Live Auction

April 2025 Auction

Monthly Auction
Past auction
Started
25 April 2025
Closed
06 May 2025
545 - 576 of 813 Lots
Image for Blair Athol 11 Year Old Dràm Mòr
56%
70cl
EU
56%
70cl

Blair Athol 11 Year Old Dràm Mòr

Blair Athol distillery is one of Scotland's oldest, dating back into the late 18th century. Its modern story begins when it was closed down by Peter Mackenzie in 1932, and was purchased by Arthur Bell & Sons the following year. Distilling recommenced in 1949, and with Blair Athol malt at its heart, Bell's became one of the world's best-selling whiskies. Despite its importance to the blend, Blair Athol was also bottled as a single malt under the Bell's banner in the 1970s and 1980s. New owners, Guinness, were less interested in this when they took over in 1985, but their subsequent iteration, United Distillers, brought a back distillery bottling with the Flora & Fauna release. Despite its popularity, Blair Athol has yet to be bottled under its own single malt brand. Other official bottlings from the Diageo era are very rare too, however the distillery has regularly provided casks to independent companies, many of whom have bottled some exceptional releases.

This Blair Athol was matured for 11 years in a refill Bourbon hogshead.

One of only 305 bottles.

Image for Ballechin 2005 Whisky Sponge 14 Year Old Edition No.5
2020
55%
70cl
Single Cask
Single Cask
UK
2020
55%
70cl

Ballechin 2005 Whisky Sponge 14 Year Old Edition No.5

Ballechin is the heavily peated single malt produced at Edradour. When Signatory Vintage took over the distillery in 2002, they installed former Laphroaig distillery manager, Iain Henderson, as Director of Operations, and inspired by his previous place of work, the first peated distillation at Edradour took place in 2003. Generally matured in a range of different wine casks, the first bottlings were turned out in 2006.

Distilled in 2005 and bottled in 2020, this is a collaboration between independent bottler, Copper Monument (now known as Decadent Drinks), and the Whisky Sponge blog. This was the partnership's fifth bottling, matured in a refill sherry hogshead.

One of 302 bottles.

Image for Ben Nevis 1997 Whisky Sponge 23 Year Old Edition No.22C
2021
55%
70cl
Single Cask
Single Cask
UK
2021
55%
70cl

Ben Nevis 1997 Whisky Sponge 23 Year Old Edition No.22C

Distilled in 1997 and bottled in 2021, this is a collaboration between independent bottler, Decadent Drinks, and the Whisky Sponge blog. This is one of three of the partnerships twenty-second colaborative bottlings, from a single refill sherry hogshead. One of 203 bottles.

Ben Nevis distillery was built by \"Long\" John MacDonald in 1825, and was so popular by the end of the 19th century that at one point the estate employed over 200 people. After a series of closure and re-openings at the beginning of the 20th, it was eventually bought by former Canadian bootlegger, Joseph Hobbs. He installed a coffey still there in 1955, making Ben Nevis Scotland's first dual-operation distillery, and began to blend its malt and grain before filling it to cask. Sporadic closures again followed Hobb's death, with stability finally ensured in 1989 when it was bought by long-term customers, Nikka Whisky of Japan. Its turbulent history means there were few distillery bottlings until the launch of the 10 year old single malt in 1996, but casks had long been making their way to independent labels, and many of them are very highly praised.

Image for Balvenie 13 Year Old Moscatel Cask Finish / Taiwan
40%
70cl
UK
40%
70cl

Balvenie 13 Year Old Moscatel Cask Finish / Taiwan

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times. 

This Balvenie was initially matured in Oloroso sherry casks, then finished in Moscatel casks. Released in 2024, this was exclusive to the Taiwanese market.

Image for Burnside 2010 Cadenhead's 14 Year Old Oloroso Cask
65.0%
70cl
UK
65.0%
70cl

Burnside 2010 Cadenhead's 14 Year Old Oloroso Cask

Burnside is the name given to a certain blend of single malts distilled in Speyside by William Grant & Sons when sold in bulk, appearing occasionally on independent bottlings like this. The trademark for bottled whisky named Burnside is still owned by J&A Mitchell & Co, who’s Eaglesome subsidiary released several Springbank expressions labelled as such in the 1980s and early 1990s.

This Burnside was distilled in 2010 and matured in a single Oloroso cask for 14 years. It was bottled by Wm. Cadenhead in January 2025.

Wm. Cadenhead is Scotland’s oldest independent bottler, founded in 1842 by George Duncan. His brother William Cadenhead joined the company in 1952, taking over after George’s death in 1958. The company got into the whisky bottling business after 1904, when his nephew Robert Duthie took over, and since its sale to J&A Mitchell in 1972, Wm. Cadenhead has become on of the most sought after names in whisky. Its Authentic Collection is the flagship brand, but the portfolio of the company has expanded in recent years with labels like this.

One of 276 bottles.

Image for Bunnahabhain 1975 Signatory Vintage 48 Year Old Rare Reserve / 35th Anniversary
50.2%
70cl
UK
50.2%
70cl

Bunnahabhain 1975 Signatory Vintage 48 Year Old Rare Reserve / 35th Anniversary

An austere piece of Victorian architecture on the north-east coast of Islay, Bunnahabhain is a relative outsider on the island, traditionally known for producing an un-peated single malt. The majority of this was used for blending, as was its initial intended purpose. The distillery was shut for 2 years in 1982 following the market downturn of the period, and despite being revived at low production, it was eventually officially bottled as a single malt later that decade, with the self-deprecating tag-line, \"the un-pronounceable malt.\"

This whisky was distilled in February 1975 and aged in single refill Sherry butt #2845 for 48 years before being bottled October 2023.

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

One of 361 bottles.

 

Image for Bunnahabhain 1978 Signatory Vintage 45 Year Old Rare Reserve / 35th Anniversary
42.6%
70cl
UK
42.6%
70cl

Bunnahabhain 1978 Signatory Vintage 45 Year Old Rare Reserve / 35th Anniversary

An austere piece of Victorian architecture on the north-east coast of Islay, Bunnahabhain is a relative outsider on the island, traditionally known for producing an un-peated single malt. The majority of this was used for blending, as was its initial intended purpose. The distillery was shut for 2 years in 1982 following the market downturn of the period, and despite being revived at low production, it was eventually officially bottled as a single malt later that decade, with the self-deprecating tag-line, \"the un-pronounceable malt.\"

This whisky was distilled in April 1978 and aged in single refill Sherry butt #2588 for 45 years before being bottled October 2023.

Signatory Vintage were established in 1988 by Andrew Symington and are one of Scotland's most prolific independent bottlers. Their offices and bottling facility are located next to Edradour distillery, which they have also owned since 2002.

One of 351 bottles.

 

Image for Ballantines 17 Year Old
43%
75cl
EU
43%
75cl

Ballantines 17 Year Old 

Currently produced by Pernod-Ricard as part of its Chivas Brothers arm, Ballantine's is one of the top three best-selling blends in the world. The brand's origins date back to 1827 when George Ballantine established a wine and spirits shop in Edinburgh, moving into the whisky blending business in 1865. The flagship Ballantine's Finest was first launched in 1910. Its popularity caught the eye of Canadian distilling giants, Hiram Walker, in 1936. They were cash-rich having capitalised on US prohibition in the previous decade and were looking to make a move into the Scotch industry, also acquiring the Miltonduff and Glenburgie distilleries. Today the Ballantine's name is still so strong that Chivas Brothers market both of their single malts under its brand.

This is an older bottling of Ballantine's 17 Year Old, most likely from the 1970s.

Please note, no ABV or bottle size is stated. 

Image for Ballantine's 12 Year Old Scotch Whisky 1980s
43%
75cl
EU
43%
75cl

Ballantine's 12 Year Old Scotch Whisky 1980s

Currently produced by Pernod-Ricard as part of its Chivas Brothers arm, Ballantine's is one of the top three best-selling blends in the world. The brand's origins date back to 1827 when George Ballantine established a wine and spirits shop in Edinburgh, moving into the whisky blending business in 1865. The flagship Ballantine's Finest was first launched in 1910. Its popularity caught the eye of Canadian distilling giants, Hiram Walker, in 1936. They were cash-rich having capitalised on US prohibition in the previous decade and were looking to make a move into the Scotch industry, also acquiring the Miltonduff and Glenburgie distilleries. Today the Ballantine's name is still so strong that Chivas Brothers market both of their single malts under its brand.

 

Image for Brora 35 Year Old Natural Cask Strength
2013
49.9%
70cl
UK
2013
49.9%
70cl

Brora 35 Year Old 2013 Release 

Brora distillery (originally known as Clynelish) was built by the Duke of Sutherland in 1819. Prized by blenders, the distillery found itself in the hands of DCL in 1925 when they acquired shareholders, Ainslie & Heilbron and John Walker & Sons. DCL closed the distillery in 1967 after opening a new, larger Clynelish next-door, but re-opened the first site, now renamed as Brora the following year. Bottlings of the whisky it produced between then and its second closure in 1983 are now increasingly sought after. It was never bottled officially as Brora during its years of operation, and the Rare Malts Selection in 1995 were the first distillery bottlings to bear the name. In 2017 it was announced that Diageo planned to re-open this formerly lost gem, and the revived distillery filled its first casks on 19th May 2021.

The Rare Malts Selection releases were there followed by an annual distillery bottling as part of the Diageo special releases each year. The first of these was released in 2002, launching an official Brora single malt brand for the first time, and the last one was bottled in 2017.

The 2013 release was limited to 2,944 bottles. 

Image for Balvenie 13 Year Old Moscatel Cask Finish / Taiwan
40%
70cl
UK
40%
70cl

Balvenie 13 Year Old Moscatel Cask Finish / Taiwan

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times. 

This Balvenie was initially matured in Oloroso sherry casks, then finished in Moscatel casks. Released in 2024, this was exclusive to the Taiwanese market.

Image for Balmenach 2011 Hart Brothers 10 Year Old Cask Strength
58.8%
70cl
EU
58.8%
70cl

Balmenach 2011 Hart Brothers 10 Year Old Cask Strength

Balmenach is a rarely seen single malt distillery in Speyside. It was built in the early 19th century and for the majority of the 20th it was owned by DCL (now Diageo). Its distinctive style made it highly prized by blenders, and little of it was spared for official distillery bottlings, or independents for that matter. The distillery was closed in 1993 during the Scotch market downturn, but was revived in 1997 by Inver House who purchased it and resumed production. The focus today is still on provision for blends, and Inver House are yet to release a distillery bottling. It is however the source of the popular Carounn gin.

This Balmenach was distilled in November 2011 and matured for 10 years in virgin oak. It was bottled by Hart Brothers in April 2022.

The Hart Brothers bottling company was founded in 1964 when Iain and Donald Hart incorporated as a wine and spirit merchant and Scotch whisky blenders. They have been bottling independent single malts since the 1980s.

 

Image for Ben Nevis 2017 Hart Brothers 8 Year Old Cask Strength
54.1%
70cl
EU
54.1%
70cl

Ben Nevis 2017 Hart Brothers 8 Year Old Cask Strength

Ben Nevis distillery was built by \"Long\" John MacDonald in 1825, and was so popular by the end of the 19th century that at one point the estate employed over 200 people. After a series of closure and re-openings at the beginning of the 20th, it was eventually bought by former Canadian bootlegger, Joseph Hobbs. He installed a coffey still there in 1955, making Ben Nevis Scotland's first dual-operation distillery, and began to blend its malt and grain before filling it to cask. Sporadic closures again followed Hobb's death, with stability finally ensured in 1989 when it was bought by long-term customers, Nikka Whisky of Japan. Its turbulent history means there were few distillery bottlings until the launch of the 10 year old single malt in 1996, but casks had long been making their way to independent labels, and many of them are very highly praised.

This Ben Nevis was distilled in February 2017 and matured for 8 years in a first-fill Marsala cask. It was bottled by Hart Brothers in February 2025.

The Hart Brothers bottling company was founded in 1964 when Iain and Donald Hart incorporated as a wine and spirit merchant and Scotch whisky blenders. They have been bottling independent single malts since the 1980s.

Image for Old Grand-Dad Kentucky Straight Bourbon 1 Litre 1980s
43%
1 Litre
EU
43%
1 Litre

Old Grand-Dad Kentucky Straight Bourbon 1 Litre 1980s

The stories behind America's bourbon brands are some of the greatest in whisky history, and no other traces the narrative of Kentucky distilling as closely as Old Grand-dad. Bourbon historian Chuck Cowdery describes the brand's story as \"one of the richest in bourbon country,\" with distilling dynasties such as the Beam, Dant, Hayden, Taylor, Medley and Wathen families all having a hand in its production over the years.

The original old Grand-dad was Basil Hayden, who's second generation descendents named their primary brand in his honour (he still features on the label today). They built the original Old Grand-dad distillery at Hobbs Station, not far from where Jim Beam's Clermont distillery now sits today. They bought the Hobbs Station distillery its brands in 1899, and developed a successful business out of it. Even with the Prohibition Act looming on the horizon, the Wathen family were shrewd, and re-organised their company as the American Medicinal Spirits Co. This allowed them to exploit a loophole in the Prohibition laws, which had banned the production and sale of alcohol, but permitted the continued bottling of whiskey for medicinal purposes and as a weekly baker's ration. Otto Wathen consolidated much of Kentucky's distilling, filling his warehouses with bonded stock and acquiring brands such as Hill & Hill, Bourbon de Luxe and Old Crow.

The AMS Co were eventually bout over by National Distillers, who went on to become one of the biggest post-repeal distilling companies in the US. The original Old Grand-dad distillery at Hobbs Station never re-opened after Prohibition however, with National Distillers buying what is the more familiar Old Grand-dad distillery in Frankfort in 1933. It and National Distillers were acquired by Jim Beam in 1987, who produced this at Clermont, a return (almost) to its spiritual home. The National Distillers era Old  Grand-dad distillery is now a Beam bottling plant.

Image for Ballantine's 18 Year Old De Luxe Scotch Whisky 1980s
43%
75cl
EU
43%
75cl

Ballantine's 18 Year Old De Luxe Scotch Whisky 1980s

Currently produced by Pernod-Ricard as part of its Chivas Brothers arm, Ballantine's is one of the top three best-selling blends in the world. The brand's origins date back to 1827 when George Ballantine established a wine and spirits shop in Edinburgh, moving into the whisky blending business in 1865. The flagship Ballantine's Finest was first launched in 1910. Its popularity caught the eye of Canadian distilling giants, Hiram Walker, in 1936. They were cash-rich having capitalised on US prohibition in the previous decade and were looking to make a move into the Scotch industry, also acquiring the Miltonduff and Glenburgie distilleries. Today the Ballantine's name is still so strong that Chivas Brothers market both of their single malts under its brand.

This 18 year old is from the 1980s.

Image for Balvenie 13 Year Old Moscatel Cask Finish / Taiwan
40%
70cl
UK
40%
70cl

Balvenie 13 Year Old Moscatel Cask Finish / Taiwan

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times. 

This Balvenie was initially matured in Oloroso sherry casks, then finished in Moscatel casks. Released in 2024, this was exclusive to the Taiwanese market.

Image for Balvenie 13 Year Old Moscatel Cask Finish / Taiwan
40%
70cl
UK
40%
70cl

Balvenie 13 Year Old Moscatel Cask Finish / Taiwan

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times. 

This Balvenie was initially matured in Oloroso sherry casks, then finished in Moscatel casks. Released in 2024, this was exclusive to the Taiwanese market.

Image for Old Taylor 6 Year Old Kentucky Straight Bourbon 1 Litre 1995
40%
1 Litre
EU
40%
1 Litre

Old Taylor 6 Year Old Kentucky Straight Bourbon 1 Litre 1995

Edmund Haynes Taylor Jr is considered one of the true bourbon pioneers. Born in 1830, he was orphaned at the age of five and was adopted by his uncle, Edmund Haynes Taylor Snr, who rechristened him as his junior. E.H. Taylor Jr is also referred to as Colonel Taylor due to his holding of the honourary title of Kentucky Colonel, something he shares with a number of state's distinguished sons, most notably a certain fried chicken vendor. Throughout his career, Taylor set up and owned seven different distilleries, and his lobbying for the Bottled in Bond Act of 1897 has seen him considered as \"the father of modern bourbon.\" Ten years earlier, having sold his stake in the OFC distillery (now Buffalo Trace), to George T. Stagg, he set up the Old Taylor distillery near Frankfort in Kentucky. The distillery featured a faux-Castle and sunken gardens on-site, and was the birthplace of bourbon tourism. Here he established the Old Taylor brand, which following Prohibition passed into the hands of National Distillers, one of the \"big four\" distilling company's who dominated the post-repeal market. The distillery itself closed in 1972, but production was moved to the neighbouring Old Grand-dad site until National Distillers were acquired by Jim Beam in 1987, who converted it into a warehousing and bottling facility. Beam marketed the brand alongside the other \"Olds\" from the National Distiller portfolio (Old Crow and Old Grand-dad) until 2009 when the Sazerac Company acquired it, returning Taylor's name to his early spiritual home at Buffalo Trace.

This Old Taylor brand bourbon was distilled and bottled by Jim Beam in the 1990s. 

Image for Old Rip Van Winkle 10 Year Old 2016
107 US Proof / 53.5%
75cl
EU
107 US Proof / 53.5%
75cl

Old Rip Van Winkle 10 Year Old 2016

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

The 10 year old Handmade Bourbon is one of the original Old Rip Van Winkle brands, first bottled by Julian Van Winkle III in the 1980s.

A historic distillery, Buffalo Trace was built in 1812 Harrison Blanton. It was then purchased by the legendary Edmund Haynes Taylor Jr in 1870, who named it OFC (Old Fashioned Copper) and invested heavily in its modernisation. So much so in fact that he declared himself bankrupt after just seven years, and George T. Stagg stepped in to rescue it, becoming its owner in 1878. He ran the distillery until his retirement in the 1890s, and it was renamed in his honour in 1904. Having survived Prohibition, it was bought up by the Schenley company in 1933, who ran it as part of their extensive portfolio for the next fifty years, eventually selling it to Age International. The latter's new Japanese ownership in 1992 had no interest in it (only in its brands), and immediately sold it to the Sazerac company, who renamed it Buffalo Trace in 1999.

Laser code: B1618307:474

Image for Ballantine's 7 Year Old Bourbon Finish
43%
70cl
UK
43%
70cl

Ballantine's 7 Year Old Bourbon Finish

Currently produced by Pernod-Ricard as part of its Chivas Brothers arm, Ballantine's is one of the top three best-selling blends in the world. The brand's origins date back to 1827 when George Ballantine established a wine and spirits shop in Edinburgh, moving into the whisky blending business in 1865. The flagship Ballantine's Finest was first launched in 1910. Its popularity caught the eye of Canadian distilling giants, Hiram Walker, in 1936. They were cash-rich having capitalised on US prohibition in the previous decade and were looking to make a move into the Scotch industry, also acquiring the Miltonduff and Glenburgie distilleries. Today the Ballantine's name is still so strong that Chivas Brothers market both of their single malts under its brand.

Image for Old Rip Van Winkle 10 Year Old 2019
107 US Proof / 53.5%
75cl
UK
107 US Proof / 53.5%
75cl

Old Rip Van Winkle 10 Year Old 2019

The Old Rip Van Winkle brand was a pre-prohibition bourbon label, revived by the Van Winkle family after they were forced to sell their Stitzel-Weller distillery by its board of directors. New owners, Somerset Imports, granted Julian Van Winkle II (son of the famous 'Pappy') the continued use of an office at the distillery, and first option on purchasing casks to bottle his new brand with. When he died and the business passed to his son, Julian III, this courtesy was no longer extended, and he moved bottling to the old Hoffman distillery in Lawrenceburg in 1983, renaming it Old Commonwealth. He was still able to buy Stitzel-Weller stock though, and introduced the famous Pappy Van Winkle range in homage to his grandfather, using well-aged barrels from the distillery the now-legendary figure once so lovingly ran. When Stitzel-Weller was closed down by United Distillers in 1992, it was only a matter of time before stock would run out. This necessitated a partnership between Julian Van Winkle III and Buffalo Trace distillery in 2002, seeing all bottling move there, initially using the remaining Stitzel-Weller barrels, with these eventually replaced by Buffalo Trace distilled stock. The product from all eras is revered, and the brand is considered to be the first premium bourbon line to have been produced in the US.

The 10 year old Handmade Bourbon is one of the original Old Rip Van Winkle brands, first bottled by Julian Van Winkle III in 1980s.

A historic distillery, Buffalo Trace was built in 1812 Harrison Blanton. It was then purchased by the legendary Edmund Haynes Taylor Jr in 1870, who named it OFC (Old Fashioned Copper) and invested heavily in its modernisation. So much so in fact that he declared himself bankrupt after just seven years, and George T. Stagg stepped in to rescue it, becoming its owner in 1878. He ran the distillery until his retirement in the 1890s, and it was renamed in his honour in 1904. Having survived Prohibition, it was bought up by the Schenley company in 1933, who ran it as part of their extensive portfolio for the next fifty years, eventually selling it to Age International. The latter's new Japanese ownership in 1992 had no interest in it (only in its brands), and immediately sold it to the Sazerac company, who renamed it Buffalo Trace in 1999.

Glass Laser-code: L1927001  20:03D

Image for Blanton's Straight from the Barrel dumped 2024 70cl
126.2 US Proof / 63.1%
70cl
UK
126.2 US Proof / 63.1%
70cl

Blanton's Straight from the Barrel dumped 2024 70cl

Blanton's is a bourbon brand from the portfolio of Age International, the company formed by former Fleischmann's Distilling director's, Bob Baranaskas and Ferdie Falke. They had approached Schenley in the early 1980s with a view to purchasing its Old Charter brand, but were instead offered Ancient Age and the George T. Stagg distillery where it was produced. The deal was completed in 1983, two years before the retirement of George T. Stagg master distiller, Elmer T. Lee, who had served there for 36 years, working his way from the bottom up. One of his final pioneering triumphs before doing so was the introduction of mass produced single barrel bourbon, specifically through the creation of the Blanton's brand in 1984.

Normally a 6 to 8 year old bourbon, it is aged in Warehouse H at Buffalo Trace, which is the only metal-clad warehouse at the distillery, commissioned for construction by Albert B. Blanton, after whom the whiskey is named. The warehouse was built shortly after prohibition and being metal, transfers heat quicker than brick warehouses, allowing for more rapid ageing.

The popularity of these products was particularly high in Japan, coinciding with a market boom for American whiskey there in the 1980s. In 1991, with Age International in some financial trouble, a Japanese company called Takaro Shuzo stepped in and acquired a 22.5% stake in the company. In an unusual series of events, they then scuppered a deal the following year that was to see the remaining shares sold to Heublein (a subsidiary of Grand Metropolitan). Their deal the year before had included a 30 day right of refusal to purchase the shares for themselves should they be put up for sale. With the deal all but done, the Japanese company stepped in on the final day of the window to acquire full control of the company. As it turned out, their only interest was in the brands, and they had used the 30 days to negotiate a deal with the Sazerac Company of  New Orleans. This saw the American company take ownership of the distillery (which they renamed Buffalo Trace in 1999), as well as the exclusive production and US distribution rights for the Age International labels. This is an arrangement that is still in place today.

This is a 2024 bottling of the cask strength Straight from the Barrel.

Since 1999, every bottle of Blanton's has one of 8 different stoppers, each depicting a horse and jockey at a different stage of finishing a race. The designs are all lettered so that a complete set laid out side by side will spell \"BLANTONS.\" 

Please note due to the fragility of Blanton’s bottle seal and packaging, Whisky Auctioneer cannot accept responsibility for any damage and/or leakage during transit.

Image for Blanton's Straight from the Barrel dumped 2024 70cl
126.2 US Proof / 63.1%
70cl
UK
126.2 US Proof / 63.1%
70cl

Blanton's Straight from the Barrel dumped 2024 70cl

Blanton's is a bourbon brand from the portfolio of Age International, the company formed by former Fleischmann's Distilling director's, Bob Baranaskas and Ferdie Falke. They had approached Schenley in the early 1980s with a view to purchasing its Old Charter brand, but were instead offered Ancient Age and the George T. Stagg distillery where it was produced. The deal was completed in 1983, two years before the retirement of George T. Stagg master distiller, Elmer T. Lee, who had served there for 36 years, working his way from the bottom up. One of his final pioneering triumphs before doing so was the introduction of mass produced single barrel bourbon, specifically through the creation of the Blanton's brand in 1984.

Normally a 6 to 8 year old bourbon, it is aged in Warehouse H at Buffalo Trace, which is the only metal-clad warehouse at the distillery, commissioned for construction by Albert B. Blanton, after whom the whiskey is named. The warehouse was built shortly after prohibition and being metal, transfers heat quicker than brick warehouses, allowing for more rapid ageing.

The popularity of these products was particularly high in Japan, coinciding with a market boom for American whiskey there in the 1980s. In 1991, with Age International in some financial trouble, a Japanese company called Takaro Shuzo stepped in and acquired a 22.5% stake in the company. In an unusual series of events, they then scuppered a deal the following year that was to see the remaining shares sold to Heublein (a subsidiary of Grand Metropolitan). Their deal the year before had included a 30 day right of refusal to purchase the shares for themselves should they be put up for sale. With the deal all but done, the Japanese company stepped in on the final day of the window to acquire full control of the company. As it turned out, their only interest was in the brands, and they had used the 30 days to negotiate a deal with the Sazerac Company of  New Orleans. This saw the American company take ownership of the distillery (which they renamed Buffalo Trace in 1999), as well as the exclusive production and US distribution rights for the Age International labels. This is an arrangement that is still in place today.

This is a 2024 bottling of the cask strength Straight from the Barrel.

Since 1999, every bottle of Blanton's has one of 8 different stoppers, each depicting a horse and jockey at a different stage of finishing a race. The designs are all lettered so that a complete set laid out side by side will spell \"BLANTONS.\" 

Please note due to the fragility of Blanton’s bottle seal and packaging, Whisky Auctioneer cannot accept responsibility for any damage and/or leakage during transit.

Image for Old Pulteney 8 Year Old Gordon and MacPhail 1970s
70 Proof
26 2/3 fl oz
EU
70 Proof
26 2/3 fl oz

Old Pulteney 8 Year Old Gordon and MacPhail 1970s

The Pulteney distillery in Wick was built in 1826, and for a long time was the northernmost distillery on the Scottish mainland. Acquired by John Dewar & Sons in 1924, the distillery was quickly forced to close down in 1930, as Prohibition in its hometown was enacted to attempt to curb drunkenness among its maritime society. When it re-opened in 1955, the majority of its output was reserved for blending, although Gordon & MacPhail were licensed to bottle a single malt by Hiram Walker. Its single malt was known as \"Old Pulteney\" on their labels, and this tradition remained when Inver House, who acquired the distillery in 1995, released Pulteney's first distillery bottlings.

This is one of those licensed bottlings. The early Gordon & MacPhail bottlings of Hiram Walker single malts, which also included Balblair and Scapa, were recognisable by their uniform use of these black-bordered white labels with red text and black band through the centre. In the 1980s the label style shifted to focus on a specific branding for each distillery rather than their parent company. Although no longer the licensees, Gordon & MacPhail still produce bottles like that today, renamed in 2018 as their Distillery Labels range.

This is a rare early 1970s bottling from Gordon & MacPhail.

Image for Beam's Pin Bottle Kentucky Straight Bourbon 1970s
86 Proof
70cl
EU
86 Proof
70cl

Beam's Pin Bottle Kentucky Straight Bourbon 1970s

An incredibly unique bottle of Kentucky Straight Bourbon, this was bottled in bond, for export, at Jim Beam's distillery in Clermont in the 1970s.

Although the terms of the 1897 Bottled in Bond Act require these products to be produced at 100 US proof, these regulations did not apply in export markets.

The Beam family (anglicised from the German surname Böhm in the 18th century) are the greatest dynasty in all of American distilling, with members involved in nearly every Kentucky distillery during the 20th century. Perhaps none more important however than James \"Jim\" Beauregard Beam, who rebuilt his family business following the repeal of Prohibition, re-opening the famous Clermont distillery in 1935. The company is now the best-selling bourbon brand in the world (due to Jack Daniel's refusing to be categorised as such). They operate two Kentucky distilleries, the eponymous Jim Beam in Clermont and the Booker Noe distillery in nearby Boston, and since their purchase of National Distillers in 1987 also have a wealth of historic brands under their banner. Since 2014 the company has been a subsidiary of Suntory in Japan, which has widened its portfolio into the Scotch and Japanese whisky industries as well.

Image for Oban 12 Year Old John Hopkins 1980s
40%
75cl
EU
40%
75cl

Oban 12 Year Old John Hopkins 1980s

Oban is a small distillery, situated in the heart of the high street in the town after which it is named. Although its output is deliberately low in order to retain its character, it had an early presence on the single malt scene, with the blending company John Hopkins & Co, under license from DCL, introduced a 12 year old expression back in 1979. The newly launched Oban single malt brand was introduced alongside a new 14 year old distillery bottling in 1988, when the distillery was selected by United Distillers to represent the Western Highlands in the Classic Malts range.

This is an early example of the 12 year old distillery bottling from the John Hopkins era.

 

Image for Bunnahabhain 12 Year Old 1980s
43%
75cl
EU
43%
75cl

Bunnahabhain 12 Year Old 1980s

An austere piece of Victorian architecture on the north-east coast of Islay, Bunnahabhain is a relative outsider on the island, traditionally known for producing an un-peated single malt. The majority of this was used for blending, as was its initial intended purpose. The distillery was shut for 2 years in 1982 following the market downturn of the period, and despite being revived at low production, it was eventually officially bottled as a single malt later that decade, with the self-deprecating tag-line, \"the un-pronounceable malt.\" 

The 12 year old distillery bottling is an Islay favourite, widely recognised as the ideal introduction to the island’s whiskies. This was the sole constituent of the Bunnahabhain core range for many years, eventually joined by an 18 and 25 year old in a rebranded core range in 2006.

Image for Blair Athol 1975 Rare Malts Selection 27 Year Old
2003
54.7%
70cl
EU
2003
54.7%
70cl

Blair Athol 1975 Rare Malts 27 Year Old / 54.7%

The Rare Malts Selection was a historic selection of single malt whiskies from operational and lost distilleries that were released by Diageo between 1995 and 2005. As with the Flora & Fauna series, they were often from lesser-seen single malt distilleries.

This Blair Athol was distilled in 1975 and bottled as a 27 year old.

Blair Athol distillery is one of Scotland's oldest, dating back into the late 18th century. Its modern story begins when it was closed down by Peter Mackenzie in 1932, and was purchased by Arthur Bell & Sons the following year. Distilling recommenced in 1949, and with Blair Athol malt at its heart, Bell's became one of the world's best-selling whiskies. Despite its importance to the blend, Blair Athol was also bottled as a single malt under the Bell's banner in the 1970s and 1980s. New owners, Guinness, were less interested in this when they took over in 1985, but their subsequent iteration, United Distillers, brought a back distillery bottling with the Flora & Fauna release. Despite its popularity, Blair Athol has yet to be bottled under its own single malt brand. Other official bottlings from the Diageo era are very rare too.

Image for Balvenie Sailing Ships 15 Year Old Series No.1 - Bencleuch 1875
1990
43%
75cl
EU
1990
43%
75cl

Balvenie 15 Year Old Signatory Vintage Sailing Ships No.1 / Bencleuch 1875​

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times. 

An exclusive Signatory Vintage bottling of Balvenie for Ben Line. Part of a series of three bottles commemorating a different historical Ben Line sailing ship.

This is for Beucleuch 1875, and the set also includes a Glendronach and Caperdonich single malt.

The labels feature paintings of their respective ships by Captain Alexander Cromarty, who spent 35 years at sea with Ben Line. Velier import.

Image for Bladnoch 1977 Rare Malts Selection 23 Year Old
2001
53.6%
70cl
EU
2001
53.6%
70cl

Bladnoch 1977 Rare Malts 23 Year Old / 53.6%

The Rare Malts Selection was a historic selection of single malt whiskies from operational and lost distilleries that were released by Diageo between 1995 and 2005. As with the Flora & Fauna series, they were often from lesser-seen single malt distilleries.

This Bladnoch was distilled in 1977 and bottled 23 years later in October 2001, several years after the distillery had been sold by Diageo to Colin and Raymond Armstrong. They had retained the stock inventory however, as the brothers from Northern Ireland had initially bought the decommissioned distillery with the intent of developing a holiday village there.

Bladnoch is a Lowland distillery with a turbulent history. For the majority of which it struggled to remain open, changing hands on many occasions. Among the its former owners were Inver House and Bell's, who changed the style of the distillery's production to meet their needs, meaning there is a great variety in the flavours of both the distillery bottlings and independent releases that have appeared over the years.

Image for Balvenie Triple Cask 16 Year Old
2013-2020
40%
70cl
Discontinued
Discontinued
Travel Retail Exclusive
Travel Retail Exclusive
UK
2013-2020
40%
70cl

Balvenie 16 Year Old Triple Cask

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times.

Released in 2012 for the travel retail exclusive range, this 16 year old was accompanied by a 12 year old and 25 year old version. The whisky is a marriage of first-fill bourbon, refill bourbon and sherry casks.

Image for Balvenie Tun 1858 Batch No.6
2017
52.3%
70cl
UK
#5228081

Balvenie Tun 1858 Batch No.6

2017
52.3%
70cl

Balvenie Tun 1858 Batch #6

Balvenie was built by William Grant in 1892 and remains part of his family's company to this day. In the early part of its history, its purpose was primarily for the provision of malt for Grant's blends, however following the global success of Glenfiddich, the Balvenie single malt brand was launched in 1973. It remained a rarity though, and it was not until the opening of Kininvie in 1990, and later Ailsa Bay in Girvan, that the distillery was given the freedom to focus on its single malt. Today it is one of the best recognised brands in the world. In 1993 they launched the 12 year old \"DoubleWood,\" an expression credited with pioneering the use of cask-finishing, and this has become a key motif for the distillery's output in recent times.

Released in 2017, a marriage of six traditional whisky casks and four sherry butts created the sixth limited edition Balvenie Tun 1858, exclusive for the Taiwanese market. 

As with the Balvenie Tun 1401, these whiskies are hand-selected by Malt Master David Stewart. 

 

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