A Century of American Whiskey

Jack Daniel's Tennessee Bicentennial 96 Proof 1995 6 x 75cl / Case

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

This is an incredibly rare Jack Daniel's, bottled in 1995 to mark the upcoming 200th Anniversary of the state of Tennessee, 1796-1996. Their eleventh commemorative decanter, it is a replica of a bottle designed by Mr Jack Daniel himself 100 years earlier for the 100th anniversary celebration.

Jack Daniel's Old No.7 Riverboat Captain's Bottle 90 Proof 1.75 Litre 1987

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

Their seventh commemorative decanter, this was a limited bottle of Jack Daniel's Old No.7 released in 1987 as a tribute to the riverboat captains who transported Jack Daniel's whiskey across 19th century America. This is the original 90 proof release, with a lower 86 proof version having been made avaailable shortly after.

Van Winkle 12 Year Old Special Reserve pre-2007 / Signed by JP Van Winkle III

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

The 12 year old Special Reserve is one of the original products bottled by Julian Van Winkle III at his facility in Lawrenceburg. He first bottled it in 1991, using 1979 vintage Stitzel-Weller bourbon, a one-time release called 'Lot A.' The subsequent and inaugural release of the Lot B was bottled the same year, and has been a permanent part of the range ever since.

This is a Buffalo Trace bottling, pre-dating its use of laser codes, meaning this was filled between 2002 and 2007. Bottling of the 12 year old from this period could be wheated bourbon distilled at either Stitzel-Weller (earlier releases), Bernheim or George T. Stagg.

Very Rare Old Bentley 6 Year Old Kentucky Straight Bourbon 1955

This is an old 6 year old Kentucky straight bourbon produced for Bentley Importers in Chigaco, IL. The source of the whiskey is not known however later examples were bottled for the company at Medley.

Van Winkle 13 Year Old Family Reserve Rye 2015

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

As sought after as the other members of the 'family,' this product is the Van Winkle Family Reserve Rye.

This is bottle F1345, and was bottled in 2015 when the whiskey was actually now 19 years old, despite the label. The Van Winkle Family Reserve rye actually continued to age in casks until 2004 when it was eventually tanked at Buffalo Trace. They are all labelled as 13 years old regardless.

The Family Reserve Rye is presumed to have been distilled at Medley in Owensboro, and acquired by Julian III through his connection to Stitzel-Weller, as United Distillers closed it down in the same year. The whiskey is also thought to have had the 1980s-distilled \"Cream of Kentucky\" rye from George T. Stagg blended though it prior to being tanked in 2004. The rye was the last of the remaining reserves that Julian Van Winkle III warehoused at Buffalo Trace by the time it finally ran out in 2016. A new batch distilled at Buffalo Trace was first bottled in 2018.

Jim Beam 20 Year Old Distillers' Masterpiece Port Wine Finish

The Beam family (anglicised from the German surname Böhm in the 18th century) are the greatest dynasty in all of American distilling, with members involved in nearly every Kentucky distillery during the 20th century. Perhaps none more important however than James \"Jim\" Beauregard Beam, who rebuilt his family business following the repeal of Prohibition, re-opening the famous Clermont distillery in 1935. The company is now the best-selling bourbon brand in the world (due to Jack Daniel's refusing to be categorised as such). They operate two Kentucky distilleries, the eponymous Jim Beam in Clermont and the Booker Noe distillery in nearby Boston, and since their purchase of National Distillers in 1987 also have a wealth of historic brands under their banner. Since 2014 the company has been a subsidiary of Suntory in Japan, which has widened its portfolio into the Scotch and Japanese whisky industries as well.

Distillers' Masterpiece was first bottled in 1999 by Booker Noe, a specially selected 18 year old that had been finished in cognac casks. This is the follow-up release, a port-finished 20 year old.

A third and fourth release followed over a decade later, both finished in Pedro Ximenez sherry.

John E. Fitzgerald 20 Year Old Very Special Reserve / Stitzel-Weller

Originally registered as \"Jno. E. Fitzgerald,\" the Old Fitzgerald brand was devised by S.C. Hebst in 1870. Hebst was a rectifier by trade (using grain neutral spirit with colouring and flavourings to make \"whiskey\"), but he also had a passion for sourcing high quality barrels of pot still bourbon and rye, which he bottled as Jno. E. Fitzgerald. When the Bottled in Bond Act of 1897 was passed, rectified whiskey fell out of favour and Hebst went into the distilling business, purchasing a distillery which he named Old Judge after his best-selling flagship brand. Old Judge did not survive Prohibition however, and Hebst sold the Old Fitzgerald brand for just $10,000 to a former customer, a certain Julian 'Pappy' Van Winkle, who was sourcing label for his new Stitzel-Weller venture. Van Winkle had a near-religious belief in the importance of quality above all else in the bourbon he produced and under his guidance, Old Fitzgerald became and remains to this day, one of the most sought-after and respected labels in American whiskey. Stitzel-Weller was eventually shut down by United Distillers, and as their successor, Diageo, sold the Old Fitzgerald brand to current owners, Heaven Hill.

The John E. Fitzgerald sub-brand was launched by Heaven Hill and best known for the core-range expression, Larceny. Released in 2015, this highly-limited release was bottled from twelve casks of Stitzel-Weller bourbon that was tranferred to Heaven Hill's Warehouse Y following their acquisition of the brand from Diageo. The casks were moved into stainless steel in 2013 to avoid further ageing, and were dumped together and bottled here at 90 US proof.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

Very Olde St Nick 17 Year Old Unicorn Cask Release #1 37.5cl / Stitzel-Weller

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

A 375ml bottling of wheated bourbon bottled from their tanked batches of Stitzel-Weller.

Johnny Drum 15 Year Old Private Stock Kentucky Straight Bourbon 2007

A popular bourbon produced in small batches by Kentucky Bourbon Distillers at Willett distillery. These 15 year old were produced using sourced barrels before the age statement was dropped.

Kentucky Bourbon Distillers are the owners of the Willett distillery in Bardstown. Willett distillery was built in 1936, just a few years after the repeal of National Prohibition by Lambert Willett, a former distiller for Max Selliger & Co. The distillery was initially a success, principally through its Old Bardstown and Johnny Drum brands, however it was hit hard by the bourbon slump of the 1970s. The result was an ill-advised move into producing ethanol for the production of \"gasohol,\" spurred by the 1979 energy crises. When that market re-stabilised, Willett was left floundering and eventually closed in the early 1980s. Lambert's granddaughter, Martha Willett and her husband, Even Kulsveen, then purchased the distillery and established Kentucky Bourbon Distillers in 1984. They originally bottled the remaining barrels of 1970s-distilled stock, however as that gradually diminished, they began sourcing barrels from other producers in order to replenish it, becoming one of the most important independent bottlers in Kentucky. The majority of their barrels were believed to have come from neighbouring Heaven Hill, and with these casks they developed a wealth of important brands, including the Willett Family Estate, Noah's Mill and Rowan's Creek. In addition, they contract-bottled brands for other companies, such as the Very Olde St Nick and Black Maple Hill brands. Revered for the quality of their whiskey, their products have become some of the most collectible to come out of Kentucky. One January 21st, 2012, the company re-opened Willett distillery, and have been slowly replenishing its warehouses with its own whiskey ever since.

Jack Daniel's Old No.7 Silver Cornet Bottle 1.75 Litre 1986

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

Their sixth commemorative decanter, this was a limited bottle of Jack Daniel's Old No.7 released in 1986 as a tribute to the musicians that Jack Daniel assembled 100 years earlier to play at his Red Dog and White Rabbit saloons, the Silver Cornet Band.

Jefferson's Presidential Select 1991 18 Year Old Bourbon Batch #27 / Stitzel-Weller

The Jefferson's Reserve brand was launched in 1997, created by Try Zoeller and his father Chet, and marketed by their company, McClain & Kyne. Zoeller sold the business to Castle Brands in 2005. As of 2015, Castle Brands have had a 20% stake in Copperhead Distillery Company, which owns and operates Kentucky Artisan Distillery and are increasingly warehousing their own stock. Originally the brand was bottled using casks sourced from other distilleries.

This is a wheated bourbon from the legendary Stitzel-Weller distillery, bottled from a batch of 1991 vintage casks made available by Diageo in the early 2000s when divesting from the bourbon market.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

Jefferson's Presidential Select 1991 18 Year Old Bourbon Batch #16 / Stitzel-Weller

The Jefferson's Reserve brand was launched in 1997, created by Try Zoeller and his father Chet, and marketed by their company, McClain & Kyne. Zoeller sold the business to Castle Brands in 2005. As of 2015, Castle Brands have had a 20% stake in Copperhead Distillery Company, which owns and operates Kentucky Artisan Distillery and are increasingly warehousing their own stock. Originally the brand was bottled using casks sourced from other distilleries.

This is a wheated bourbon from the legendary Stitzel-Weller distillery, bottled from a batch of 1991 vintage casks made available by Diageo in the early 2000s when divesting from the bourbon market.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

Jefferson's Presidential Select 1991 18 Year Old Bourbon Batch #14 / Stitzel-Weller

The Jefferson's Reserve brand was launched in 1997, created by Try Zoeller and his father Chet, and marketed by their company, McClain & Kyne. Zoeller sold the business to Castle Brands in 2005. As of 2015, Castle Brands have had a 20% stake in Copperhead Distillery Company, which owns and operates Kentucky Artisan Distillery and are increasingly warehousing their own stock. Originally the brand was bottled using casks sourced from other distilleries.

This is a wheated bourbon from the legendary Stitzel-Weller distillery, bottled from a batch of 1991 vintage casks made available by Diageo in the early 2000s when divesting from the bourbon market.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

Van Winkle 12 Year Old Special Reserve 2020

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

The 12 year old Special Reserve is one of the original products bottled by Julian Van Winkle III at his facility in Lawrenceburg. He first bottled it in 1991, using 1979 vintage Stitzel-Weller bourbon, a one-time release called 'Lot A.' The subsequent and inaugural release of the Lot B was bottled the same year, and has been a permanent part of the range ever since.

This is the 2020 release, distilled at Buffalo Trace.

A historic distillery, Buffalo Trace was built in 1812 Harrison Blanton. It was then purchased by the legendary Edmund Haynes Taylor Jr in 1870, who named it OFC (Old Fashioned Copper) and invested heavily in its modernisation. So much so in fact that he declared himself bankrupt after just seven years, and George T. Stagg stepped in to rescue it, becoming its owner in 1878. He ran the distillery until his retirement in the 1890s, and it was renamed in his honour in 1904. Having survived Prohibition, it was bought up by the Schenley company in 1933, who ran it as part of their extensive portfolio for the next fifty years, eventually selling it to Age International. The latter's new Japanese ownership in 1992 had no interest in it (only in its brands), and immediately sold it to the Sazerac company, who renamed it Buffalo Trace in 1999.

Laser Code: L20026501125:D

Very Olde St Nick Winter Rye Lot #R161 / KBD

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This rye whiskey was bottled by KBD at 101 US proof.

Jack Daniel's Old No.7 Tribute to Tennessee 1.75 Litre 1982

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

Their fourth commemorative decanter, this was a limited bottle of Jack Daniel's Old No.7 was released in 1982 as a tribute to Jack Daniel's affection for his distillery's home state.

Very Olde St Nick 8 Year Old Estate Reserve Bourbon 90 Proof / KBD

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This 8 year old bourbon was bottled by KBD and exported to Japan.

Van Winkle 12 Year Old Special Reserve 2019

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

The 12 year old Special Reserve is one of the original products bottled by Julian Van Winkle III at his facility in Lawrenceburg. He first bottled it in 1991, using 1979 vintage Stitzel-Weller bourbon, a one-time release called 'Lot A.' The subsequent and inaugural release of the Lot B was bottled the same year, and has been a permanent part of the range ever since.

This is the 2019 release, distilled at Buffalo Trace.

A historic distillery, Buffalo Trace was built in 1812 Harrison Blanton. It was then purchased by the legendary Edmund Haynes Taylor Jr in 1870, who named it OFC (Old Fashioned Copper) and invested heavily in its modernisation. So much so in fact that he declared himself bankrupt after just seven years, and George T. Stagg stepped in to rescue it, becoming its owner in 1878. He ran the distillery until his retirement in the 1890s, and it was renamed in his honour in 1904. Having survived Prohibition, it was bought up by the Schenley company in 1933, who ran it as part of their extensive portfolio for the next fifty years, eventually selling it to Age International. The latter's new Japanese ownership in 1992 had no interest in it (only in its brands), and immediately sold it to the Sazerac company, who renamed it Buffalo Trace in 1999.

Laser code: L192670L20:520

Jack Daniel's '1904' Gold Medal Series 1996

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

A limited bottle of Jack Daniel's, this was released in 1996 and was the first instalment of the Gold Medal Series, which celebrated each one won buy the distillery.

This is the 1904 version, the first year that Jack Daniel's was awarded gold at the World's Whisky Fair, that year held in St. Louis, Missouri.

Jack Daniel's Old No.7 Inaugural Bottle 1.75 Litre 1985

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

Originally released in 1984, the Inaugural Bottle was the fifth commemorative decanter, bottled to mark the 80th anniversary of the inauguration of US president, Theodore Roosevelt. It was a replica of the bottle sent by Jack Daniel to Roosevelt after he secured his term in office.

This is the 1985 re-release, produced due to poular demand and this time in a larger size.

Very Olde St Nick 8 Year Old Estate Reserve Bourbon 86 Proof / KBD

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This 8 year old bourbon was bottled by KBD and exported to Japan.

Jefferson's Presidential Select 25 Year Old Batch #3

The Jefferson's Reserve brand was launched in 1997, created by Try Zoeller and his father Chet, and marketed by their company, McClain & Kyne. Zoeller sold the business to Castle Brands in 2005. As of 2015, Castle Brands have had a 20% stake in Copperhead Distillery Company, which owns and operates Kentucky Artisan Distillery and are increasingly warehousing their own stock. Originally the brand was bottled using casks sourced from other distilleries.

This is Batch #1 of the 25 year old rye.

Very Olde St Nick Lot 15 Ancient Cask Bourbon / KBD

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This is a late KBD-era bottling.

Jefferson's Presidential Select 25 Year Old Bourbon Batch #3

The Jefferson's Reserve brand was launched in 1997, created by Try Zoeller and his father Chet, and marketed by their company, McClain & Kyne. Zoeller sold the business to Castle Brands in 2005. As of 2015, Castle Brands have had a 20% stake in Copperhead Distillery Company, which owns and operates Kentucky Artisan Distillery and are increasingly warehousing their own stock. Originally the brand was bottled using casks sourced from other distilleries.

Jack Daniel's 125th Anniversary 1 Litre

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

A very rare bottling of Jack Daniel's, this eighth commemorative decanter was released in 1990 to mark the following year's the 125th anniversary of the registration of Jack Daniel distillery with the US government in 1866. The distillery is in fact even older than this, and Jack Daniel had actually owned it since 1859, purchasing it from a friend named Dan Call.

Jack Daniel's '1904' Gold Medal Replica Bottle 1.75 Litre / 100th Anniversary

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

The distillery's twelfth commemorative decanter, this special release from 2004 is a replica of the Jack Daniel's that was awarded gold at the 1904 World's Whisky Fair, that year held in St. Louis, Missouri.

Jefferson's Presidential Select 21 Year Old Bourbon Batch #6

The Jefferson's Reserve brand was launched in 1997, created by Try Zoeller and his father Chet, and marketed by their company, McClain & Kyne. Zoeller sold the business to Castle Brands in 2005. As of 2015, Castle Brands have had a 20% stake in Copperhead Distillery Company, which owns and operates Kentucky Artisan Distillery and are increasingly warehousing their own stock. Originally the brand was bottled using casks sourced from other distilleries.

Jack Daniel's Old No.7 Green Label 90 Proof Quart 1975

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

The green labelled Old No.7 brand is lighter and has a smoother taste than its black label counterpart. Both products are produced in the same manner, however a team of professional tasters determine which barrels are reserved for which release, with the best quality reserved for the more premium black label iteration. Now with a narrower distribution and often difficult to find, the green label Old No.7 is becoming increasingly collectable.

Jack Daniel's Tennessee Bicentennial 96 Proof 1995

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

This is an incredibly rare Jack Daniel's, bottled in 1995 to mark the upcoming 200th Anniversary of the state of Tennessee, 1796-1996. Their eleventh commemorative decanter, it is a replica of a bottle designed by Mr Jack Daniel himself 100 years earlier for the 100th anniversary celebration.

John Hamilton 8 Year Old Kentucky Straight Bourbon 1977

A late 1970s bottling of John Hamilton, produced by Heaven Hill.

Heaven Hill was established by a group of private investors in 1935, following the repeal of Prohibition a few years earlier. Among the founders was distiller, Joseph L. Beam, and a member of the Shapira family. As the company grew, the Shapira's eventually acquired sole ownership of it, and their descendants still run it today. In a similar dynastic vein, Joe Beam remained master distiller despite the Shapira takeover, and members of his family have occupied the role ever since. This was produced at the Old Heavenhill Springs distillery, later renamed simply as Heaven Hill, which was located in Bardstown, Kentucky. It was sadly lost in a devastating fire in 1996, and bourbon made there has become increasingly sought after as the years pass. The company had no distillery for the next three years, but were permitted to rent stills at Jim Beam and Brown-Forman in order to maintain production. They eventually acquired the newly refurbished Bernheim distillery from Diageo in 1999, which has been their home ever since.

Very Olde St Nick Summer Rye Lot #N30 / KBD

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This rye whiskey was bottled by KBD at 80 US proof.

Jack Daniel's '1905' Gold Medal Series 1997

Jack Daniel's is the best-selling American whiskey in the world. Despite that fact it can legally be categorised as a straight bourbon, it has always shunned this title, preferring to market itself as a Tennessee Whiskey. These are similar to straight bourbons but have the additional requirement of having been filtered through maple wood charcoal, a practice known as the Lincoln County Process. History has not always given the distillery an easy ride though. Tennessee was an early adopter of Prohibition in 1910, and one of the last to repeal it in 1938 (five years later than the repeal at Federal level). Even today the distillery is still located in a \"dry\" county, meaning none of its products are sold in its hometown or those around it. The distillery was then only operational for four years before being forced to close again during the second world war. Ten years later it was purchased by the Brown-Forman corporation and its fortunes turned for good. Its classic black-labelled Old No.7 brand (named after the distillery’s original DSP number) is now a globally recognised product.

This limited bottle of Jack Daniel's was released in 1997 and was the second instalment in the Gold Medal Series, which celebrated each one won buy the distillery.

This is the 1905 version, celebrating the second medal, this time won at at a fair in Liege, Belgium. Jack Daniel had sent his whisky to the fair at the encouragement of the british Mr. M. Hoctor, whom he had meet at the St. Louis Fair during his first Gold Medal triumph the year before.