was acquired by Stanley P. Morrison in 1963, ushering in an era of iconic single malts, including the legendary Black Bowmore, credited by many as the genesis of whisky collecting, bottled in 1993. The distillery was bought under the control Suntory the year after (they had been stakeholders since 1989), and it remains one of the most collectible brands in Scotch whisky today. Bowmore is one of the few remaining Scottish distilleries to use its own floor maltings, providing them with 40% of their requirements.

This Bowmore was distilled in May 1990 and finished a in single Claret wine cask. It was bottled in February 2016 for the Feis Ile festival on Islay.

Feis Ile, also known as the Islay Festival of Music and Malt had humble beginnings. It traces it origins back to 1985 and the establishment of The Islay Festival Association after it was realised that an event celebrating Gaelic, music and culture would drive tourism to the island. The inaugural event was rtwo weeks of music, drama and workshops with ceilidhs, concerts and dances in the evening. The first whisky tasting took place as a festival event in 1990, and ten years later the island's distilleries began to be directly involved, organising their annual open days to coincide with it. Today it is one of the biggest events on the whisky calendar, annually drawing hundreds of revellers, and turning out an increasingly sought-after batch of limited edition whiskies like this.

One of 200 bottles.

Benrinnes 1992 Casks of Distinction 30 Year Old #9956

Casks of Distinction is the private sale of individual casks of rare and exceptional Single Malt Scotch Whisky from Diageo’s extensive stocks in Scotland. Hand selected by a team of whisky experts under guidance from Master Blender Dr. Craig Wilson, each cask is entirely unique and incredibly rare. Each Cask of Distinction is chosen on the basis of their quality, representing the most exceptional and singular expression of the distillery’s character.

Until 2007, Benrinnes had a unique triple distillation process that resulted in a single malt highly prized by blenders for its distinct \"meaty\" quality. So much so in fact, that none was spared for an official distillery bottling until United Distillers introduced the 15 year old Flora & Fauna release. Thankfully, the distillery has always featured in the catalogues of independent bottlers, giving ample opportunity to experience this sought after single malt.

This whisky was distilled on 23rd November 1992 and matured in single European oak cask #9956, which has been seasoned with both Oloroso and Pedro Ximenez sherry. Bottled on 25th November 2022 after 30 years of maturation.

One of 325 bottles. 

Benrinnes 1992 Casks of Distinction 30 Year Old #9956

Casks of Distinction is the private sale of individual casks of rare and exceptional Single Malt Scotch Whisky from Diageo’s extensive stocks in Scotland. Hand selected by a team of whisky experts under guidance from Master Blender Dr. Craig Wilson, each cask is entirely unique and incredibly rare. Each Cask of Distinction is chosen on the basis of their quality, representing the most exceptional and singular expression of the distillery’s character.

Until 2007, Benrinnes had a unique triple distillation process that resulted in a single malt highly prized by blenders for its distinct \"meaty\" quality. So much so in fact, that none was spared for an official distillery bottling until United Distillers introduced the 15 year old Flora & Fauna release. Thankfully, the distillery has always featured in the catalogues of independent bottlers, giving ample opportunity to experience this sought after single malt.

This whisky was distilled on 23rd November 1992 and matured in single European oak cask #9956, which has been seasoned with both Oloroso and Pedro Ximenez sherry. Bottled on 25th November 2022 after 30 years of maturation.

One of 325 bottles. 

Hakushu 18 Year Old Peated Malt / Suntory Whisky 100th Anniversary

Hakushu was the third distillery built by Suntory, established in 1973 to shoulder some of the malt production burden for Yamazaki. The latter’s grain production had moved entirely to the new Chita distillery the year prior as well. Hakushu was built at the foot of the Southern Japan Alps, a location deliberately chosen by Suntory to provide a contrast to the style of spirit produced at Yamazaki. Interestingly, a second distillery was built in 1981 (referred to as Hakushu East) which has stills of varying shapes and sizes which are able to produce a wide range of distillate character. This is in contrast to the now-dormant old site (referred to as Hakushu West) which had 24 large stills identical in shape and size, but only capable of producing one particular style of distillate. The first Hakushu single malt was bottled in 1994.

This 18 year old has been produced using peated malt, and bottled in 2023 to celebrate the 100th anniversary of Suntory Whisky.

One of 2,000 bottles. 

Banff 1977 SMWS 67.3

A distillery almost as synonymous with fire as it is with whisky, Banff experienced four separate blazes during its chequered history, including a bombing by the Luftwaffe in 1941. The distillery operated until 1983 when it was closed by DCL (now Diageo) after a downturn in the market lead to an oversupply. Unsurprisingly, it caught fire in the process of being dismantled and has never re-opened. Its malt was predominantly reserved for blending in its time, but it has contributed to some particularly sought after independent releases over the years.

This Banff was distilled in February 1977 and matured in a single cask. It was bottled by the Scotch Malt Whisky Society in March 1992. This was only the third cask of Banff that the SMWS had ever bottled.

The Scotch Malt Whisky Society (SMWS) was founded in 1983 by a group of friends lead by tax accountant Phillip ‘Pip’ Hills as a private members club. The concept behind the society was to source casks from all over Scotland which would then be bottled and made available exclusively to its members. Perhaps the most famous feature of these bottles are the unique codes. Each distillery is represented by a different number and the following digits indicate that particular release. That same year, the SMWS set up its first location in Leith’s Vault buildings in Edinburgh where it still stands today.

Banff 1975 Duncan Taylor 38 Year Old Tantalus

A distillery almost as synonymous with fire as it is with whisky, Banff experienced four separate blazes during its chequered history, including a bombing by the Luftwaffe in 1941. The distillery operated until 1983 when it was closed by DCL (now Diageo) after a downturn in the market lead to an oversupply. Unsurprisingly, it caught fire in the process of being dismantled and has never re-opened. Its malt was predominantly reserved for blending in its time, but it has contributed to some particularly sought after independent releases over the years.

This Banff was distilled in 1975 and matured in single cask #1028 for 38 year. It was bottled by Duncan Taylor and presented in an elaborate decanter and Tantalus wooden frame, constructed from cask wood.

Duncan Taylor was founded in Glasgow in 1938 as a cask broker and trading company. Its modern history began in 2001 when a former Glendronach employee, Euan Shand, purchased the firm and moved it to Huntly in Aberdeenshire, using the impressive cask portfolio it has amassed over the 20th century to become one of the premier independent bottlers in Scotland.

Hakushu Spanish Oak 2021 Edition

Hakushu was the third distillery built by Suntory, established in 1973 to shoulder some of the malt production burden for Yamazaki. The latter’s grain production had moved entirely to the new Chita distillery the year prior as well. Hakushu was built at the foot of the Southern Japan Alps, a location deliberately chosen by Suntory to provide a contrast to the style of spirit produced at Yamazaki. Interestingly, a second distillery was built in 1981 (referred to as Hakushu East) which has stills of varying shapes and sizes which are able to produce a wide range of distillate character. This is in contrast to the now-dormant old site (referred to as Hakushu West) which had 24 large stills identical in shape and size, but only capable of producing one particular style of distillate. The first Hakushu single malt was bottled in 1994.

Bottled as part of the Tsukuriwake selection, this whisky has been aged in Spanish oak and was released in late 2021.

Only 300 bottles were made available in Japan followed by an undisclosed number for worldwide markets. 

Ben Wyvis 1972 The Final Resurrection 27 Year Old

Ben Wyvis is one of the shortest-lived distilleries of the modern age, constructed within the Invergordon grain complex in 1965. Invergordon was built just four years earlier, and both were tasked with providing fillings for the Whyte & Mackay blend which was soaring in popularity at the time. Ben Wyvis was a malt distillery, producing an unpeated new make. The expanding distillery portfolio of Invergordon Distillers later that decade, inlcuding the building of Tamnavulin and acquisition of Bruichladdich, left Ben Wyvis surplus to requirements. It was demolished after just 11 years of production, and very few single malt bottlings have ever been produced.

Distilled at Ben Wyvis in 1972, this is one of the final bottlings Invergordon Distillers released from this very rare distillery, consisting of the final three casks of the company's stock (#744, #1058 and #1059)

One of 471 bottles.

Bimber Founder's Collection 2019-2022 4 x 70cl / includes Miniatures

The founders of London's Bimber distillery, Dariusz and Ewelina, moved from Poland to the UK in 2003, opening their distillery in the Park Royal area of west London twelve years later. Plazewski inherited his passion for whisky from his grandfather, who also distilled his own spirits. The company’s first casks were laid down on the 26th May 2016, and three years later they released their first single malt in September 2019. This became the first whisky to be distilled and bottled in London for over a century. The distillery carries a “farm-to-bottle” approach by sourcing 100% of its barley from a single producer and using traditional floor maltings and slow fermentation techniques. Distillation takes place via a 1,000-litre wash still and a 600-litre spirit still that were both crafted by Hoga of Spain.

Although no distillation date is stated on the label, the Founder's Collection is made up of the very first whisky distilled at Bimber in Spring/Summer 2016. These bottles were made exclusive to members of the club, and never made available for public sale.

• Bimber Single Bourbon Cask #16 / Founders' Collection 2019, 57.8% 70cl
• Bimber Single Virgin Oak Cask #92 / Founders' Collection 2020, 58.8% 70cl
• Bimber Single Port Cask #48 / Founder's Collection 2021, 58.7% 70cl
• Bimber Single Heavily Peated Cask #469 / Founder's Collection 2022, 61.4% 70cl

Includes 4 x miniature samples of the Bimber Founder's Collection 2019-2022.

Please note this lot will carry a four-bottle shipping fee.

Bowmore 1982 Duncan Taylor 31 Year Old Tantalus

Islay’s oldest working distillery, Bowmore was established in 1779 and is now regarded as one of the most popular malts not only on Islay, but in the whole of Scotland. The distillery was acquired by Stanley P. Morrison in 1963, ushering in an era of iconic single malts, including the legendary Black Bowmore, credited by many as the genesis of whisky collecting, bottled in 1993. The distillery was bought under the control Suntory the year after (they had been stakeholders since 1989), and it remains one of the most collectible brands in Scotch whisky today. Bowmore is one of the few remaining Scottish distilleries to use its own floor maltings, providing them with 40% of their requirements. The unique microclimate in their iconic No.1 vaults shares very little with the angels, meaning casks are readily available for independent labels like this, many of which are spectacular.

This Bowmore was distilled in 1982 and matured in single cask #85023 for 31 year. It was bottled by Duncan Taylor and presented in an elaborate decanter and Tantalus wooden frame, constructed from cask wood.

Duncan Taylor was founded in Glasgow in 1938 as a cask broker and trading company. Its modern history began in 2001 when a former Glendronach employee, Euan Shand, purchased the firm and moved it to Huntly in Aberdeenshire, using the impressive cask portfolio it has amassed over the 20th century to become one of the premier independent bottlers in Scotland.

Hakushu Sherry Cask 2013 18cl

Hakushu was the third distillery built by Suntory, established in 1973 to shoulder some of the malt production burden for Yamazaki. The latter’s grain production had moved entirely to the new Chita distillery the year prior as well. Hakushu was built at the foot of the Southern Japan Alps, a location deliberately chosen by Suntory to provide a contrast to the style of spirit produced at Yamazaki. Interestingly, a second distillery was built in 1981 (referred to as Hakushu East) which has stills of varying shapes and sizes which are able to produce a wide range of distillate character. This is in contrast to the now-dormant old site (referred to as Hakushu West) which had 24 large stills identical in shape and size, but only capable of producing one particular style of distillate. The first Hakushu single malt was bottled in 1994.

A very limited release from Hakushu, matured exclusively in sherry casks and limited to 3,000 bottles.

Hibiki 17 Year Old / Suntory Foods 40th Anniversary

Suntory are one of the founding fathers of Japanese whisky, established by Shinjirō Torii in 1899 as a wine store in Osaka. The venture was hugely successful, and the company was renamed Kotobukiya in 1921, which built its first distillery three years later, Yamazaki. The distillery produced both malt and grain whiskies which the company blended together, releasing its first Suntory White Label in 1929, the resulting popularity of which saw the firm renamed after it 1963. Expansion in the next decade saw the company move its grain production to a new Chita distillery in 1972, and open a second malt distillery, Hakushu, the following year. Suntory today has a large stake in both the bourbon and Scotch whisky industry, but remains at the forefront of its native whisky market too.

This is Suntory's most popular blend, the Hibiki. Launched in 1989, it contains malt whisky from Yamazaki and Hakushu, and grain from the Chita distillery. It was developed by fourth generation chief blender Shinji Fukuyo with production overseen by third generation master blender and great-grandson of the founder, Shingo Torii, and is presented in a bottle with 24 facets representing the 24 seasons of the Japanese lunar calendar. 

The 17 year old was joined in the original lineup by a 21 year old and a non-age statement. The latter both still exist in one form or another, but this expression was discontinued in 2018 after unprecedented demand for Japanese whiskies created wholesale stock shortages within even its largest companies.

This decanter was released to celebrate the 40th anniversary of Suntory Foods.

Blanton's Single Barrel Gold Edition dumped 2000

Blanton's is a bourbon brand from the portfolio of Age International, the company formed by former Fleischmann's Distilling director's, Bob Baranaskas and Ferdie Falke. They had approached Schenley in the early 1980s with a view to purchasing its Old Charter brand, but were instead offered Ancient Age and the George T. Stagg distillery where it was produced. The deal was completed in 1983, two years before the retirement of George T. Stagg master distiller, Elmer T. Lee, who had served there for 36 years, working his way from the bottom up. One of his final pioneering triumphs before doing so was the introduction of mass produced single barrel bourbon, specifically through the creation of the Blanton's brand in 1984.

Normally a 6 to 8 year old bourbon, it is aged in Warehouse H at Buffalo Trace, which is the only metal-clad warehouse at the distillery, commissioned for construction by Albert B. Blanton, after whom the whiskey is named. The warehouse was built shortly after prohibition and being metal, transfers heat quicker than brick warehouses, allowing for more rapid ageing.

The popularity of these products was particularly high in Japan, coinciding with a market boom for American whiskey there in the 1980s. In 1991, with Age International in some financial trouble, a Japanese company called Takaro Shuzo stepped in and acquired a 22.5% stake in the company. In an unusual series of events, they then scuppered a deal the following year that was to see the remaining shares sold to Heublein (a subsidiary of Grand Metropolitan). Their deal the year before had included a 30 day right of refusal to purchase the shares for themselves should they be put up for sale. With the deal all but done, the Japanese company stepped in on the final day of the window to acquire full control of the company. As it turned out, their only interest was in the brands, and they had used the 30 days to negotiate a deal with the Sazerac Company of  New Orleans. This saw the American company take ownership of the distillery (which they renamed Buffalo Trace in 1999), as well as the exclusive production and US distribution rights for the Age International labels. This is an arrangement that is still in place today.

This is a 2000 bottling of the Gold Edition.

Since 1999, every bottle of Blanton's has one of 8 different stoppers, each depicting a horse and jockey at a different stage of finishing a race. The designs are all lettered so that a complete set laid out side by side will spell \"BLANTONS.\" 

Please note due to the fragility of Blanton’s bottle seal and packaging, Whisky Auctioneer cannot accept responsibility for any damage and/or leakage during transit.

Bladnoch 1975 Intertrade 13 Year Old Cask Strength

Bladnoch is a Lowland distillery with a turbulent history. For the majority of which it struggled to remain open, changing hands on many occasions. Among the its former owners were Inver House and Bell's, who changed the style of the distillery's production to meet their needs, meaning there is a great variety in the flavours of both the distillery bottlings and independent releases that have appeared over the years.

This was bottled by Gordon & MacPhail for Intertrade in 1988. It is one of 216 bottles.

Intertrade was established in Italy in the early 1980s by Nadi Fiori, the owner of the Taverna degli Artisti bar in Rimini. The company was a collaboration with beer distributors, the Turatello Brothers, and the Intertrade name appears on Fiori's bottlings up to around 1989. Fiori selected his whiskies from the Gordon & MacPhail catalogue, but as a collector himself, and a contemporary of his fellow connoisseur countrymen, Silvano Samaroli and Ernesto Mainardi, he knew the importance striking label designs and requested many of his bottlings at cask strength. Whether under the Intertrade, Turatello or High Spirits banner, Fiori's bottlings are some of the most sought after on the market.

Blair Athol 1993 Douglas Laing 30 Year Old / 75th Anniversary Gift Set

Blair Athol distillery is one of Scotland's oldest, dating back into the late 18th century. Its modern story begins when it was closed down by Peter Mackenzie in 1932, and was purchased by Arthur Bell & Sons the following year. Distilling recommenced in 1949, and with Blair Athol malt at its heart, Bell's became one of the world's best-selling whiskies. Despite its importance to the blend, Blair Athol was also bottled as a single malt under the Bell's banner in the 1970s and 1980s. New owners, Guinness, were less interested in this when they took over in 1985, but their subsequent iteration, United Distillers, brought a back distillery bottling with the Flora & Fauna release. Despite its popularity, Blair Athol has yet to be bottled under its own single malt brand. Other official bottlings from the Diageo era are very rare too, however the distillery has regularly provided casks to independent companies, many of whom have bottled some exceptional releases.

This whisky was distilled in June 1993 and aged in a single ex-Sherry butt for 30 years.

Douglas Laing & Co was established in 1948 by Fred Douglas Laing, affectionately known as “FDL.” The company started out as a blending business, but over time their focus shifted towards independently bottlings single malts. Fred died in 1982, leaving the business to his two sons, Stewart and Fred Jr, who eventually carved it up in 2013, with Stewart leaving to establish Hunter Laing. Fred Jr and his daughter Cara now run Douglas Laing, which continues to bottle single malt and has also revived its blending business. Additionally, the company has recently moved into distilling as well, announcing plans to construct the new Clutha distillery in Glasgow, and taking over Strathearn in Perthshire in 2019.

Old Particular is Douglas Laing's flagship label, and was launched in 2013 after their Old Malt Cask series became part of the portfolio of the newly established Hunter Laing. Xtra Old Particular is the premium version of the brand, and is reserved for casks the company considers the Laing \"family jewels.\"

One of 399 bottles.

Benriach 1977 Single Port Pipe 32 Year Old #2594

Benriach is a distillery with long-standing transatlantic connections. It was procured by Seagram in 1978, the former Canadian drinks empire, and is now in the hands of the Brown-Forman corporation, via Billy Walker who rescued it from a brief mothballing in 2002. Walker bottled some of the peated whisky that Seagram had begun producing there for its blends in 1983, and the positive reaction to these means the distillery now produces both a peated and unpeated single malt. Benriach is one of only seven distilleries in Scotland to still operate its own in-house floor maltings.

This whisky was distilled in 1977 and aged for 32 years in single Port Pipe #2594 before being bottled in 2009.

One of 573 bottles. 

Hennessy Paradis Rare Cognac

When the Irish Jacobite, Richard Hennessy, founded a distillery in 1765, he could not have possibly foreseen the scale to which his fledgling business would grow. Hennessy found himself in the right place at the right time as trade in alcoholic spirits was booming, extremely popular not only with the French but also with many people within the British Empire. In addition, Hennessy and the other cognac producers at the time also benefitted from rum shortages due to the Seven Years War. Fast forward to the 1970s and Kilian Hennessy, a fifth-generation descendant of Richard became the CEO of the family business. In 1971 she oversaw the merger of the business with French wine giant, Moët & Chandon, which created one of the biggest drinks companies in the world. The business was further strengthened in 1987 by the merger with fashion house, Louis Vuitton to create LVMH, however due to a managerial crisis the following year, Guinness (now Diageo) also came on board by securing a 34% share. Today Hennessy sell around 50 million bottles of cognac per year and account for more than 40% of the world’s supply.

The Paradis is a blend of over 100 eaux de vie from ages between 30 and 100 years old.

Please note due to the size of this lot, it will carry a two-bottle shipping fee.

Bushmills 1992 Malaga Cask Finish 28 Year Old / The Causeway Collection

The Old Bushmills distillery in Northern Ireland is the world's oldest licensed whiskey producer, granted a license to distil whisky in 1608. The modern iteration of the distillery was built in 1885, following a fire. Old Bushmills was bought by the Irish Distillers group in 1971, giving them a full monopoly on the production of whiskey on the island, lasting until 1987 when Cooley was opened by the Teeling family. Diageo later bought the site in 2005, before trading it 9 years later with Casa Cuervo in exchange for a stake in one of their Tequila brands.

This whiskey was distilled on 6th April 1992 and aged for a total of 28 years. It was finished in Malaga casks and bottled in July 2020 as part of The Causeway Collection.

One of only 698 bottles.