Live Auction

April 2025 Auction

Monthly Auction
Past auction
Started
25 April 2025
Closed
06 May 2025
1 - 32 of 353 Lots
Image for Inchgower 2011 Auld Goonsy 13 Year Old
58.6%
70cl
UK + % VAT
58.6%
70cl

Inchgower 2011 Auld Goonsy 13 Year Old

Inchgower was built in 1871 by Alexander Wilson, using equipment rescued from the disused Tochineal distillery nearby. When his family went bankrupt, the distillery was bought by the town council, who sold it to Arthur Bell in 1937. As you would expect, it has been a key constituent in the Bell's blend ever since. As with Blair Athol and Dufftown, Arthur Bell & Sons took an early interest in bottling its single malt, with official releases appearing from the 1970s. These disappeared when Guinness bought Bell's in 1985 however, and it was not until United Distillers launched the Flora & Fauna brand in 1991 that the former Bell's stable would receive distillery bottlings again. Nowadays important to the Johnnie Walker blend too, other official releases of Inchgower are rare, and it is with independent releases like this where it enjoys the prominence it deserves.

This Inchgower was distilled in May 2011 and matured for 13 years, initially in an American oak hogshead, then in single second-fill Oloroso cask #805697 for a further 12 months. It was bottled by Global Whisky in November 2024 under their Auld Goonsy label.

One of 302 bottles.

59.2%
70cl
EU
59.2%
70cl

Ichiro's Malt and Grain Symphony Allegro Single Cask #14915 / Spirits Of Salud

The Ichiro's Malt brand is produced by Japanese firm, Venture Whisky, and is named after their founder, Ichiro Akuto. Venture Whisky was established in 2004 after Ichiro acquired the remaining unblended stocks of single malt from his grandfather's Hanyu distillery. Ichiro's Malt was born the following year, with the release of the original 'Card' series single casks of Hanyu. The company then opened its own distillery in 2008, the increasingly sought-after Chichibu. In addition to bottling these two single malts, the Ichiro's Malt brand has also produced a number of sought after blended whiskies like this over the years.

This blended single cask whisky was matured in single cask #12132 and finished in a first-fill sherry hogshead. It was bottled exclusively for Spirits of Salud in 2024 as part of the Symphony series.

One of only 270 bottles.

60%
70cl
EU
60%
70cl

Ichiro's Malt and Grain Symphony Allegro Single Cask #14915 / Spirits Of Salud

The Ichiro's Malt brand is produced by Japanese firm, Venture Whisky, and is named after their founder, Ichiro Akuto. Venture Whisky was established in 2004 after Ichiro acquired the remaining unblended stocks of single malt from his grandfather's Hanyu distillery. Ichiro's Malt was born the following year, with the release of the original 'Card' series single casks of Hanyu. The company then opened its own distillery in 2008, the increasingly sought-after Chichibu. In addition to bottling these two single malts, the Ichiro's Malt brand has also produced a number of sought after blended whiskies like this over the years.

This blended single cask whisky was matured in third-fill bourbon barrel #14915 and finished in an ex-peated cask. It was bottled exclusively for Spirits of Salud in 2024 as part of the Symphony series.

One of only 240 bottles.

43%
75cl
EU
43%
75cl

Inchgower 12 Year Old De Luxe 1980s

Inchgower was built in 1871 by Alexander Wilson, using equipment rescued from the disused Tochineal distillery nearby. When his family went bankrupt, the distillery was bought by the town council, who sold it to Arthur Bell in 1937. As you would expect it has been a key constituent in the Bell's blend ever since. As with Blair Athol and Dufftown, Arthur Bell & Sons took an early interest in bottling its single malt, with official releases appearing from the 1970s. These disappeared when Guinness bought Bell's in 1985 however, and it was not until United Distillers launched the Flora & Fauna brand in 1991 that the former Bell's stable would receive distillery bottlings again. Nowadays important to the Johnnie Walker blend too, other official releases of Inchgower are rare.

This is an early 1980s bottling from the the Arthur Bell & Sons era.

61%
70cl
EU
61%
70cl

Octomore 2.2 Orpheus

Octomore is the super-heavily peated single malt produced by Bruichladdich distillery, the most routinely heavily peated in the world. The whisky is named after the farm of the same name, located on a hillside north of the town of Port Charlotte. Having been traditionally an un-peated single malt due to the needs of its former owners for their blends, Murray McDavid were quick to diversify the Bruichladdich portfolio, also introducing the more lightly peated Port Charlotte and Lochindaal.

Similar to the Comus, the Orpheus release was peated to the same degree as its counter-part Octomore 2.1, at 140ppm. The Orpheus was finished using Château Pétrus Bordeaux casks, recognised as one of the world’s top vineyards. Matured for only 5 years, this alongside the Comus have proven to be quite desirable bottlings.

One of 15,000 bottles.

Image for Octomore 12.1
59.9%
70cl
EU
#8171002

Octomore 12.1

59.9%
70cl

Octomore 12.1

Octomore is the super-heavily peated single malt produced by Bruichladdich distillery, the most routinely heavily peated in the world. The whisky is named after the farm of the same name, located on a hillside north of the town of Port Charlotte. Having been traditionally an un-peated single malt due to the needs of its former owners for their blends, Murray McDavid were quick to diversify the Bruichladdich portfolio, also introducing the more lightly peated Port Charlotte and Lochindaal.

Octomore 12.1 was peated to 130.8ppm and bottled at 5 years old.

Image for Imperial 1995 Signatory Vintage 19 Year Old
46%
70cl
UK
46%
70cl

Imperial 1995 Signatory Vintage 20 Year Old

Built in the last years on the 19th century, Imperial is a distillery with a sadly chequered history, spending almost as much time in mothballs as it did distilling. Its longest period of production came between 1955 and 1985 under the ownership of DCL (now Diageo). Allied Distillers bought it in 1989, opening it again two years later, but only for another seven. It was under their tenure that the only distillery bottling of its single malt appeared, but thankfully a number of increasingly sought after independent releases like this have been produced over the years. Imperial was demolished in 2013 and the site now houses the new distillery, Dalmunach.

This Imperial was distilled on 18th September 1995 and matured in hogsheads #50204 + 50205 for 19 years before being bottled on 16th July 2015.

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

 

Image for Octomore 12.2
57.3%
70cl
EU
#8171005

Octomore 12.2

57.3%
70cl

Octomore 12.3

Octomore is the super-heavily peated single malt produced by Bruichladdich distillery, the most routinely heavily peated in the world. The whisky is named after the farm of the same name, located on a hillside north of the town of Port Charlotte. Having been traditionally an un-peated single malt due to the needs of its former owners for their blends, Murray McDavid were quick to diversify the Bruichladdich portfolio, also introducing the more lightly peated Port Charlotte and Lochindaal.

Octomore 12.3 was peated to 129.7ppm and bottled at 5 years old.

Image for Penderyn Peated
46%
70cl
EU
#8170834

Penderyn Peated

46%
70cl

Penderyn Peated

The first Welsh whisky brand, Swn Y Mor, was devised in the 1970s by The Welsh Whisky Company. However, neither the firm nor the rest of the country actually had a distillery at the time. The product was a somewhat controversial blend of Scotch malt and grain whiskies, and an eventual court case with the Scotch whisky industry. Three of the company directors were then jailed for Duty fraud, but all was not lost. A development funding grant from the EU had been used to develop a new type of spirit still, a project led by David Faraday at the University of Surrey. The result of this was the installation of a Faraday still at The Welsh Whisky Company's new Gwalia distillery in the Brecon Beacons national park, where today this increasingly popular Penderyn single malt is distilled.

This core range single malt is finished in ex-Islay casks.

Image for Penderyn Icons of Wales #11 / Patagonia
43%
70cl
EU
43%
70cl

Penderyn Icons of Wales #11 / Patagonia

The first Welsh whisky brand, Swn Y Mor, was devised in the 1970s by The Welsh Whisky Company. However, neither the firm nor the rest of the country actually had a distillery at the time. The product was a somewhat controversial blend of Scotch malt and grain whiskies, and an eventual court case with the Scotch whisky industry. Three of the company directors were then jailed for Duty fraud, but all was not lost. A development funding grant from the EU had been used to develop a new type of spirit still, a project led by David Faraday at the University of Surrey. The result of this was the installation of a Faraday still at The Welsh Whisky Company's new Gwalia distillery in the Brecon Beacons national park, where today this increasingly popular Penderyn single malt is distilled.

This is number 11 of 50 in the Icons of Wales series, each of which celebrates Wales and its people throughout the world.

This edition is the distillery's first blended malt, and celebrates the first group of Welsh emigrants that travelled from Liverpool to Patagonia, aboard the Mimosa in 1865. 

Image for Penderyn Icons of Wales #9 / The Headliner - David Lloyd George
46%
70cl
EU
46%
70cl

Penderyn Icons of Wales #9 / The Headliner - David Lloyd George

The first Welsh whisky brand, Swn Y Mor, was devised in the 1970s by The Welsh Whisky Company. The firm however, nor the rest of the country actually had a distillery at the time. The product was a somewhat controversial blend of Scotch malt and grain whiskies, and an eventual court case with the Scotch whisky industry. Three of the company directors were then jailed for Duty fraud, but all was not lost! A development funding grant from the EU had been used to develop a new type of spirit still, a project led by David Faraday at the University of Surrey. The result of this was the installation of a Faraday still at The Welsh Whisky Company's new Gwalia distillery in the Brecon Beacons national park, where today this increasingly popular Penderyn single malt is distilled.

This Jamaican Rum & Ruby port cask matured Welsh whisky is number 9 of 50 in the Icons of Wales series, each of which celebrates Wales and its people throughout the world. This particular edition, titled 'The Headliner', celebrates the only Welsh Prime Minister, David Lloyd George. Lloyd George's introduction of the '3 years and one day' rule which demanded whiskies be matured in a cask for this time frame as a minimum, contributed immensely to whisky's transition in to a premium product and shape the industry as we know it today.

 

Image for Poit Dhubh 12 Year Old 1980s
40%
75cl
UK
40%
75cl

Poit Dhubh 12 Year Old 1980s

Praban na Linne was founded in 1976 by Sir Iain Noble, a fierce proponent of the Gaelic language. He was the co-founder of the Edinburgh merchant bank, and believed Gaelic was the key to unlock economic regeneration in the Highlands and Islands. This was one of his projects, and the company is based on the Isle of Skye. They produce three whiskies, this Poit Dubh blended malt, and Te Bheag and Mac Na Mara blended Scotch whiskies. Noble was also the driving force behind the Gaelic speaking distillery on the Isle of Skye, Torabhaig, but did not live to see it completed.

Image for Old Crow 1964 Bottled in Bond 5 Year Old 86 Proof 40 oz
86 us proof / 43%
40 fl oz
EU
86 us proof / 43%
40 fl oz

Old Crow 1964 Bottled in Bond 5 Year Old 86 Proof

Old Crow is was one of Kentucky's earliest bourbon brands, created in the 1830's by Scottish immigrant, James C. Crow, Master Distiller at the Old Oscar Pepper distillery. He pioneered the use of scientific methods to ensure continuity in the quality of his whiskey. The brand was purchased by W.A. Gaines who opened the Old Crow distillery. Both were then procured by National Distillers during prohibition, who produced the brand until 1987 when they were purchased by Jim Beam who shut the distillery and moved production to their Clermont facility.

This was distilled in the Spring of 1964 and bottled in Spring 1969. Bottled in Bond for export, this was not required to be bottled at the same 100 proof as a domestic market version.

Image for Ichiro's Malt Double Distilleries 2021 / Chichibu and Komagatake
53.5%
70cl
EU
53.5%
70cl

Ichiro's Malt Double Distilleries 2021 / Chichibu and Komagatake

The Ichiro's Malt brand is produced by Japanese firm, Venture Whisky, and is named after their founder, Ichiro Akuto. Venture Whisky was established in 2004 after Ichiro acquired the remaining unblended stocks of single malt from his grandfather's Hanyu distillery. Ichiro's Malt was born the following year, with the release of the original 'Card' series single casks of Hanyu. The company then opened its own distillery in 2008, the increasingly sought-after Chichibu. In addition to bottling these two single malts, the Ichiro's Malt brand has also produced a number of sought after blended whiskies like this over the years.

Double Distilleries is an Ichiro's Malt vatting of malt produced from Mars Whisky's Shinshu and Ichiro's own Chichibu distillery.

One of 10,200 bottles.

Image for Ichiro's Malt Double Distilleries 2021 / Chichibu and Komagatake
53.5%
70cl
EU
53.5%
70cl

Ichiro's Malt Double Distilleries 2021 / Chichibu and Komagatake

The Ichiro's Malt brand is produced by Japanese firm, Venture Whisky, and is named after their founder, Ichiro Akuto. Venture Whisky was established in 2004 after Ichiro acquired the remaining unblended stocks of single malt from his grandfather's Hanyu distillery. Ichiro's Malt was born the following year, with the release of the original 'Card' series single casks of Hanyu. The company then opened its own distillery in 2008, the increasingly sought-after Chichibu. In addition to bottling these two single malts, the Ichiro's Malt brand has also produced a number of sought after blended whiskies like this over the years.

Double Distilleries is an Ichiro's Malt vatting of malt produced from Mars Whisky's Shinshu and Ichiro's own Chichibu distillery.

One of 10,200 bottles.

Image for Pinwinnie 12 Year Old Royale Scotch Whisky 1980s
43%
75cl
UK
43%
75cl

Pinwinnie 12 Year Old Royale Scotch Whisky 1980s

Increasingly harder and harder to find, Pinwinnie blended whisky was produced by the Pinwinnie Distillery of Airdrie, Scotland and was a popular brand of Inver House Distillers. Pinwinnie was discontinued before the turn of the millennium. 

This is a bottle of the 12 year old bottled during the 1980s featuring the plastic capsule. 

Image for Imperial 1995   Single Cask -
45%
70cl
UK + % VAT
45%
70cl

Imperial 1995 Gordon and MacPhail Single Cask / LMDW

Built in the last years on the 19th century, Imperial is a distillery with a sadly chequered history, spending almost as much time in mothballs as it did distilling. Its longest period of production came between 1955 and 1985 under the ownership of DCL (now Diageo). Allied Distillers bought it in 1989, opening it again two years later, but only for another seven. It was under their tenure that the only distillery bottling of its single malt appeared, but thankfully a number of increasingly sought after independent releases like this have been produced over the years. Imperial was demolished in 2013 and the site now houses the new distillery, Dalmunach

When Gordon & MacPhail were producing official bottlings under license in the 1970s, each distillery was labelled using a specific branding determined by their parent companies, such as DCL, Hiram Walker or Highland Distillers. By the 1980s, single malts were increasing in popularity and Gordon & MacPhail began to create a “house label” for every distillery, each with its own unique style, as is presented here. Although no longer the licensees, Gordon & MacPhail still produce bottles like this for many distilleries today, renamed in 2018 as their Distillery Labels range.

This Imperial was distilled in June 1995 and matured in single first-fill sherry butt #4887. It was bottled by Gordon & MacPhail in August 2013, exclusively for La Maison du Whisky.

Image for Old Pulteney 2008 Equinox and Solstice 13 Year Old / Spring 2022
48.5%
70cl
UK
48.5%
70cl

Old Pulteney 2008 Equinox and Solstice 13 Year Old / Spring 2022

The Pulteney distillery in Wick was built in 1826, and for a long time was the northernmost distillery on the Scottish mainland. Acquired by John Dewar & Sons in 1924, the distillery was quickly forced to close down in 1930, as Prohibition in its hometown was enacted to attempt to curb drunkenness among its maritime society. When it re-opened in 1955, the majority of its output was reserved for blending, although Gordon & MacPhail were licensed to bottle a single malt by Hiram Walker. Its single malt was known as \"Old Pulteney\" on their labels, and this tradition remained when Inver House, who acquired the distillery in 1995, released Pulteney's first distillery bottlings.

This whisky was distilled in 2008 and has been aged in two first-fill and one refill barrels for 13 years. It was bottled by Decadent Drinks as part of the seasonal Equinox and Solstice series. This is the Spring 2022 edition. 

The label features artwork by Melissa Nash.

Image for Port Ellen 1982 McGibbon's Provenance 18 Year Old
43%
70cl
EU
43%
70cl

Port Ellen 1982 McGibbon's Provenance 18 Year Old

For decades Port Ellen was the lost jewel in the Islay crown, closed down by DCL (now Diageo) in 1983 due to an oversupply of peated whisky for blending and a perceived lack of interest in it as a single malt. However, it developed a legendary status over the years and in 2017 Diageo eventually announced plans to re-open it. The work was completed in 2024, and the first spirit was distilled in March that year. A very rare 12 year old bottled for attendees of the visit of Queen Elizabeth II in 1980 is believed to have been the only distillery bottling produced in its first years of operation. Diageo have bottled more since, but it is the independent companies that have given the whisky world the best chance to sample this sought-after single malt.

This Port Ellen was distilled in 1982 and matured for 18 years. It was bottled by Douglas McGibbon & Co. in 2001 under their McGibbon's Provenance label.

Douglas McGibbon & Co were established in 1947 becoming a subsidiary of independent bottler, Douglas Laing, in 1950. They are perhaps best known for their McGibbon's blend and its golf-themed decanters, but for many years produced this Provenance brand for single malts as well. When Douglas Laing was carved up between brothers Stewart and Fred in 2013, the McGibbon's and Provenance brands were retained by Fred as part of Douglas Laing firm, with other notable labels such as the Old Malt Cask going the other way, to Stewart's newly founded Hunter Laing. Nowadays the Provenance brand is part of the main Douglas Laing portfolio, with Douglas McGibbon the named bottler on Clan Denny releases.

Image for Inchgower 2010 Spirits Shop' Selection 12 Year Old #810489
57.6%
70cl
EU
57.6%
70cl

Inchgower 2010 Spirits Shop' Selection 12 Year Old #810489

Inchgower was built in 1871 by Alexander Wilson, using equipment rescued from the disused Tochineal distillery nearby. When his family went bankrupt, the distillery was bought by the town council, who sold it to Arthur Bell in 1937. As you would expect, it has been a key constituent in the Bell's blend ever since. As with Blair Athol and Dufftown, Arthur Bell & Sons took an early interest in bottling its single malt, with official releases appearing from the 1970s. These disappeared when Guinness bought Bell's in 1985 however, and it was not until United Distillers launched the Flora & Fauna brand in 1991 that the former Bell's stable would receive distillery bottlings again. Nowadays important to the Johnnie Walker blend too, other official releases of Inchgower are rare, and it is with independent releases like this where it enjoys the prominence it deserves.

This whisky was distilled in 2010 and bottled in 2023 at 12 years old. It was matured in Hogshead cask #810489.

One of 290 bottles.

Image for Inchgower 2010 Spirits Shop' Selection 12 Year Old #810489
57.6%
70cl
EU
57.6%
70cl

Inchgower 2010 Spirits Shop' Selection 12 Year Old #810489

Inchgower was built in 1871 by Alexander Wilson, using equipment rescued from the disused Tochineal distillery nearby. When his family went bankrupt, the distillery was bought by the town council, who sold it to Arthur Bell in 1937. As you would expect, it has been a key constituent in the Bell's blend ever since. As with Blair Athol and Dufftown, Arthur Bell & Sons took an early interest in bottling its single malt, with official releases appearing from the 1970s. These disappeared when Guinness bought Bell's in 1985 however, and it was not until United Distillers launched the Flora & Fauna brand in 1991 that the former Bell's stable would receive distillery bottlings again. Nowadays important to the Johnnie Walker blend too, other official releases of Inchgower are rare, and it is with independent releases like this where it enjoys the prominence it deserves.

This whisky was distilled in 2010 and bottled in 2023 at 12 years old. It was matured in Hogshead cask #810489.

One of 290 bottles.

Image for Octomore OBA/C_0.1 50cl
59.7%
50cl
EU
59.7%
50cl

Octomore OBA/C_0.1 50cl

Octomore is the super-heavily peated single malt produced by Bruichladdich distillery, the most routinely heavily peated in the world. The whisky is named after the farm of the same name, located on a hillside north of the town of Port Charlotte. Having been traditionally an un-peated single malt due to the needs of its former owners for their blends, Murray McDavid were quick to diversify the Bruichladdich portfolio, also introducing the more lightly peated Port Charlotte and Lochindaal.

Bruichladdich Head Distiller, Adam Hannett, revealed the idea behind his “OBA Concept” at his very first Fèis Ìle Masterclass in 2016. Traditionally the Octomore releases boast outrageous PPM levels which are clearly stated on each bottle. The OBA Concept however does not reveal any peat specifications or maturation details. We are simply informed that this whisky is \"mostly five years old\".

One of 3,000 bottles.

 

Image for Old Pulteney 2008 Equinox and Solstice 13 Year Old / Spring 2022
48.5%
70cl
UK
48.5%
70cl

Old Pulteney 2008 Equinox and Solstice 13 Year Old / Spring 2022

The Pulteney distillery in Wick was built in 1826, and for a long time was the northernmost distillery on the Scottish mainland. Acquired by John Dewar & Sons in 1924, the distillery was quickly forced to close down in 1930, as Prohibition in its hometown was enacted to attempt to curb drunkenness among its maritime society. When it re-opened in 1955, the majority of its output was reserved for blending, although Gordon & MacPhail were licensed to bottle a single malt by Hiram Walker. Its single malt was known as \"Old Pulteney\" on their labels, and this tradition remained when Inver House, who acquired the distillery in 1995, released Pulteney's first distillery bottlings.

This whisky was distilled in 2008 and has been aged in two first-fill and one refill barrels for 13 years. It was bottled by Decadent Drinks as part of the seasonal Equinox and Solstice series. This is the Spring 2022 edition. 

The label features artwork by Melissa Nash.

Image for Octomore 2007  Rest & Be Thankful  6 Year Old
63.8%
70cl
EU
63.8%
70cl

Octomore 2007 Rest and Be Thankful 6 Year Old

Like its island neighbour Bunnahabhain distillery, Bruichladdich has traditionally been an un-peated single malt, mostly owing to its requirements by the blenders who owned it. The last of these was Whyte & Mackay, who eventually shut it down in 1995, deeming it surplus to requirements. They sold the distillery to Murray McDavid in 2001, who launched the peated Port Charlotte and heavily-peated Octomore single malts in 2006 and 2008. A recommissioned Lomond still also now produces the popular Botanist gin there.

This whisky was distilled in December 2007 and bottled at 6 years old.

One of 300 bottles.

Image for Otard 3 Star Cognac 1970s Gift Set with Carafe
40%
Full size
EU
40%
Full size

Otard 3 Star Cognac 1970s Gift Set with Carafe

A bottle of Otard 3 Star cognac from around the 1970s. This famous Cognac house was established in 1795 by the Baron Otard.

This bottle is presented in a gift box alongisde a crystal carafe.

Please note: no volume is stated on the bottle

Image for Octomore 2008 Dialogos 10 Year Old
56.8%
70cl
EU
56.8%
70cl

Octomore 2008 Dialogos 10 Year Old

The third release of Octomore 10 Year Old, this was distilled in 2008 and matured in ex Port, Cognac, Bourbon, and virgin oak, casks.

Octomore is the super-heavily peated single malt produced by Bruichladdich distillery, the most routinely heavily peated in the world. The whisky is named after the farm of the same name, located on a hillside north of the town of Port Charlotte. Having been traditionally an un-peated single malt due to the needs of its former owners for their blends, Murray McDavid were quick to diversify the Bruichladdich portfolio, also introducing the more lightly peated Port Charlotte and Lochindaal.

One of only 12000 bottles produced.

PPM: 167

Image for Prince Hubert de Polignac Three Star Cognac 1.5 litre
40%
1.5 litre
EU
40%
1.5 litre

Prince Hubert de Polignac Three Star Cognac 1.5 litre

A larger bottling of Three Star cognac, produced by Prince Hubert de Polignac.  

Please note: due to the size and weight of this lot, it will incur a 2 bottle shipping fee

Image for Octomore 7.1
59.5%
70cl
EU
#8170912

Octomore 7.1

59.5%
70cl

Octomore 7.1

Octomore is the super-heavily peated single malt produced by Bruichladdich distillery, the most routinely heavily peated in the world. The whisky is named after the farm of the same name, located on a hillside north of the town of Port Charlotte. Having been traditionally an un-peated single malt due to the needs of its former owners for their blends, Murray McDavid were quick to diversify the Bruichladdich portfolio, also introducing the more lightly peated Port Charlotte and Lochindaal.

This limited edition release of the world's most heavily peated whisky uses barley malted to a whopping 208ppm. Octomore 7.1 was released in 2015 and was the final expression turned out during Jim McEwen's tenure at the distillery.

Image for Islay Single Malt 2009 Sansibar 14 Year Old Batch #14 / Finest Whisky Berlin
53.7%
70cl
EU
53.7%
70cl

Islay Single Malt 2009 Sansibar 14 Year Old Batch #14 / Finest Whisky Berlin

Sansibar Whisky is a German independent bottler, specialising in Scotch, Japanese whisky and rum. Founded by connoisseur, Jens Drewitz, he tastes and hand-selects almost every cask he purchases, on site at the distilleries. An impressive eye for quality, Sansibar have also supported other small independents, acting as the exclusive German distributor for Glasgow's North Star, and Hidden Spirits in Italy.

This is an unnamed Islay single malt that was distilled in 2009. It was matured for 14 years in a single hogshead before being bottled by Sansibar in 2023.

One of 348 bottles.

Image for Islay Single Malt 2009 Sansibar 14 Year Old Batch #14 / Finest Whisky Berlin
53.7%
70cl
EU
53.7%
70cl

Islay Single Malt 2009 Sansibar 14 Year Old Batch #14 / Finest Whisky Berlin

Sansibar Whisky is a German independent bottler, specialising in Scotch, Japanese whisky and rum. Founded by connoisseur, Jens Drewitz, he tastes and hand-selects almost every cask he purchases, on site at the distilleries. An impressive eye for quality, Sansibar have also supported other small independents, acting as the exclusive German distributor for Glasgow's North Star, and Hidden Spirits in Italy.

This is an unnamed Islay single malt that was distilled in 2009. It was matured for 14 years in a single hogshead before being bottled by Sansibar in 2023.

One of 348 bottles.

Image for Islay Single Malt 2013 South Star 8 Year Old
48%
70cl
EU
48%
70cl

Islay Single Malt 2013 South Star 8 Year Old 

This single malt was distilled at an undisclosed Islay distillery in 2013, and matured for 8 years in ten hogsheads. It was bottled by North Star Spirits in 2021 under their mystery South Star label.

North Star Spirits was founded in Glasgow in 2016 by Iain Croucher. They have since developed a strong reputation for bottling fantastic single cask and small batch whiskies, as well as the much-lauded Vega and Spica blends.

One of 2,148 bottles.

Image for Islay Single Malt 2013 South Star 8 Year Old
48%
70cl
EU
48%
70cl

Islay Single Malt 2013 South Star 8 Year Old 

This single malt was distilled at an undisclosed Islay distillery in 2013, and matured for 8 years in ten hogsheads. It was bottled by North Star Spirits in 2021 under their mystery South Star label.

North Star Spirits was founded in Glasgow in 2016 by Iain Croucher. They have since developed a strong reputation for bottling fantastic single cask and small batch whiskies, as well as the much-lauded Vega and Spica blends.

One of 2,148 bottles.

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Alternatively, place a single bid by selecting the button on the right side of the bidding panel. The button displays the amount needed for the next increment. For example, if the current highest bid is £50.00, the button will show "+ £55.00" (reflecting a £5.00 increment).

Incremental Bidding Explained
Our system increases bids based on preset increments, as shown in the table below, whether you set a maximum bid or make a single bid.

£1 - £99£25
£100 - £499£100
£500 - £2499£200
£2500 - £9999£500
£10000 - £49999£1000
£50000 - £99999£2500
£100000 - £199999£5000
£200000 - £499999£10000
£500000 - £999999£20000
£1000000 - £1999999£50000
£2000000 - £4999999£100000
£5000000 - £9999999£200000
£10000000 - £24999999£500000
£25000000 - £49999999£1000000
£50000000 - £99999999£2500000
£100000000 - £0£5000000
Each lot listing includes a location icon. Hover over the icon (or tap on mobile) to view more information.
To place a bid above £2,000, we require an identity check to ensure bid validity.

Live and upcoming auctions

Live
Monthly Auction

Alex Quick Test for deleting bids

Started
17 April 2025
Ending
27 April 2029
Upcoming
Monthly Auction

May 2025 Auction

Starting
30 May 2025
Ending
09 June 2025
Upcoming
Monthly Auction

June 2025 Auction

Starting
27 June 2025
Ending
07 July 2025

Interested in Buying?

Discover and bid on old, rare and collectible whiskies in our online auctions each month.

How To Bid

Interested in Selling?

Our global whisky auctions give your bottles the attention they deserve. Get started with a free valuation today.

Sell with Us

Any questions?

Bid on bottles you love

Each month, we host whisky auctions featuring thousands of bottles from iconic whisky regions around the world.

Whether you're searching for old and rare Scotch whisky, legendary independent bottlings, exciting new world whiskies, or incredible single casks, our auctions are the perfect place to discover your next prized bottle.

Learn about bidding
Sell whisky from your collection

Our global whisky auctions connect your bottles with passionate whisky enthusiasts worldwide. If you'd like to consign whisky for auction, simply complete our Seller Form today.

Complete our Seller Form
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You will always be shown as an anonymous bidder when using Whisky Auctioneer.

When browsing the bidding history on a specific lot,  the list of recent bidders is shown as 'anonymised bidders' with the exception of any bids placed through your account - which would appear as your username.

When logged into your account your bids are shown with your username, however, other users are not able to see this and you will appear as an 'anonymised bidder'.

User information/identity will never be revealed in the bidding process. We take user data and information protection very seriously at Whisky Auctioneer.  

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All the information you need to sell your whisky can be found in our Step-by-Step Guide to Selling Whisky at Auction which has been designed to guide newcomers through our easy and hassle-free service to get started selling whisky online.

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Customers across the world can choose to sell their rum with Whisky Auctioneer. Our Client Service team will support sellers by providing valuations for their bottles and advice on the best way to get their whisky to us for sale into our auctions.

The bottles will be checked-in, authenticated, photographed, and then listed into the next available auction, or an auction of your choice, by our expert team. Whisky Auctioneer hosts monthly auctions, where registered users from across the globe can bid on bottles via our website.  

After the auction closing date, the highest bidder will be notified by email. Payment is required within 72hrs. The buyer can then choose to ship, store, or collect the bottle(s). Buyer fees are applied during the online checkout process.  

The seller will receive payment within 21 working days of the end of the auction, directly to their chosen bank account. Seller fees will be applied to the seller’s invoice after the auction. 

Our monthly auctions feature the most comprehensive selection of old, rare and collectable whisky online. Whisky Auctioneer is the best choice to buy or sell whisky online at auction.

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