Live Auction

April 2025 Auction

Monthly Auction
Past auction
Started
25 April 2025
Closed
05 May 2025
1 - 32 of 307 Lots
53.5%
75cl
UK
53.5%
75cl

Talisker 1957 Gordon and MacPhail Cask Strength / 53.5%

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland. As such, independent bottlings like this are scarce, and particularly sought after when they appear.

Gordon & MacPhail were granted a license by DCL to officially bottle Talisker single malt in the 1970s and 1980s. Although their access to casks of Talisker has dried up in recent years, these older releases are regarded as being of exceptional quality, and are highly sought after.

The distilleries in the DCL portfolio were always licensed to one of their blending companies, who often had their own single malt brands for them. As a result, those also licensed to Gordon & MacPhail (Linkwood, Mortlach and Talisker) were bottled using special labels, each recognisable by their uniform use of the eagle motif. When United Distillers succeeded DCL in the late 1980s, they returned the licenses to their distilleries. It was the success of the Classic Malts 10 year old that followed which spelled the end for Gordon & MacPhail’s supply.

Image for Very Olde St. Nick 18 Year Old Bourbon Lot #F107
115.3 US Proof
75cl
EU
115.3 US Proof
75cl

Very Olde St Nick 18 Year Old Bourbon Lot #F107 / KBD

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This 18 year old bourbon was bottled by KBD and exported to Japan.

Image for The Last Drop 20 Year Old Japanese Blended Malt
60%
70cl & 5cl
UK + % VAT
60%
70cl & 5cl

The Last Drop 20 Year Old Japanese Blended Malt

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This is a blend of Japanese single malts, including whisky from the legendary Hanyu distillery, from both its first and final vintages - 1980 and 2000. With the youngest component of the blend matured for 20 years, this was drawn from a single Mizunara oak cask. It was bottled by Last Drop Distillers in May 2021, as the brand's 30th release. Presented here in an elegant presentation box alongside a 5cl sample.

One of 180 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.

Image for Talisker 1978 Samaroli Sherry Wood / Curved Distillery Label
46%
70cl
EU
46%
70cl

Talisker 1978 Samaroli Sherry Wood / Curved Distillery Label

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland. As such, independent bottlings like this are scarce, and particularly sought after when they appear.

A beautifully coloured bottling of Talisker from Silvano Samaroli, distilled in 1978 and bottled in 1992. This is part of series of classic labels, affectionately termed as the 'Curved Distillery Name' series, released between 1986 and 1992. This was one of the later releases, and one of the last where Samaroli was still in business with Aberdeen bottlers R.W. Duthie (their commitments to Cadenhead's were so time consuming by the early 1990s that this brought an end to the partnership).

Samaroli are perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), founder Silvano Samaroli is regarded by many as a visionary. Since his passing in 2017, the company has been run by his friend Antonio Bleve, who continues his tradition of high quality releases. Many of Silvano’s early bottlings occupy deserved spots on the pantheon of all-time whisky greats.

One of 1,572 bottles.

Image for Very Olde St. Nick Winter Rye Lot #R615
101 US Proof
75cl
EU
101 US Proof
75cl

Very Olde St Nick Winter Rye Lot #R615

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time, however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

 

 

Image for The Last Drop 1971 Scotch Whisky
46.7%
70cl & 5cl
UK + % VAT
46.7%
70cl & 5cl

The Last Drop 1971 Scotch Whisky

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This unusual blend is a vatting of over 40 single malts and single grains, all distilled in 1971. It was initially blended in 1983 as a 12 year old premium blend. A portion of this vatting was re-racked into Oloroso butts. In 1992 it was partially bottled again, and the remainder filled into nine American oak barrels. It was left for a further 24 years until the spirit had reached a total age of 45 years. It was bottled by Last Drop Distillers in June 2017, as their tenth release. Presented here in an elegant presentation box alongside a 5cl sample.

One of 1,352 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.

Image for The Last Drop 50 Year Old Signature Blend
48.7%
70cl & 5cl
UK + % VAT
48.7%
70cl & 5cl

The Last Drop 50 Year Old Signature Blend

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This is an impressive 50 year old blended Scotch whisky, dubbed the Signature Blend. It was bottled by Last Drop Distillers in 2021, and presented in an elegant presentation box alongside a 5cl sample.

One of 500 bottles.

Image for Very Old Fitzgerald 1955 Bottled in Bond 8 Year Old 100 Proof Half Pint
100 US Proof
1/2 pint
UK + % VAT
100 US Proof
1/2 pint

Very Old Fitzgerald 1955 Bottled in Bond 8 Year Old 100 Proof Half Pint / Stitzel-Weller

Originally registered as \"Jno. E. Fitzgerald,\" the Old Fitzgerald brand was devised by S.C. Hebst in 1870. Hebst was a rectifier by trade (using grain neutral spirit with colouring and flavourings to make \"whiskey\"), but he also had a passion for sourcing high quality barrels of pot still bourbon and rye, which he bottled as Jno. E. Fitzgerald. When the Bottled in Bond Act of 1897 was passed, rectified whiskey fell out of favour and Hebst went into the distilling business, purchasing a distillery which he named Old Judge after his best-selling flagship brand. Old Judge did not survive Prohibition however, and Hebst sold the Old Fitzgerald brand for just $10,000 to a former customer, a certain Julian 'Pappy' Van Winkle, who was sourcing label for his new Stitzel-Weller venture. Van Winkle had a near-religious belief in the importance of quality above all else in the bourbon he produced and under his guidance, Old Fitzgerald became and remains to this day, one of the most sought-after and respected labels in American whiskey. Stitzel-Weller was eventually shut down by United Distillers, and as their successor, Diageo, sold the Old Fitzgerald brand was sold to current owners, Heaven Hill.

This is the 8 year old Very Old Fitzgerald, distilled at Stitzel-Weller in 1955 and bottled in 1963. While under his management, 'Pappy' Van Winkle refused to bottle Old Fitzgerald at anything less than the domestic requirement of 100 proof, set out by the Bottled in Bond Act of 1897.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

49%
70cl
EU
49%
70cl

Tobermory 1972 Moon Import 33 Year Old Private Stock

This is a rare single malt from the Isle of Mull's Tobermory distillery. Opened way back in 1798, it was originally known as Ledaig. It was dormant for the majority of the 20th century, shut down by DCL in 1930, and when it re-opened in 1972, it did so as again as Ledaig distillery. Its revival was only brief however, closing down in 1975. When the distillery was again re-opened in 1979, it was now known as Tobermory. Its production in former years had generally been peated whisky like this, and the single malt was still bottled under the brand name of Ledaig. The newly revived company began producing non-peated as well, for the provision of a blended malt which they marketed under the Tobermory name. Burn Stewart discontinued the blend when they took over in 1993, opting to continue the production of both styles as two distinct single malt brands. The un-peated single malt took over the Tobermory name, while the traditional peated style fittingly retained the historic Ledaig name.

This is one of the legendary 1972 vintages from Ledaig (despite being labelled as Tobermory). It was aged 33 years and bottled by the distillery from Mongiardino's private stocks.

Moon Import was founded by Pepi Mongiardino in 1980 and he bottled his first whisky in 1982. Always beautifully labelled, Pepi is acclaimed for designing the packaging for Moon Import bottles himself, often using images found in old books. These iconic designs, coupled with the quality of the liquid saw Moon Import steadily grow in popularity. The company is still going strong, and their early releases are some of the brightest gems in any whisky collection.

One of 960 bottles.

Image for The Last Drop 50 Year Old Blended Grain
49%
70cl & 5cl
UK + % VAT
49%
70cl & 5cl

The Last Drop 50 Year Old Blended Grain

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This is a blended grain whisky, distilled from corn, wheat and malted barley and matured for an impressive 50 years in bourbon casks. Drawn from a single cask, it was bottled by Last Drop Distillers in November 2022, as their thirty-first release. Presented here in an elegant presentation box alongside a 5cl sample.

One of 203 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.

Image for The Last Drop 56 Year Old Scotch Whisky
47.2%
70cl & 5cl
UK + % VAT
47.2%
70cl & 5cl

The Last Drop 56 Year Old Scotch Whisky

They story of Last Drop Distillers began in 2007 when James Espey and Tom Jago, friends of 45 years, started a small blending company in London. The pair boasted a wealth of collected experience within the industry before they started the project. Espey had clocked up over 50 years in the drinks industry working for the likes of Coca-Cola and eventually become the chairman of Chivas Brothers, and Jago was the former head of innovations at International Distillers & Vintners (IDV), where he helped invent brands such as Baileys Irish Cream, Le Piat d’Or and what would eventually become Johnnie Walker Blue Label. The aim of their new venture was to focus on producing extremely limited, high-end blended Scotch, although the portfolio has since grown to include other whiskies, rum, cognac and wine. The very first release came in 2008. The company grew in 2010 when daughter Rebecca Jago joined, and she was followed by Beanie Espey in 2014. Then, in 2016 Espey and Jago agreed to sell their company to American drinks giant and Buffalo Trace distillery-owner, the Sazerac Company. In its relatively short history, Last Drop Distillers has enjoyed success with its modest but ever-increasing catalogue of releases, each of which are highly-regarded by collectors and experts alike.

This blend is a vatting comprised of over 60% single malts, with the youngest whisky distilled in 1963. It was initially matured in sherry wood, then re-racked into four bourbon barrels for over 20 years. It was bottled by Last Drop Distillers in May 2019. Presented here in an elegant presentation box alongside a 5cl sample.

One of 732 bottles.

Please note due to the weight and size of this lot, it will require a four-bottle shipping fee.

Image for Talisker 1956 Gordon and MacPhail 31 Year Old Decanter / Intertrade Import
40%
75cl
EU
40%
75cl

Talisker 1956 Gordon and MacPhail 31 Year Old Decanter / Intertrade Import

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland. As such, independent bottlings like this are scarce, and particularly sought after when they appear.

This Talisker was distilled in 1956 and bottled at cask strength by Gordon & MacPhail.

Gordon & MacPhail is an Elgin-based family run business, established in 1895 and owned by the Urquhart family. They are perhaps best known for their independent bottlings of single malt, such as the instantly recognisable Connoisseurs Choice brand, and increasingly as distillers in their own right, having acquired Benromach distillery in 1993. The company also has a stake in the blending business though, and has produced a number of well-regarded products over the years.

Gordon & MacPhail were granted a license by DCL to officially bottle Talisker single malt in the 1970s and 1980s. Although their access to casks of Talisker has dried up in recent years, these older releases are regarded as being of exceptional quality, and are highly sought after.

Image for Teaninich 1973 Samaroli / Curved Distillery Label
45%
70cl
EU
45%
70cl

Teaninich 1973 Samaroli / Curved Distillery Label

A 1973 vintage bottling from Speyside distillery Teaninich and bottled by Samaroli in 1998.

Samaroli is perhaps Italy's most revered independent bottler of Scotch whisky. With an impeccable taste in single cask whiskies, and an eye for aesthetics (if not English spelling at times!), he is regarded by many as a visionary. Many of his bottles now occupy deserved sports on the pantheon of whisky greats.

Matured in cask #13667, this is one of 270 bottles. 

Image for The National Choice Hearts Royal Flush & Jokers 7 x 70cl
53.1%-57.8%
7 x 70cl
UK
53.1%-57.8%
7 x 70cl

The National Choice Hearts Royal Flush & Jokers 7 x 70cl

This set of seven bottles was produced by Taiwanese importers and distributors 99 Bottle Co. under their The National Choice label. Produced alongside a number of playing card themed releases, this collection features the necessary cards to form a royal flush with the suit of hearts, alongside a colour and monochrome joker.

Each whisky was drawn from a single sherry octave, and bottled at cask strength in March 2021 by C.S. James & Sons of Glasgow.

  • Tomintoul 2012 Ten of Hearts, 56.2% 70cl
  • Tullibardine 2011 Jack of Hearts, 53.7% 70cl
  • Benriach 2012 Queen of Hearts, 57.1% 70cl
  • Ben Nevis 2012 King of Hearts, 57.8% 70cl
  • Glen Elgin 2009 Ace of Hearts, 56.1% 70cl
  • Ardmore 2013 Monochrome Joker, 56.8% 70cl
  • Caol Ila 2016 Colour Joker, 57.5% 70cl

Each bottle is one of only 75 bottles.

Please note this lot will include a seven-bottle shipping fee.

Image for Van Winkle 13 Year Old Family Reserve Rye 2013
95.6 US PROOF / 47.8%
75cl
UK
95.6 US PROOF / 47.8%
75cl

Van Winkle 13 Year Old Family Reserve Rye 2013 

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

As sought after as the other members of the 'family,' this product is the Van Winkle Family Reserve rye.

This is bottle E1071, and was bottled in 2013 when the whiskey was actually now 19 years old, despite the label. The Van Winkle Family Reserve rye actually continued to age in cask until 2004 when it was eventually tanked at Buffalo Trace. They are all labelled as 13 years old regardless.

The Family Reserve Rye is presumed to have been distilled at Medley in Owensboro, and acquired by Julian III through his connection to Stitzel-Weller, as United Distillers closed it down in the same year. The whiskey is also thought to have had the 1980s-distilled \"Cream of Kentucky\" rye from George T. Stagg blended though it prior to being tanked in 2004. The rye was the last of the remaining reserves that Julian Van Winkle III warehoused at Buffalo Trace by the time it finally ran out in 2016. A new batch distilled at Buffalo Trace was first bottled in 2018.

Glass laser-code: B13346 - remainder is obscurred by UK duty sticker.

Image for Tomatin 36 Year Old Small Batch
46%
70cl
UK + % VAT
46%
70cl

Tomatin 36 Year Old Small Batch 

Tomatin was once the largest distillery in Scotland, with an expansion in 1976 bringing its still count to a whopping 23 (with a capacity for 10 million litres). An over-stretch at the time, it was forced into liquidation in 1985, never having run at full capacity. The following year it became Scotland's first ever Japanese-owned distillery after it was saved by a consortium of long-term customers. Nowadays it provides the heart to the popular Antiquary blend in addition to continuing to produce a highly regarded single malt.

This Tomatin was matured for 36 years in a combination of first-fill Spanish Oloroso butts and 'traditional oak casks'

Image for Taketsuru 25 Year Old Pure Malt
43%
70cl
UK
43%
70cl

Nikka Taketsuru 25 Year Old

Nikka was founded in 1934 by Masataka Taketsuru, a former Suntory employee who had studied at the University of Glasgow, and later trained as a blender at the now lost Hazelburn distillery in Campbeltown. Taketsuru opened the Yoichi distillery in the same year as establishing the company, followed by the Nishinomaya and Miyagikyo distilleries in 1959 and 1969, respectively. Since 1989 the company has also has also had a stake in the Scotch whisky industry after they purchased the struggling Ben Nevis distillery. Today they are one of the second largest whisky producer in Japan.

This range of blended malts is named after the Nikka founder. Taketsuru 25 year old was highly acclaimed, but was discontinued alongside the 17 and 21 year old expressions in 2020 after unprecedented 21st century demand for Japanese whisky left even its largest companies suffering from stock shortages.

Image for Tomatin 1976 Whisky-Doris 34 Year Old
49.5%
70cl
UK
49.5%
70cl

Tomatin 1976 Whisky-Doris 34 Year Old

Tomatin was once the largest distillery in Scotland, with an expansion in 1976 bringing its still count to a whopping 23 (with a capacity for 10 million litres). An over-stretch at the time, it was forced into liquidation in 1985, never having run at full capacity. The following year it became Scotland's first ever Japanese-owned distillery after it was saved by a consortium of long-term customers. Nowadays it provides the heart to the popular Antiquary blend in addition to continuing to produce a highly regarded single malt.

This whisky was distilled in December 1976 and bottled in November 2011 by Whisky-Doris.

Image for Very Old Fitzgerald 1951 Bottled in Bond 8 Year Old 100 Proof Half Pint
100 US Proof
1/2 pint
UK + % VAT
100 US Proof
1/2 pint

Very Old Fitzgerald 1951 Bottled in Bond 8 Year Old 100 Proof Half Pint / Stitzel-Weller

Originally registered as \"Jno. E. Fitzgerald,\" the Old Fitzgerald brand was devised by S.C. Hebst in 1870. Hebst was a rectifier by trade (using grain neutral spirit with colouring and flavourings to make \"whiskey\"), but he also had a passion for sourcing high quality barrels of pot still bourbon and rye, which he bottled as Jno. E. Fitzgerald. When the Bottled in Bond Act of 1897 was passed, rectified whiskey fell out of favour and Hebst went into the distilling business, purchasing a distillery which he named Old Judge after his best-selling flagship brand. Old Judge did not survive Prohibition however, and Hebst sold the Old Fitzgerald brand for just $10,000 to a former customer, a certain Julian 'Pappy' Van Winkle, who was sourcing label for his new Stitzel-Weller venture. Van Winkle had a near-religious belief in the importance of quality above all else in the bourbon he produced and under his guidance, Old Fitzgerald became and remains to this day, one of the most sought-after and respected labels in American whiskey. Stitzel-Weller was eventually shut down by United Distillers, and as their successor, Diageo, sold the Old Fitzgerald brand was sold to current owners, Heaven Hill.

This is the 8 year old Very Old Fitzgerald, distilled at Stitzel-Weller in 1951 and bottled in 1959. While under his management, 'Pappy' Van Winkle refused to bottle Old Fitzgerald at anything less than the domestic requirement of 100 proof, set out by the Bottled in Bond Act of 1897. When he stepped back from management in 1964 however, the board put pressure on Julian II to meet the market demand for a lighter style product. In the US, they launched the Old Fitzgerald Prime, however in export markets where the Bottled in Bond law did not apply, they were able to simply reduce the proof as is the case here.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

Image for Tullibardine 1965 Single Cask #949
48.3%
70cl
EU
48.3%
70cl

Tullibardine 1965 Single Cask #949

Tullibardine distillery in Perthshire was built in 1949 and was quickly acquired by blending firm, Brodie Hepburn. Through a series of mergers and acquisitions, the distillery came under ownership of Whyte & Mackay in 1993, who shut it down following year. In the preceding decades, its large production capacity had filled its even larger warehouses. In addition to selling the stock to third-party blenders, Whyte & Mackay used it for their own products, including some well-regarded official single malt releases. Greater emphasis was placed on this when it was sold to new owners in 2003, who re-casked much of the stock in order to launch this reinvigorated version of the Tullibardine brand.

This single cask release was distilled in 1965 and bottled from a hogshead in May 2005.

One of 199 bottles.

49.5%
70cl
EU
49.5%
70cl

Tobermory 1972 Oloroso Sherry Finish 32 Year Old / Red Label

The Isle of Mull's Tobermory distillery was first opened way back in 1798, known back then as Ledaig. It was dormant for the majority of the 20th century, shut down by DCL in 1930, and when it re-opened in 1972, it did so as again as Ledaig distillery. Its revival was only brief however, closing down in 1975. When the distillery was re-opened in 1979, it was now known as Tobermory. Its production in former years had generally been peated whisky, but the newly revived company began producing non-peated as well, for the provision of a blended malt which they marketed under the Tobermory name. Burn Stewart discontinued the blend when they took over in 1993, opting to continue the production of both styles as two distinct single malt brands. The un-peated single malt took over the Tobermory brand, while the traditional peated style fittingly retained the historic Ledaig name.

This Tobermory was distilled in 1972 and finished in Oloroso sherry casks. It was bottled in May 2005, amongst an array of similar bottlings with different-coloured labels.

The 1972 vintages from what was then Ledaig are legendary whiskies. The style at the time was a lightly peated malt, and these are usually bottled under the modern Ledaig branding. The flavour porfile of these was clearly believed to be a better match for the unpeated Tobermory brand however.

One of 1,710 bottles.

Image for Tullibardine 1966 Single Cask #1112
49.8%
70cl
UK
49.8%
70cl

Tullibardine 1966 Single Cask #1112

Tullibardine distillery in Perthshire was built in 1949 and was quickly acquired by blending firm, Brodie Hepburn. Through a series of mergers and acquisitions, the distillery came under ownership of Whyte & Mackay in 1993, who shut it down following year. In the preceding decades, its large production capacity had filled its even larger warehouses. In addition to selling the stock to third-party blenders, Whyte & Mackay used it for their own products, including some well-regarded official single malt releases. Greater emphasis was placed on this when it was sold to new owners in 2003, who re-casked much of the stock in order to launch this reinvigorated version of the Tullibardine brand.

This Tullibardine was distilled in 1966 and matured in single sherry butt #1112. It was bottled in April 2006 to celebrate a tournament in Germany that summer.

One of 436 bottles.

 

Image for Tullibardine 1964 Single Cask #3359
44.6%
70cl
UK
44.6%
70cl

Tullibardine 1964 Single Cask #33659

Tullibardine distillery in Perthshire was built in 1949 and was quickly acquired by blending firm, Brodie Hepburn. Through a series of mergers and acquisitions, the distillery came under ownership of Whyte & Mackay in 1993, who shut it down following year. In the preceding decades, its large production capacity had filled its even larger warehouses. In addition to selling the stock to third-party blenders, Whyte & Mackay used it for their own products, including some well-regarded official single malt releases. Greater emphasis was placed on this when it was sold to new owners in 2003, who re-casked much of the stock in order to launch this reinvigorated version of the Tullibardine brand.

This Tullibardine was distilled in 1964 and matured in single hogshead #3359. It was bottled in September 2004.

One of 163 bottles.

Image for Talisker 30 Year Old Cask Strength 2009 Release
53.1%
70cl
EU
53.1%
70cl

Talisker 30 Year Old Cask Strength 2009 Release

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range in 1988, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland.

Released in 2009, this is a 30 year old Talisker from the annual Diageo Special Releases.

One of 3,000 bottles.

 

Image for Very Olde St. Nick 12 Year Old Bourbon Lot #M349
45%
75cl
UK
45%
75cl

Very Olde St Nick 12 Year Old Bourbon Lot #M349

The Very Olde St Nick brand is owned by InterBev, a subsidiary of Allied Lomar in California, who's other products include Rare Perfection and Wattie Boone. Its president, Marci Palatella has been sourcing barrels and bottling them for several decades. She was Julian Van Winkle III's agent in the Japanese market in the 1980 and 1990s, and devised the Very Olde St Nick brand to capitalise on the Japanese demand for well-aged bourbon, which fortuitously was not popular in the US. Her first bottles were produced for her by Van Winkle at his Old Commonwealth bottling facility in the late 1980s.

At this time however, Van Winkle did not have a wealth of aged stock in his warehouses, and Palatella instead turned to Evan Kulsveen's Kentucky Bourbon Distillers (KBD), who bottled Olde St Nick throughout the 1990s and early 2000s at the then-silent Willett distillery in Bardstown. KBD sourced most of their barrels from neighbours, Heaven Hill, although Kulsveen had joked in the past that their warehouses contained bourbon from every distillery in Kentucky except his own. Van Winkle was not finished with the Very Olde St Nick story however, and put Palatella in touch with representatives at United Distillers who sold InterBev a number of ageing casks that they no longer had any interest in. Much of this was placed into a steel tanks and warehoused in California to prevent any further maturation. 

When KBD fired up the still at Willett again in 2012, they began sourcing less casks from elsewhere, reserving the best stock for their own Willett Family Reserve label. Essentially cut off, the production of Very Olde St Nick moved to California where some of the tanked Stitzel-Weller casks were bottled by Frank-Lin Distillers.

In 2018, Palatella opened the Preservation Distillery in Bardstown, Kentucky. A small craft-distillery operating a pot still, its produces only a few barrels each day. The bottling of Very Olde St Nick now takes places there, and will eventually contain the distillery's own whiskey.

This 12 year old was bottled by KBD and exported to Japan.

Image for Talisker 1982 Cask Strength 20 Year Old
58.8%
70cl
EU
58.8%
70cl

Talisker 1982 Cask Strength 20 Year Old

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range in 1988, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland.

This 1982 vintage, cask strength Talisker was matured in bourbon casks and bottled at 20 years old. One of 12,000 bottles filled in 2003 as part of the annual Diageo Special Releases.

Image for Very Old Fitzgerald 1963 Bottled in Bond 8 Year Old 100 Proof Half Pint
100 US Proof
1/2 pint
UK + % VAT
100 US Proof
1/2 pint

Very Old Fitzgerald 1963 Bottled in Bond 8 Year Old 100 Proof Half Pint / Stitzel-Weller

Originally registered as \"Jno. E. Fitzgerald,\" the Old Fitzgerald brand was devised by S.C. Hebst in 1870. Hebst was a rectifier by trade (using grain neutral spirit with colouring and flavourings to make \"whiskey\"), but he also had a passion for sourcing high quality barrels of pot still bourbon and rye, which he bottled as Jno. E. Fitzgerald. When the Bottled in Bond Act of 1897 was passed, rectified whiskey fell out of favour and Hebst went into the distilling business, purchasing a distillery which he named Old Judge after his best-selling flagship brand. Old Judge did not survive Prohibition however, and Hebst sold the Old Fitzgerald brand for just $10,000 to a former customer, a certain Julian 'Pappy' Van Winkle, who was sourcing label for his new Stitzel-Weller venture. Van Winkle had a near-religious belief in the importance of quality above all else in the bourbon he produced and under his guidance, Old Fitzgerald became and remains to this day, one of the most sought-after and respected labels in American whiskey. Stitzel-Weller was eventually shut down by United Distillers, and as their successor, Diageo, sold the Old Fitzgerald brand was sold to current owners, Heaven Hill.

This is the 8 year old Very Old Fitzgerald, distilled at Stitzel-Weller in 1963 and bottled in 1971. While under his management, 'Pappy' Van Winkle refused to bottle Old Fitzgerald at anything less than the domestic requirement of 100 proof, set out by the Bottled in Bond Act of 1897. When he stepped back from management in 1964 however, the board put pressure on Julian II to meet the market demand for a lighter style product. In the US, they launched the Old Fitzgerald Prime, however in export markets where the Bottled in Bond law did not apply, they were able to simply reduce the proof as is the case here.

The Stitzel-Weller company was officially established in 1933 at the repeal of National Prohibition in the US. It was the result of a merger between the A. Ph. Stitzel distillery and its biggest customer, W.L. Weller & Sons. The Stitzel-Weller distillery opened on Kentucky Derby day in 1935, and quickly developed a reputation for its high quality wheated bourbon, and its main brands were Old Weller, Old Fitzgerald and Cabin Still. The original ownership was shared between Alex T. Farnsley, Arthur Philip Stitzel and Julian Van Winkle. The former passed-away in 1941 and 1947, respectively, leaving the Van Winkle family as the sole heirs to the business. 'Pappy' died in 1965, having handed the reigns to his son, Julian II the year prior, who ran it until 1972 when the board of directors forced him to sell it to the Norton-Simon subsidiary, Somerset Imports. When they were bought over by the American arm of Scottish distillers, DCL, its subsequent iteration invested heavily in bourbon. So much so in fact, that their newly rebuilt Bernheim distillery had such capacity that Stitzel-Weller was rendered surplus to requirements. It was shut down in 1992. Still part of the Diageo portfolio, it has never re-opened and instead now houses the visitor experience for their Bulleit brand.

Image for Talisker 12 Year Old Distillers Agency 1970s
43%
75cl
EU
43%
75cl

Talisker 12 Year Old Distillers Agency 1970s

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range in 1988, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland.

This is a 1970s bottling of the 12 year old age-statement. Prior to the formation of United Distillers in 1988, the distilleries within the DCL portfolio were often licensed out to its blending companies, in this instance it was The Distillers Agency. DCL later included an 8 year old Talisker as part of their Ascot Malt Cellar collection in 1982, by then being bottled by another of their blenders, John Walker & Sons. When United Distillers succeeded DCL, one of their first orders of business was to reclaim control of the distribution of their single malts, and bottling responsibility for Talisker was returned to the distillery with the introduction of the Classic Malts, which saw this expression discontinued after decades on production.

Image for Tamnavulin 1966 Moon Import / The Birds I
45%
75cl
EU
45%
75cl

Tamnavulin 1966 Moon Import / The Birds I

Moon Import was founded by Pepi Mongiardino in 1980 and he bottled his first whisky in 1982. Always beautifully labelled, Pepi is acclaimed for designing the packaging for Moon Import bottles himself, often using images found in old books. These iconic designs, coupled with the quality of the liquid saw Moon Import steadily grow in popularity. The company is still going strong, and their early releases are some of the brightest gems in any whisky collection.

Moon Import released two The Birds series, the first in 1987 and the second in 1990. This Tamnavulin is not officially part of the first series, and was bottled in 1988, however the label means it is often grouped together with them. One of 2400.

Tamnavulin distillery was opened in 1966 by Invergordon Distillers as a response to the increasing demands for their blends, and such provision has always been the distillery's focus. Despite this, Invergordon Distillers were always interested in bottling their single malts, and Tamnavulin was no different. They even boasted the legendary Moon Import are their Italian agents in the later 1980s. When Invergordon were bought over by Whyte & Mackay in 1995, the distillery was mothballed, but eventually re-opened in 2007. It now has a more prominent range for its single malt brand but earlier bottlings, even from independents are becoming something of a rarity.

Image for Van Winkle 12 Year Old Special Reserve 2024
90.4 PROOF / 45.2%
75cl
UK + % VAT
90.4 PROOF / 45.2%
75cl

Van Winkle 12 Year Old Special Reserve 2024

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

The 12 year old Special Reserve is one of the original products bottled by Julian Van Winkle III at his facility in Lawrenceburg. He first bottled it in 1991, using 1979 vintage Stitzel-Weller bourbon, a one-time release called 'Lot A.' The subsequent and inaugural release of the Lot B was bottled the same year, and has been a permanent part of the range ever since.

A historic distillery, Buffalo Trace was built in 1812 Harrison Blanton. It was then purchased by the legendary Edmund Haynes Taylor Jr in 1870, who named it OFC (Old Fashioned Copper) and invested heavily in its modernisation. So much so in fact that he declared himself bankrupt after just seven years, and George T. Stagg stepped in to rescue it, becoming its owner in 1878. He ran the distillery until his retirement in the 1890s, and it was renamed in his honour in 1904. Having survived Prohibition, it was bought up by the Schenley company in 1933, who ran it as part of their extensive portfolio for the next fifty years, eventually selling it to Age International. The latter's new Japanese ownership in 1992 had no interest in it (only in its brands), and immediately sold it to the Sazerac company, who renamed it Buffalo Trace in 1999.

Glass Laser-Code: L2424801 21:06D

Image for Talisker 1979 Cadenhead's Bond Reserve 21 Year Old
60.1%
70cl
UK
60.1%
70cl

Talisker 1979 Cadenhead's Bond Reserve 21 Year Old 

Wm. Cadenhead is Scotland’s oldest independent bottler, founded in 1842 by George Duncan. His brother William Cadenhead joined the company in 1952, taking over after George’s death in 1958. The company got into the whisky bottling business after 1904, when his nephew Robert Duthie took over, and since its sale to J&A Mitchell in 1972, Wm. Cadenhead has become on of the most sought after names in whisky. Its Authentic Collection is the flagship brand, but the portfolio of the company has expanded in recent years with labels like this.

This is a 1979 vintage Talisker, bottled in September 2000. One of 300 bottles.

For a long time, Talisker was the sole distillery on Scotland’s iconic Isle of Skye. Renowned for the quality of its output, the distillery has rarely changed hands, joining DCL (now Diageo) back in 1916. Despite this, releases were not the most common. An 8 year old was bottled officially and Gordon & MacPhail produced what are now classic and sought after vintage bottlings under official license from the distillery. When a 10 year old expression became a founding pillar of United Distillers’ Classic Malts range, the popularity of the distillery exploded, and it is now one of the most revered and exported in Scotland. As such, independent bottlings like this are scarce, and particularly sought after when they appear.

 

Image for Taketsuru 17 Year Old Pure Malt Non-Chill Filtered 2012
43%
70cl
UK
43%
70cl

Taketsuru 17 Year Old Pure Malt Non-Chill Filtered 2012

Nikka was founded in 1934 by Masataka Taketsuru, a former Suntory employee who had studied at the University of Glasgow, and later trained as a blender at the now lost Hazelburn distillery in Campbeltown. Taketsuru opened the Yoichi distillery in the same year as establishing the company, followed by the Nishinomaya and Miyagikyo distilleries in 1959 and 1969, respectively. Since 1989 the company has also has also had a stake in the Scotch whisky industry after they purchased the struggling Ben Nevis distillery. Today they are one of the second largest whisky producer in Japan.

This range of blended malts is named after the Nikka founder. Taketsuru 17 year old was highly acclaimed before it was announced in early 2020 that age-statements in the series were to be discontinued. This followed a similar move with the company's single malts in 2015, all brought about by stock shortages due to an unprecedented demand for Japanese whisky in the 21st century.

This is the 2012 Non-Chill Filtered release, limited to just 100 bottles.

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