May 2018 Auction

Tyrconnell 10 Year Old Madeira Casks

A 10 year old Irish single malt which has been finished in Madeira Casks.

The brand is distilled at Cooley and bottled by Andrew A. Watt and Co. using the long-closed Tyrconnell distillery name.

Texacello Republic Whiskey

An american whiskey, barrelled and bottled in Austin, Texas by Texacello LLC.

Tullibardine 1994 Single Cask

A single cask release from the Tullibardine, distilled in 1994 and aged in a hogshead, cask number 677.

Bottled in July 2005, this is one of 354 bottles.

Tamnavulin 8 Year Old 1980s

A gold coloured bottling of Tamnavulin from the 1980s.

Tomintoul Old Ballantruan Peated Malt 75cl / US Import​

A very popular peated Tomintoul, released in the last few years at a slightly higher abv.

Has a fantastic bacon frazzles tasting note!

Imported to the US by Baluvelt, NY.

Tullamore Dew Decanter

Now owned by William Grant and Sons, Tullamore Dew is a popular Irish Whiskey.

This stoneware decanter was produced for Irish Distillers Ltd, prior to the Grant's takeover.

Decanter weight: 1.36kg

Tullibardine 225 Sauternes Finish​

Distilled in Blackford which is known as the \"gateway to the Highlands,\" this Tullibardine has been finished in 225 litre Sauternes barrels after a long maturation in ex bourbon wood.

Tullibardine 10 Year Old 1980s

A discontinued version of Tullibardine 10 year old.

The Blend of Nikka Maltbase Whisky 66cl

This blend from Nikka was produced with malt as the main ingredient, rather than grain whisky - hence the term 'maltbase'.  

Created to offer a different, maltier style to its original blended products.

Tamnavulin 12 Year Old

Tamnavulin has recently gone through a revival, this is a 12 year old bottling which was removed from circulation around 2010, it is good to see this unusual distillery gaining more recognition.

Eigashima Akashi White Oak 50cl

A blended whisky produced at Eigashima, White Oak Distillery, under the Akashi range of whiskies.  

Tipo Spritz Bitter 1950s

A bitter Italian liqueur produced in Padova.

Tamdhu 10 Year Old

The current bottle of Tamdhu 10 year old. 

Teeling Single Malt

A single malt Irish whiskey from Teeling, bottled in August 2017.

Teeling was the first whiskey distillery to open in Dublin for 125 years when it was established in 2015. The distillery is close to bottling it's own first single malt, the liquid in this bottle however would have been distilled under contract elsewhere, likely at Cooley.

Tomintoul 8 Year Old 1980s

A Tomintoul from the 1980s, back when Whyte & Mackay owned the distillery.

Tomatin 12 Year Old 1980s 75cl / US Import​

A lovely 12 year old release from the Highland Distillery, Tomatin.

This particular 1980s bottling was produced for the USA!

Excalibur 5 Year Old Blended Scotch Whisky 1970s

A 5 year old blended scotch whisky for the European market bottled by Charles H Julian Ltd. 

Talisker 10 Year Old

The core release from Talisker aged for 10 years.

Tamnavulin 12 Year Old

An older bottling of this less known Speyside

Tullibardine 228 Burgundy Finish

A Burgundy finished malt from the Blackford distillery.

Tullamore Dew 1980s

Recently purchased by William Grant and Sons, Tullamore Dew is a popular Irish Whiskey. During this period the brand was produced by Irish Distillers at the New Midleton distillery.

Specially Light Irish Whiskey.

Arran Robert Burns World Federation

A blended whisky produced by Arran for the Robert Burns World Federation.

El Dorado 12 Year Old 

A well matured Guyanan rum produced by Demerara Distillers Ltd.

Talisker Storm

Talisker Storm was released in 2013 as a spicy alternative to the classic 10 year old.

Eden Mill Single Malt Hip Flask Series No.6 20cl / Oloroso Hogshead​

Although only new, Eden Mill is a distillery steeped in distilling history. Situated on the banks of the Eden Estuary, just outside the beautiful town of St. Andrews, the distillery occupies a site formerly owned and operated by the Haig family for most of the 19th century. Haig's moved their business to the familiar Markinch address in 1882, converting the buildings into a brewery and paper mill instead. The brewery closed just 20 years later and the paper mill operated until 2008. Then, Eden Mill was born.

In 2012, Eden Mill became St Andrews first brewery since 1902, and Scotland's first ever combined brewing and distillery complex in 2014 when the plan was hatched and set into motion, to produce their first malt whisky. As we all know, the art of whisky production is game of patience, and as their first ever malt distillate lay resting for the requisite 3 years to become malt whisky, the distillery made quite a name for itself in the Gin world. With three copper stills and as many years on their hands, Eden Mill produced boundary-pushing gin, infusing everything from beer hops to old golf clubs, creating a brand that has become a bar gantry staple and home cabinet favourite. Now however, the wait is over and the it is time for their whisky to take centre stage.

The first whiskies produced in St. Andrews for over 150 years, these elegantly packaged 20cl glass \"hip flask\" bottles have been distilled using a variety of malt types, and matured in a variety of different casks.

No.6 in the series was distilled using Pale Spirit on 22nd January 2015, and matured in an Oloroso sherry hogshead.

One of only 1350 bottles.

Tullibardine 10 Year Old 

A discontinued version of Tullibardine 10 year old.

Tamdhu 10 Year Old

A bottle of Tamdhu 10 year old matured in sherry casks.

Talisker 10 Year Old

The core release from Talisker distillery on the Isle of Skye, aged for 10 years.

Tomatin 5 Year Old 1980s

A 5 year old Tomatin available during the 1980s carrying their iconic black, gold and red label.

Please note condition of lot.

Eden Mill Single Malt Hip Flask Series No.7 20cl / PX Hogshead​

Although only new, Eden Mill is a distillery steeped in distilling history. Situated on the banks of the Eden Estuary, just outside the beautiful town of St. Andrews, the distillery occupies a site formerly owned and operated by the Haig family for most of the 19th century. Haig's moved their business to the familiar Markinch address in 1882, converting the buildings into a brewery and paper mill instead. The brewery closed just 20 years later and the paper mill operated until 2008. Then, Eden Mill was born.

In 2012, Eden Mill became St Andrews first brewery since 1902, and Scotland's first ever combined brewing and distillery complex in 2014 when the plan was hatched and set into motion, to produce their first malt whisky. As we all know, the art of whisky production is game of patience, and as their first ever malt distillate lay resting for the requisite 3 years to become malt whisky, the distillery made quite a name for itself in the Gin world. With three copper stills and as many years on their hands, Eden Mill produced boundary-pushing gin, infusing everything from beer hops to old golf clubs, creating a brand that has become a bar gantry staple and home cabinet favourite. Now however, the wait is over and the it is time for their whisky to take centre stage.

The first whiskies produced in St. Andrews for over 150 years, these elegantly packaged 20cl glass \"hip flask\" bottles have been distilled using a variety of malt types, and matured in a variety of different casks.

No.7 in the series was distilled using Pale Spirit on 20th February 2015, and matured in a Pedro Ximinez sherry hogshead.

One of only 1350 bottles.

Teacher's Royal Highland 12 Year Old

Bottled in the 1990s, this premium blend is now discontinued.

Portuguese import.

Trois Rivieres VSOP Martinique Rum

Matured in French oak for a minimum of 5 years.